The God of Delicacies Restaurant
3 Warrior Dimension, Xiao Yan, 3-dan Dou Zhi!

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He took out the rice from the cabinet and washed it with clean water. Li Fan poured the rice into the rice cooker.

The black technology given by the system was indeed different. It actually only took a minute for it to be cooked.

What was even more shocking was that the temperature of the rice was not that high. It was just in a cooked and cool state. It was simply too exaggerated.

Li Yue's eyes flashed with confidence." As expected of the system. It actually allowed me to instantly grasp the cooking method of the Overwhelming Sadness Rice."”

Swoosh!

Li Fan's wrist suddenly flipped, and the rice directly covered the porcelain bowl, perfectly forming a horizontal surface.

It was worth mentioning that this porcelain bowl was a genuine imperial porcelain bowl from the Qing Dynasty!

Then, Li Fan used another bowl and placed it upside down on the rice bowl. This way, the heat of the rice could be perfectly preserved.

"Speaking of which, where's the meat for barbecued pork?”

Li Fan was about to look for the pork used to make barbecued pork when he was stunned and saw the oven in the corner of the kitchen.

Outside the oven, there were several iron forks, each with a piece of fat and lean pork rolling and roasting on it. There were also dozens of pork tenderloin stored in the surrounding freezer for roasting.

Kacha!

Li Fan pulled out an iron fork and looked at the golden barbecued pork, dumbfounded once again.

The common barbecued pork was red, but the barbecued pork produced by the system was golden. It was as dazzling as gold at a glance.

F * ck, could this meat be specially supplied?!

Li Fan looked at the golden barbecued pork in his hand and the corner of his mouth twitched."System, this…this is some branded pork, right?”

The system replied,"Yes, host." The barbecued pork in the Wanjie Restaurant was made from Iberian pork. Iberian pigs were produced in southern Europe. They had to be fed with 7 kilograms of acorns and 3 kilograms of grass every day. They could be slaughtered after 18 to 24 months. During this period, the Iberian pigs had to change pastures every month and replenish water four times a day. The breeder even had to exercise with the Iberian pigs for four hours at the same time. It could be said that the barbecued pork was the best in the world.

Hearing the system's words, Li Fan only felt that his life was too terrible. He was actually worse than a pig.

It was a heartfelt sigh.

" Sigh, people are really worse than pigs these days…"

Li Fan held the iron fork and placed it on the chopping board. His right hand suddenly grabbed a thin, sharp knife.

This kind of knife had no specific name and was widely spread all over the world. It was often used to cut pork in Japan, and in Japan, it was used to cut fish belly to keep the fish smooth.

Li Fan pressed the blade against the steel fork and removed the barbecued pork on the steel fork. Soon, the chopping board was covered with greasy golden barbecued pork.

However, Li Fan did not know those so-called knife skills.

Beep! Enhanced by the legendary recipe, Overwhelming Sadness Rice, the host's cutting skills have been upgraded from basic cutting skills to excellent cutting skills. The host is rewarded with a cutting skill--Cicada Wing Thin Knife.

"Cicada Wing Knife?" Li Fan frowned." This name is very cool, but how do I use it?”

The system replied,[Please check it in your mind…]

Soon, an introduction to the Cicada Wing Thin Knife appeared in Li Fan's mind.

[Cicada Wing Thin Knife: This is a knife technique that Chinese chefs admire the most. Any food that is cut with this knife technique will be as thin as a cicada's wing. Light can pass through it, and it is almost transparent…]

F * ck! As thin as a cicada! This is awesome!

System, why don't you fly up to the sky and stand side by side with the sun?

Although this set of Cicada Wing Thin Knife was only suitable for slicing, slicing was a knife technique frequently used in the kitchen…It could be said that with this set of knife techniques, Li Fan's knife technique was close to the pinnacle of the Chinese chef world!

"Hahaha, let me test the so-called thin as a cicada!”

Li Fan put on a glove on his left hand and pressed it against the barbecued pork. He held a sharp knife in his right hand and the blade gently cut into the meat.

duang!

The barbecued pork suddenly splattered with gravy. It was really too elastic.

The blade continued to cut deep until it cut out a complete thin piece.

The meat slices that were cut out were golden on the outside, but the inside was pink. To be honest, this was the first time Li Fan had seen such a magical food.

Smelling the fragrance of the barbecued pork, Li Fan could not wait to taste the complete Overwhelming Sadness Rice.

He quickly cut the barbecued pork and placed ten pieces of barbecued pork in a fan shape on the rice.

He boiled the vegetables provided by the system with water, then made the eggs into a perfectly slightly charred poached egg. He sprinkled a little onion on it, and the Overwhelming Sadness Rice was officially completed.

Before Li Fan could taste it, the system's voice appeared again.

Ding! Congratulations to the host for completing the second mission!

Mission reward-Myriad World Gate!

With a flash of light, Li Fan saw the door of the dilapidated shop change. It was covered with all kinds of mysterious patterns, looking very magical.

From today onwards, people from all over the universe will be randomly selected and will enter the Myriad World Restaurant through the Myriad World Gate.

The first guest has arrived. Please get ready.

Li Fan was stunned. So fast! I haven't eaten yet!"

A black-haired fifteen-year-old youth pushed open the door. The system notification was:

Xiao Yan, 3-dan Dou Zhi Li!

This book comes from:m.funovel.com。

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