Food Halberd Ten Thousand World Chef Group
46 Almond Cabbage Harvest

Yue Yeming

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In order to test whether the almond cabbage was delicious or not, Liu Xiaofeng picked one and went straight to the kitchen. Since he hadn't eaten breakfast, he made it for breakfast and tasted it.

In his previous life, cabbage was a common ingredient. It was more common to cook it, and the most common method was to stir-fry it.

Stir-fried cabbage was a home-cooked dish that had no difficulty at all. If one had to talk about the difficulty, it would be to control the heat during the stir-frying. Liu Xiaofeng could still do this well.

He unrolled the leaves of the almond cabbage and tore them into small pieces. After washing them, he placed them aside for later use. Then, he prepared some simple spices.

The ginger and garlic were cut into pieces, the chili was cut into two pieces, and there was a little pepper.

After all these preparations were done, the cooking process began.

After the oil in the pot was heated up, he added ginger, garlic, dried chili, and pepper. That's right, the supplementary ingredients and spices were put into the pot and stir-fried. It was so violent that it could be called "stir-frying".

After stir-frying the spices in the oil for a few seconds, he added the washed almond cabbage slices.

Slash!

The oil in the pot made a pleasant sound when it came into contact with a large number of almond cabbage leaves.

Although stir-frying cabbage was simple and crude, the heat control was especially important. Only by controlling the heat properly could the cabbage have a crisp taste.

After continuous stir-frying, the cabbage leaves became smaller in the pot. At this time, Liu Xiaofeng immediately added a small amount of salt and stir-fried it for two or three times before immediately taking it out of the pot.

Stir-frying was enough, especially when eating crispy vegetables like this. Even a few seconds of error in the stir-frying time would affect the taste.

There was no need for fresh gourmet powder because almond cabbage was a freshly harvested ingredient. Adding gourmet powder would only suppress its taste.

Soon, the stir-fried almond cabbage dish was completed. The white porcelain plate was green, and at the same time, it was decorated with the red of dried chili, ginger, garlic, and so on. The beauty of this dish was also very good.

Liu Xiaofeng's nostrils twitched, and an alluring fragrance entered his nostrils.

It was full of the fragrance of vegetables.

At this time, Ishizuki Kei, Sakaki Ryoko, and Genesis coincidentally walked into the kitchen to prepare breakfast. After all, they had classes all day.

"Everyone, come and have a taste! This was a dish made from cabbage that had just been picked from the field.”Liu Xiaofeng invited.

"Oh, is it cabbage? It looks pretty good. Let me try it.”Chuangzhen picked up a pair of chopsticks and walked to the table.

It was the same for Ishizuki Satoshi. He wanted to know how the cabbages that he had grown in less than 20 days would taste.

Then, Liu Xiaofeng and the other three picked up the stir-fried cabbage with their chopsticks and put it into their mouths.

They placed it into their mouths and chewed it gently. The pupils of the four of them widened, and their expressions were filled with disbelief.

Oh, oh? This taste…was so delicious!

The crisp taste made a "kacha kacha" sound in his mouth. The sweetness of the cabbage spread in his mouth like a clear spring. Coupled with a little chili that slightly stimulated his tongue, it formed an even more wonderful taste in his mouth.

Delicious! Delicious! Delicious!

In a short while, everyone, including Liu Xiaofeng, was conquered by the cabbage's deliciousness. It was not only because of the stir-frying and the control of the fire, but also because the almond cabbage itself was delicious.

Liu Xiaofeng was secretly delighted. This almond cabbage was as delicious as Xiao Song had said. This also meant that the low-level ingredients of the " Captives of Delicacy " could be grown in this world.

This method of eating was only one of the ways. It did not maximize the taste of the almond cabbage.

He also learned from Xiao Song that the most delicious way to eat almond cabbage was to eat it raw. Moreover, it had to be enjoyed with high-alcohol wine to form a supreme delicacy.

However, even so, the four of them could not stop holding their chopsticks. In the blink of an eye, a large portion of the stir-fried cabbage was eaten, leaving only the ingredients inside.

Only then did everyone react.

"So…so delicious. I didn't expect this newly harvested cabbage to be so delicious. This is the first time I've eaten cabbage with such a texture. Are there any more in the vegetable field?”Sakaki Ryoko asked with a ruddy face. It was obvious that she was not satisfied.

Ishiki wiped the corner of his mouth and said in surprise,""It's really delicious. The simple cooking method has made the most delicious dish…Is this really just cabbage?”

It was no wonder that Chuangzhen would have such doubts. After eating this cabbage, he felt that the cabbages and other similar vegetables he had eaten before were all bait. It tasted like chewing wax.

"Impressive, Senpai Ishikazu. You actually made such delicious cabbage. Is this the result of your hard work every day?”Chuangzhen glanced at Ishizuki Keido, who was only wearing his crotch cloth and hadn't had time to change back.

" I'm only responsible for watering these cabbages." Ishizuki smiled with narrowed eyes." The person who took out the cabbage seeds is Kaede!"”

Not everyone in the Jixing Clan knew that Liu Xiaofeng had given the seeds to Yi Se Hui.

"Amazing. This must be a very precious vegetable. Otherwise, it wouldn't be so delicious.”Sakaki Ryoko guessed.

Liu Xiaofeng nodded and said," Yes, this is a seed that a friend of mine gave me. It's the latest cabbage seed. The full name of this vegetable is 'Almond Cabbage.'”

"Almond cabbage? No wonder he had tasted a little almond…In that case, the almond cabbage had a high nutritional value! That's great. I'll have a good meal in the future!" Sakaki Ryoko said with the appearance of a greedy cat.

Of course, he could share it with the members of the Polar Star Quarters, but now Liu Xiaofeng had to consider the problem of selling the almond cabbages. After all, he also planned to make a fortune.

Liu Xiaofeng discussed this matter with Ishiki during breakfast.

"No problem. I can find a sales channel for you, but you have to customize the specific price. How much do you plan to sell it for?”Ishizuki asked.

At this moment, a group of people from the Polar Star Residence were eating breakfast around the table. There were two plates of almond cabbage that had just been picked from the vegetable field. This could be considered a small celebration of today's harvest.

"Wow, such delicious vegetables should be sold for at least 1000 yen per catty!”

"That's right, that's right ~ This will definitely be delicious when used to make fried mixed vegetables!”

Aoki Daigo and Sato Shinji echoed each other.

"I don't plan to sell it by weight, but by the number…Hmm, I'll order it at 100,000 yen each.”Liu Xiaofeng said calmly.

As soon as he finished speaking, the sound of someone choking and coughing came from the dining table.

……

(To be continued.)

This book comes from:m.funovel.com。

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