The legend of life I yearn for, salted fish
25 Tempting Twice Cooked Pork

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There was a way?

Huang Lei and He Jiong looked at Lin Heng.

If someone else had said this, they would only think that person was ignorant.

Perhaps he just wanted to show himself in this live broadcast.

Even if he did not have the ability.

However, it was different for Lin Heng.

Even Huang Lei had to admit that Lin Heng had displayed superb culinary skills yesterday.

He could at most be considered a professional chef, but Lin Heng was a veteran chef. Even if it was just yesterday's dish, he could tell a thing or two.

"Heng Heng, do you have a way?" Huang Lei asked.

"I can give it a try. This time, the burnt part is sugar, and there's not much contact with the meat.”Lin Heng explained as he stared at the slightly charred state of the pot.

"Alright, then I'll help you now.”Huang Lei said.

With Huang Lei's culinary skills, the combination of meat and sugar was already very difficult to handle.

Not to mention that the meat was also touched.

Twice Cooked Pork also had to consider the texture of the meat.

The slightly burnt pork belly would have a great impact on the taste.

"Lin Heng, can I?" Chen Qiao was a little excited. After all, she had her own reasons for the failure of the Twice-cooked Pork.

"Sister Qiao An, let me try." Lin Heng smiled. He didn't guarantee that he would succeed.

"Then I'll help too." Chen Qiao said hurriedly.

She wanted to make up for her mistake just now.

"Wait, Qiao An, Lin Heng and I are done. You should rest for a while.”Huang Lei said.

It had only been a short while, but Chen Qiao had already turned the Twice Cooked Pork into this state. If he asked Chen Qiao to help again, it would not be helpful.

Huang Lei was afraid of this.

"Teacher Huang, I understand." Chen Qiao replied awkwardly.

She understood what Huang Lei meant.

"Lin Heng, do your best!" Chen Qiao encouraged Lin Heng.

"Leave it to me, Sister Qiao An." Lin Heng nodded and took out the charred hotpot meat.

"Teacher Huang, wash this pot and add water to the other pot.”Lin Heng ordered.

"Alright, Head Chef Lin." Huang Lei first added a suitable amount of water to one pot, then picked up the other pot. This sticky pot still needed to be washed.

The fire in the earthen stove was still very fierce. After a while, the pot that had been filled with water was boiling.

"Right now." Lin Heng, who was originally lazy, had a flash of light in his eyes. The spoon in his hand brought the charred Twice-cooked Pork into the pot.

The spoon shook from time to time.

In less than a minute, Lin Heng scooped out the Twice Cooked Pork.

The Twice-cooked Pork, which was originally charred black, had recovered. The sugar on the surface had disappeared.

However, one could still vaguely see the charred color on many of the pork belly.

"Teacher Huang, bring the other pot up.”Lin Heng ordered.

As he watched the temperature of the iron pot rise, Lin Heng put in some streaky pork. This was streaky pork that had not been cooked.

This pork belly was very important because it needed to use the oil of the pork belly itself.

The pork belly that had been cooked had very little oil left.

As the oil continued to explode.

Lin Heng grabbed and released the meat in his hand. A silver light flashed in his hand, and pieces of charred pork belly fell off, revealing the perfect meat inside.

As the pork belly was continuously placed into the pot, some black impurities were left on the chopping board. Those were charred ingredients that could not be eaten.

"What a fast speed, what amazing knife skills.”Huang Lei was stunned.

He definitely couldn't do such cutting skills.

The viewers in the live broadcast room were also dumbfounded.

He still couldn't see much when he was cooking Zhajiang Noodles yesterday, but his knife skills today were simply amazing.

"666, I'm speechless now. Lin Heng is too awesome. I just want to ask, big boss Lin Heng, do you accept disciples?”

"That's right. As a hotel chef, I can say responsibly that even a chef from a five-star hotel doesn't have such terrifying cutting skills.”

"If there were doubts about Lin Heng's cooking skills before, then there are no such doubts now.”

"I don't know where Lin Heng used to be a head chef, but I don't think it's possible for such culinary skills to be self-taught and not displayed.”

"Yes, but I still can't find anything online. Lin Heng's information seems very simple.”

The audience in the live broadcast room started discussing Lin Heng's knife skills crazily.

Lin Heng seemed to have many secrets.

At this moment.

The guests at the mushroom house were intoxicated by the ocean of meat and the fragrance of meat.

The Twice-cooked Pork was originally greasy, but now, the fragrance of the Twice-cooked Pork was more tempting. The temptation of the meat was not greasy at all.

"Smells so good, so good." Big Light's figure walked over quickly and he looked at Lin Heng eagerly." Lin Heng, I knew it was you cooking. It's even more tempting than yesterday."”

"Alright." Lin Heng placed the pork belly in the pot onto a large plate. Looking at the eager people around him, he covered it with a lid.。

"Wait a little longer." Lin Heng said.

"..." Everyone nodded subconsciously. Their hearts were filled with the desire to eat.

This book comes from:m.funovel.com。

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