Bai Xian, who was ridiculed by Head Chef Zhang as a roadside stall, cooked so smoothly that it left people speechless. Moreover, every movement was precise and smooth, as if it was a perfect art performance.
"Just watching him cook is a pleasure.”Liu Mengyao couldn't help but say, her eyes filled with infatuation.
The head chef was speechless.
However, Liu Mengyao was very professional. She immediately realized that her words were a little inappropriate, so she quickly changed the topic. "Of course, delicacies still rely on taste to determine the winner.”
"I've also completed it!"
As expected, Bai Xian finished the dish in less than three minutes.
In order to keep the food warm, he covered it with a lid.
"Then I'll try Head Chef Zhang's first.”
Liu Mengyao felt that she was a little rude just now, so she picked up the spoon and scooped up the tofu.
The tofu was also tender. The spot where the spoon touched it immediately shattered and rolled into the soup.
Liu Mengyao mixed the tofu with the gravy and put it into her mouth.
"I! So tender! " Not only that, the tofu is still cold, but the soup on the surface is boiling hot…" Liu Mengyao spat out mouthfuls of hot air." This feeling is like…the cold snow is suddenly surrounded by lava!”
Seeing Liu Mengyao's reaction, Head Chef Zhang smiled smugly and glanced at Bai Xian.
"Then try mine!"
Bai Xian unconcernedly lifted the lid on his plate.
"This is…"
Liu Mengyao looked confused.
The surface of the shredded potatoes had a beautiful golden color. It was obvious that they had been rolled in oil.
"A layman!" Head Chef Zhang said sarcastically," I think you're more suitable to go to KFC to make French fries. It was not easy to get the taste of potatoes in the first place. After frying them, the taste only stayed on the surface.”
"Who said I made French fries?" Bai Xian ignored him and brought the dishes to Liu Mengyao.
Liu Mengyao had eaten all over the country, so she knew a lot about cooking. She agreed with Head Chef Zhang's point of view, but she still picked up a piece and put it into her mouth.
Liu Mengyao was speechless.
" This…" She swallowed the food in her mouth and picked up another piece." This…This is too delicious!" The skin of the potato had a layer of burnt sweetness because it had been rolled with oil. Hmm…After biting into it, a refreshing sweet and sour taste surged. It was as pleasant as running on a bright beach in summer! Oh…"
Liu Mengyao actually wolfed down the food without caring about her image and did not forget to explain…This scene not only stunned Head Chef Zhang, but also the surrounding onlookers!
What was going on?
"I also made one for you.”Bai Xian brought another serving of shredded potatoes from the kitchen and handed it to him.
Head Chef Zhang took the plate and tasted it in confusion…
No way! This was…Then, he couldn't help but wolf down the food.
Damn it! I don't want to eat! But…it was too delicious!
Only after eating did Head Chef Zhang wake up like a dream."This multi-layered taste is lemon…and chopped green onion?”
"That's right!" Liu Mengyao seemed to have just recovered from the delicious taste." The potatoes should be marinated in the seasoning of green onions and lemon before being soaked in oil. This way, not only will it not be difficult to taste, but it will also firmly seal the double taste of green onions and lemon in the shredded potatoes!”Liu Mengyao blushed." I didn't expect there to be such delicious shredded potatoes in this world. It makes me want more…"
"Then…can I have one too?”
"Me too!"
"Me too!"
……
Seeing this scene, the surrounding people all wanted to taste how delicious the shredded potatoes were.
"I'm sorry, I won't be doing it today.”Bai Xian took off his apron and walked out of the kitchen.
"You…Who are you?”Head Chef Zhang could not help but ask.
Could it be that this guy was actually the disciple of a famous chef?
"He's just a chef from an unknown restaurant. He's just a nobody.”Bai Xianban turned his head around, looking like an expert.
"Then…what's the name of your shop? Where is the shop? Maybe I can do an interview.”Liu Mengyao quickly asked.
"There's no need for an interview. If you want to eat, you can come to Dream Kitchen on Beijiao East Road.”Then, the corners of Bai Xian's mouth curled up into an evil smile." It'll definitely be so delicious that it'll make you cry!”
Although the ingredients here were not bad, they could not compare to LaBonnotte at all. Therefore, the taste was actually much worse than the one Bai Xian made in Dream Kitchen. However, it was enough to shock ordinary people.
" It's so delicious…I'll cry…" Liu Mengyao swallowed her saliva involuntarily." I…I'll definitely go!"”
However, Bai Xian had already turned around and left the kitchen.
Congratulations on your successful challenge. You have received 300 points. Shop Level 2:0/1000. Level 3 can unlock a new ingredient treasure chest exploration area.
In other words, he would need 1000 points to level up to level 3!
Bai Xian walked to the seat where Liu Mengyao had sat before. The treasure chest was still there, and only he could see and touch it.
Hence, he opened the treasure chest.
Congratulations, you have received 5kg of Luwak coffee beans.
New ingredient found. Congratulations on learning freshly ground coffee.
F * ck! It was actually coffee beans!
However, these coffee beans were very special.
Luwak coffee beans, also known as luwak coffee beans, were produced in Sumendara, Jawa, and Survish Island, with an annual production of only about 500 pounds. The price was 2000 to 2600 yuan per pound.
The production process of this kind of coffee was very unique. There was a kind of marsupial tanuki on these islands in Southeast Asia. This kind of tanuki liked to eat coffee fruits on the coffee tree, but it could not digest them and expel them. After the ferment of the ferment in the tanuki's stomach, this kind of coffee beans had a unique sweet taste. Even after being boiled three times, the taste was still fragrant and mellow. The rich and round sweet taste was incomparable to other coffee beans. The texture was crystal clear and there were no impurities. It was the best in the world.
The locals picked out relatively intact beans from the civet cat's feces and processed them into Luwak coffee beans.
F * ck! What a strange source!
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