After Rina tasted the martini, she said to Kuji Nakamura,"
"Rumor has it that the most original taste of Martini is based on juniper and sweet absinthe as the main ingredients. I didn't expect to be lucky enough to taste this ancient Martini here. It seemed that the bartender that Mr. Nakamura had invited was really amazing!”
Anran understood what Rina meant. With the change of times, spicy wine gradually became mainstream, and Martini naturally changed with the change of times. It had been about half a century since it changed from a sweet and sour taste to a spicy taste. Nowadays, most bartending masters no longer made this kind of ancient wine. She didn't expect the owner of this restaurant to be able to hire a bartender of this level. It was indeed quite capable!
Hearing Rina's words, Kuji Nakamura smiled modestly.
"As expected of Miss Rina. You can actually taste it at once. To be honest, these two glasses of wine were actually prepared by our head chef!”
Rina was surprised when she heard Kuji Nakamura's words.
"I didn't expect the chef hired by Mr. Nakamura to be so good at bartending. It seems that Mr. Nakamura paid a high price to hire him!”
Kuji Nakamura laughed awkwardly.
"Yes, the price I paid was indeed not small. However, if I can get a good review from Miss Rina, this price is worth it!”
As the saying goes, different professions are like different mountains. Although bartending was also a branch of the culinary industry, very few chefs would specifically study it. After all, the knowledge of bartending was also extensive and profound. If they did not devote themselves to studying it, it would be difficult to achieve outstanding achievements.
Therefore, chefs rarely diverted their attention to learning how to mix drinks, and bartending rarely specialized in cooking.
Just as they were talking, the appetizers were served.
There were two types of appetizers in French cuisine, cold and hot. The first dish served in this restaurant was a fruit and vegetable platter.
After tasting it, Rina said,"
"It's an excellent first dish. The sour and sweet taste combined with the cocktail just now played a very clever role. Under its stimulation, I can clearly feel the comfort on the tip of my tongue. I'm already looking forward to the next dish!”
Rina and Anran didn't have to wait long before the soup, meat dishes, and desserts were served.
Every dish was exquisitely made and delicious. Even Rina, who had the Tongue of God, couldn't find any flaws.
After tasting the last dish, Rina put down the cutlery in her hand, and Kuji Nakamura came up to her.
"Miss Rina, I wonder how you feel about your meal today?”
The reporters also gathered around at this time. They took out pen and paper and prepared to write down Rina's description.
Rina looked at Kuji Nakamura and said lightly,"
"The chef that Mr. Nakamura invited this time is really outstanding. Every dish has a very high degree of completion. If we can maintain this standard for a long time, I believe that Mr. Nakamura's restaurant will definitely become one of the signature restaurants in the Tokyo area!”
Hearing Rina's comment, Kuji Nakamura nodded with a smile.
"Miss Rina, is that all you have to say?”
For some reason, An Ran felt that there was a hint of malice in Kuji Nakamura's smile.
As expected, the tone of Kuji Nakamura's words changed!
He put away the fake smile on his face and became very ferocious.
"It seems that the Tongue of God is only so-so. I thought Rina would say something different, but after all this time, it's no different from other people's comments!”
Rina also felt that something was wrong when she saw Kuji Nakamura's sudden change in expression.
Rina's expression turned extremely cold in an instant.
"What does Mr. Nakamura mean?”
"What do you mean?"
Kuji Nakamura sneered.
"I don't mean anything. Miss Rina, do you know how much of a negative impact your review a week ago had on my restaurant? The entire culinary world and the upper class of society in Tokyo are laughing at me, Kuji Nakamura, and saying that I hired a trash chef! So, I really don't understand why Miss Rina's comment would make me, Kuji Nakamura, become the laughing stock of everyone?”
Rina stared coldly at Kuji Nakamura and said,"
"Am I wrong? A week ago, the dishes that your restaurant presented were a complete failure. I'm just giving the most honest evaluation!”
Kuji Nakamura nodded and said,"
"That's right, Miss Rina did say your true feelings, but didn't Miss Rina consider how much damage your so-called true evaluation has caused to a newly established restaurant?”
"I, Kumaji Nakamura, will never take this lying down!”
"Isn't everyone saying that Miss Rina's Tongue of God is unparalleled in the world? Doesn't everyone regard your comments as authoritative?”
"I, Kumaji Nakamura, do not believe in this! You're just a teenage girl. What right do you have to be called an authority?”
"So, I, Kuji Nakamura, specially went to Europe and invited an amazing chef. Today, I want to see with my own eyes whether Miss Rina's so-called Tongue of God is as magical as the rumors say. It can perfectly analyze the delicacy of any dish!”
"Miss Rina, do you dare to accept my challenge?”
Rina's gaze turned even colder. She clenched her fists tightly and stared coldly at Kuji Nakamura.
"What do you want to do?"
"It's very simple. The chef I invited plans to make a dish and would like to invite you, the so-called Tongue of God, to taste it. If you can tell me the ingredients and cooking method of this dish without missing a word, then I, Kuji Nakamura, will admit that your Tongue of God is unparalleled in the world. I will apologize to you in all the major Japanese food magazines!”
"If you can't do it, then I'm sorry. I'll definitely let everyone know that Miss Rina's so-called Tongue of God is just a false reputation!”
"And you have to apologize for the review you gave me a week ago!”
"Miss Rina, do you dare to accept my conditions?”
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