After the cotton thread was passed through, Qin Feng fixed it on this section of the fish spine.
"After the first step is completed, it will be the second step.”
"This step is relatively simple. The main thing is to cut open the fish!”
"The main purpose of doing this is to completely open the fish meat. This way, during the steaming process, the freshness of the chicken soup can spread evenly throughout the entire fish.”
He grabbed the kitchen knife, and the sound of " Shua Shua " could be heard continuously. A cold light flashed in his hand.
After less than ten seconds, he suddenly sheathed his saber.
He grabbed the cotton thread with one hand and lifted it up. The bass was lifted in the air, and the fish meat on its body bloomed like flowers scattered by the heavens.
The whole fish was like a piece of art. Every piece of fish was the same size and had a unique rhythm.
Qin Feng looked at the fish in his hand with satisfaction and said,"After the knife is cut, when the fish is steamed, the fish meat will fall into the soup piece by piece. It will not affect the fish's spine.”
This was the easiest place for many people to fail when making this dish.
When the fish meat fell into the soup, even the fish spine would break.
Once the spine was broken, the fish bones would also fall into the soup.
In that case, the dish would be ruined.
Little Master rewarded him with a rocket and left a message: Brother Chen is showing off!
Someone on Weibo tipped 10 rockets and left a message: This was a f * cking work of art!
Chef Pang gifted him 10 rockets and left a message: Mr. Chen, please make this Divine Fairy Fish. Thank you!
This dish was only the preliminary preparation, but it had already caused a huge commotion in the live broadcast room.
The gifts rained down on him.
Pang Tong was especially agitated.
When he saw how easily Qin Feng fixed the cotton thread on the fish's spine and how Qin Feng cut open the fish, he was sure that Qin Feng really knew how to make this Divine Fairy Fish!
He could really make this long-lost Hunan dish!
In his excitement, Pang Tong also made a phone call.
"Hey, Uncle Wu, someone made the Divine Fairy Fish!”
"What?!"
When Uncle Wu heard this, he quickly asked,"Who did this? Where is it?"
Pang Tong immediately recounted what had happened. After listening, Uncle Wu said,"Send it to me. I'll take a look."
"Alright."
After hanging up, Pang Tong immediately sent the video over.
Uncle Wu was called Wu Zhou, and he was the chairman of the Xiang Province Chefs Association.
At the same time, he also contracted the kitchen of more than ten Hunan restaurants. He claimed to be second in the research of Hunan cuisine, but no one dared to claim to be first!
As one of the eight major cuisines, Hunan Cuisine had many well-known dishes.
Fish head with chopped pepper, spicy chicken, flavored snake…
However, for Hunan chefs like them, angelfish was a dish that they could never avoid.
Almost every chef of Hunan cuisine had tried to restore this dish.
However, no one knew how to make the Divine Fairy Fish.
Just as Pang Tong had said, this dish had actually been lost.
It was very difficult for them to restore it with the little information they knew.
And now, Qin Feng had done it!
This was also the reason why Pang Tong was so excited.
If Qin Feng could really cook the Divine Fairy Fish, it meant that their Hunan cuisine would also have a top-notch dish in terms of technique and taste!
Even when facing the most famous dishes of other major cuisines, he would not give in at all!
A cuisine should not only have home-cooked dishes that could enter the homes of ordinary people.
There had to be a treasure that could be taken out and be on the stage!
Fujian cuisine had Buddha jumps over the wall, Sichuan cuisine had boiled cabbage, Zhejiang cuisine had Longjing shrimp and Dongpo pork, Jiangsu cuisine had Wensi tofu, squirrel mandarin fish...
Every cuisine had high-end dishes.
However, only Hunan cuisine did not have it!
It could not be said that there were none. Instead, it was lost.
This situation was very normal. Other cuisines also had many lost dishes, but even if they were lost, there were still other dishes that they could bring out.
However, the most outstanding dish in Hunan cuisine was the immortal fish, and it was also this dish that had been lost.
"Divine Immortal Fish, it's indeed a Divine Immortal Fish!”
Wu Zhou looked at Qin Feng's live broadcast and said excitedly.
Although the Divine Fairy Fish had not been made yet, Wu Zhou was sure that this dish would not go wrong!
From Qin Feng's skillful movements, it could be seen that he was no stranger to this dish!
He immediately dialed Pang Tong's number.”
"Uncle Wu…"
"I must buy it, no matter how much it costs!”
Hunan cuisine had a special relationship with Wu Zhou, and it had an irreplaceable place in his heart.
His grandfather was a chef of Hunan cuisine. In his early years, he was the head chef of Class One Hall in Hunan Province, and he was also one of the heads of state banquets for five consecutive years.?
His father was also a chef of Hunan cuisine. Although he didn't manage the state banquet, his status in the entire chef world was quite high.
As for Wu Zhou, he had been dealing with Hunan cuisine since he was young. Under the influence of his grandfather and father, he had an indescribable affection for Hunan cuisine.
He had once heard his grandfather talk about immortal fish. When his grandfather was the chef of the state banquet in his early years, he had looked for this dish everywhere in Hunan Province, hoping to make this dish shine again at the state banquet.
Unfortunately, his grandfather had never been able to find it.
No one could make this dish, which played an important role in Hunan cuisine.
And today, he saw it. He found a man who had a recipe for angelfish!
Therefore, no matter what price he had to pay, he must buy it!
He wanted this dish to regain its glory in this era!
At this moment.
Qin Feng had already strung the bass and hung it on the pot. Below the fish was thick soup.
He covered the pot lid and was about to continue cooking the next dish when a bullet screen suddenly floated across the live broadcast room.
Chef Pang gifted 100 Buddha Jumps Over The Wall and left a message: Mr. Chen, the Hunan Cuisine Association is willing to purchase the fairy fish recipe at the price of 1 million!
This book comes from：m.funovel.com。