Appreciation
The smaller the market, the more people cared about it. This place was just a small town, and everyone attached great importance to this market. An Mu instantly saw the dried bamboo shoots on the ground. She brought Peng Peng forward and asked,""Auntie, may I ask how much this dried bamboo shoot costs per catty?”
"Four yuan per catty." The auntie smiled and replied.
"Auntie, how many bamboo shoots do you have?”
"I have 50 catties here." The auntie replied with a smile.
"I'll buy them all." An Mu smiled and took out two hundred yuan. The auntie was also very happy. First, An Mu did not bargain. Second, she had sold all the things for the day, which greatly increased her efficiency.
Carrying a snakeskin bag with 50 catties of bamboo shoots did not put any pressure on An Mu, but Peng Peng was a little confused. Why did he buy so many dried bamboo shoots? If he wanted to know, he could ask, and he did it."Brother, why did you buy so many bamboo shoots? We can't finish it."
"We're giving this to someone." An Mu lied, but she could not reveal her true purpose.""These are all natural dried bamboo shoots. Teacher Huang and I thought that before we leave, we should mail ten catties of these dried bamboo shoots to each of our guests. We'll send them along with their vegetables so that they can taste the taste of natural bamboo shoots. I also plan to take some home and give them to my elders to try.”
"Oh, I see." Peng Peng expressed that he understood, but he did not have any desire for this because their bamboo shoots were not expensive, so he did not need to come here to buy them. He had them in his hometown.
Zheng Yu, who was staring at the monitor, felt that something was wrong, but he could not find anything wrong because An Mu's words were reasonable. He also understood An Mu's family situation. An Mu was an obedient child since she was young, so it was normal for her to do these things. He thought that it was Teacher He or Teacher Huang's idea to send bamboo shoots to the guests. With this thought, he did not find it strange at all and accepted it calmly.
An Mu bought bamboo shoots and brought Peng Peng to buy half a catty of small fish. Not only did she buy the finger-sized river fish, but she also bought pork belly and some preserved vegetables. She would make braised pork with preserved vegetables, fried river fish, and fish head soup when she got home. She would also prepare some dishes.
After they finished shopping, Peng Peng and An Mu ate cotton candy and candied haws. It took them 100 minutes to return to the mushroom house.
Today's weather was good, so An Mu asked Peng Peng to put the dried bamboo shoots that he bought earlier and the ones he bought today in the yard to dry them to ensure that the dried bamboo shoots would not go bad or mold. He started cooking.
An Mu had prepared celery, bean sprouts, soybeans, pickled vegetables, toona, diced ham, cabbage, muscle cubes, and dried fish that she had just bought. She also prepared homemade chili sauce, balsamic vinegar, white vinegar, light and dark soy sauce.
An Mu's speed was not something Teacher Huang could compare to. His cutting skills and strength were young, and Teacher Huang was already middle-aged, so naturally, there was no way to compare.
While An Mu was preparing the dishes, Teacher Huang and the others had returned. When the four of them walked to the door, Teacher Pan sniffed."Yes, I smell a fragrance.”
"Yes, I asked about the taste of the fish.”Teacher Huang nodded. She pushed open the door and saw Peng Peng wiping the table."Peng Peng, where's An Mu?"
"Brother An Mu is cooking inside, Teacher Huang.”Peng Peng wiped the table as he spoke. He was very serious.
"Let's go in and take a look." When Teacher Huang heard that An Mu was cooking, she was very curious about what the smell was. She led the three of them into the kitchen. At this time, An Mu was cutting Chinese toon. She had cut the Chinese toon into very small pieces, which could be used to wrap buns. She had completely chopped them up, and half of the dishes were ready.
"Yo, your knife skills are really good." Li Xiaoyou could not help but comment when he saw An Mu cutting the Chinese toon. An Mu's knife skills were really good. She cut the Chinese toon into small pieces, and she did not need any time to think about it. The key point was that she could cut the Chinese toon into pieces without making any sound when she touched the chopping board. This was her really good knife skills.?
There was only a small bowl of Chinese toon, so An Mu finished cutting it in a few seconds. Looking at the four people in front of her, An Mu smiled and said,""What are you doing in here?"
"I came to see the fish you prepared." Ms. Huang chuckled and looked around.
"Here." An Mu smiled and handed a basin to Teacher Huang. Teacher Huang was very happy to see it.""This fish is good. It's freshwater seafood. This fish is delicious. Moreover, after frying it for a while, the bones will become soft.”As he spoke, he grabbed one and put it in his mouth. It really tasted like that.
"I want to try it too." Hearing Teacher Huang's description, the other three couldn't stand it anymore. Everyone ate one. It was really delicious, but after eating one, they stopped. After all, this was lunch. If they finished it now, there wouldn't be anything to eat for lunch.
"An Mu, did you prepare any dishes for lunch?”Mr. He smacked his lips. The taste of the small fish in his mouth still lingered. He asked curiously. The other three also paid attention to this question and looked at him.
"I've prepared a dish of braised pork with preserved vegetables, and then this small fish. I'll fry a few eggs and then a bowl of fish head tofu soup.”An Mu walked to the pot and put the braised pork with preserved vegetables that was almost ready into it. Once the lid was opened, the water that An Mu had prepared to prevent the smell from leaking out was left behind, and the smell instantly hit her face.
"It smells so good." Teacher Pan breathed greedily.
"Because it's noodles, I put less braised pork and more preserved vegetables.”An Mu put the big basin there and asked Teacher Huang to take it out to stew. The braised pork with preserved vegetables had to be stewed enough before the taste of the preserved vegetables could fully permeate through. Only then would it be delicious.?
"I'm drooling from what you're saying." Teacher He wiped the corner of her mouth." Then, Chef An Mu, how long will it take for us to eat?"”
"Let me see." An Mu raised her head and glanced at the prepared dishes.""I'll make another fish head soup. Then, you guys can help to bring the dishes out. When the braised pork is almost ready, you can eat in twenty minutes.”
"Alright." The three of them quickly helped to bring the dishes and condiments up. An Mu sped up. For lunch, he would put the fish head in seasoning and fry it until both sides turned yellow. When the fragrance came out, he would pour in water. Then, he could make ramen. He finished the ramen in five minutes. The taro soup had already boiled for a while. He put in some celery and ginger slices for seasoning, then put in the tofu. One minute later, he started cooking and poured in water. After the water boiled, he added some salt to make the noodles more chewy. Finally, he put it down and scooped it up a few seconds later. It was time to eat.
"Cheers." After everyone laughed and clinked their glasses, they took their big bowls and began to season.
"No problem." An Mu smiled as she scooped two spoonfuls of braised pork with preserved vegetables into his bowl. Then, she poured some preserved vegetables into his bowl, and added some chili sauce and balsamic vinegar that she made herself. Finally, she added some of each dish and handed it to Pan Ming.
Pan Ming was already swallowing his saliva when An Mu put the vegetables in his bowl. He quickly stirred the food and ate it quickly.
Ms. Huang's focus was different. The first was naturally the chili sauce. After mixing it casually, she picked up a small bowl and scooped a bowl of soup for herself. She drank it in one gulp. The soup was really fresh, and there was no fishy smell. Then, she grabbed the chopsticks and ate the dried fish. After eating, she couldn't help but sigh,"Today is the life I've been longing for after recording for so long.”
"An Mu, I like you more and more.”Teacher Huang looked at An Mu with a smile, her eyes full of admiration.
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This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]