New Book on the First Day of the Restaurant's Opening
The next day, he woke up early and bought some buns to fill his stomach. Since the restaurant was opening today, he still had to keep an eye on the dishes in the kitchen to see if there was anything that needed improvement.
The kitchen was now handed over to the sous-chef of the previous restaurant. She was afraid that he would not be able to handle it, so it was better to keep an eye on it for a few days. If there was something, it would be better to change it.
When Li Fei arrived, it was already past ten o'clock. The road was too congested, and the distance was a little far. If there was a chance, he would rent a house nearby.
The restaurant manager had already placed the flower baskets and everything else at the entrance. Firecrackers were not allowed in Shanghai, so Li Fei had them blow up a bunch of balloons. They could not set off firecrackers, but they could at least blow up balloons.
Seeing Li Fei's arrival, the manager jogged over and introduced him to the food in the restaurant. After walking around, he really understood why so many people liked to be the boss. There was a good saying," When I'm picking up food, others don't dare to spin." Now, it was similar to the feeling of good wine.
Li Fei held a meeting with the front office. There were still rules to follow. It was almost 11 o'clock, and customers would arrive one after another. Li Fei changed into a chef's uniform and walked to the kitchen. Seeing that their operation was obviously not standard, and some of them did not even wear a hat, his face darkened.
He called them to stop what they were doing and looked at them with a gloomy expression.
"I'm your head chef for the next few days.”
"You have people who stayed behind before, and there are also new recruits. However, you are all veterans. When I walked in and saw your operation, to be honest, most of you were very poor. Your clothes and operation were not standard. If you can't cheer up, get lost. I have plenty of money to hire other people.”
"I want to taste all the dishes, main dishes, and desserts that you've made recently.”
Li Fei pointed at the man on the right.
"The one on the left without a hat, you can just leave. You don't even know the most basic rules of the kitchen.”
After hearing this, everyone's expression changed drastically. The chefs below trembled. After all, no one wanted to give up a high-paying job. Moreover, the head chef was the boss in the kitchen. Whether it was Chinese or Western food, some famous chefs sometimes did not give face to their bosses. They were their own signboards.
a short while
.......
Everyone started to get busy. Li Fei looked at the orders in the front hall and picked out some dishes. He found two chefs to cook them alone. He wanted to train two people. He didn't have time to stay in the kitchen every day.
Not long after, a dish was served. The cooking method of chopped pepper fish head was very simple, but it tested the chef's accuracy in time and the amount of chopped pepper.
He carefully looked at the color and picked up the chopsticks to taste it." You've been here for more than ten minutes. There's too little soup.”
Wang Kai was stunned for a moment. How did he know?" Yes, the soup spilled when I was carrying it just now, so I was delayed for a few minutes.”
"Redo it. What I want is the quality of the dish.”，Li Fei looked at him and said,
His skills were still good, but he needed to be more rigorous.
Your braised pork is too short, so you need to redo the sauce.
The color of the vegetables was a little dark. It had been too long.
........
As a portion of the dishes were sent back.
Li Fei finally couldn't take it anymore. He turned around and started cooking. Fortunately, there weren't many customers at this time.
After a while, Li Fei first prepared the dishes that the customers had ordered and asked the waiter to bring them out. Then, he made a spicy chicken dish that represented Sichuan cuisine.
Most of the cooking methods for Chinese food were not difficult, but they were very particular about the heat and the combination of the dishes. After a little time, the color and softness of the dishes would change.
Chili Chicken was the representative of Sichuan Cuisine. Sichuan Cuisine was rich in flavor and was known as a hundred dishes. The main characteristics of Sichuan Cuisine were numbness, spiciness, and fragrance, and Chili Chicken was the essence of it. It was said that this dish was related to Xiahou Yuan of the Three Kingdoms.
"Try it yourself. I don't ask you to cook it according to my taste. At least make it passable.”
Wang Kai, who had been rejected several times, was filled with anger. He picked up his chopsticks and took a piece of chicken to taste. The moment it entered his mouth, his expression changed.
Standing at the side, one couldn't smell the spicy taste of the dishes at all. However, after eating them, the spicy fragrance spread out one by one, and it was incomparably spicy.
Wang Kai put down his chopsticks." You're really good. Compared to your spicy chicken, my dish is really bad.”
When the others saw Wang Kai's expression, they became even more curious. They couldn't wait to pick up their chopsticks and taste it. Everyone looked at him with respect. His culinary skills were worthy of respect.
Since they had already cooked, Li Fei decided to get busy with them.
At the same time, he arranged for the restaurant manager to hang a recommended dish at the door. Usually, the dishes that could be recommended were the dishes that the restaurant was unique to.
At 11:30 pm, more and more people were eating in the restaurant. The kitchen was also busy all of a sudden. He was like a spinning top, cooking dishes here and testing dishes there. Even so, there was still no problem with his dishes.
This was the busiest time of his life. He did not feel tired at all. Instead, he felt a little happy. This should be the memory that the system had given him.
But as long as he was happy!
........
Qu Xiaoxiao, who had completed the IG project report, was alone on the street. She wanted to look for Chinese food that had unique decorations and good taste. In two days, the people from IG company would come. The restaurants recommended by Yao Bin were all flashy but not fancy. They were all internet famous restaurants that were neither good nor bad. They really could not arouse his interest.
Qu Xiaoxiao, who had just finished shopping, looked at the restaurant that was queuing up not far away." Oh, the decoration is quite unique. I don't think anyone has ever mentioned this restaurant before. With so many people queuing up, isn't it another popular restaurant?"”
Qu Xiaoxiao muttered to herself as she carried the big and small bags.
He slowly walked closer and asked about the fragrance. Oh, it smelled so good. It seemed like it was not bad!
Then let's try it!
Looking at the long line of people, what kind of person was Fairy Qu? If she knew how to line up, the world would be in chaos.
......
The boy in front of him looked at the pitiful Qu Xiaoxiao with red eyes and nodded his head.
Soon, he saw Qu Xiaoxiao go straight to the second floor. She originally wanted a private room, but the business was too good, and the private room was long gone.
After ordering, she sat down on the chair and played with her phone. Her beautiful eyes darted around from time to time. Coincidentally, she saw Fan Shengmei and a man sitting there. From her angle, she could only see their backs. Alright, let's see who that rich guy is and go say hello.
With Fan Shengmei's personality, she must have met a rich man. Would she come out to eat with an ordinary man? impossible
Without any hesitation, she picked up her bag and walked over. She was wearing a short yellow skirt that was very slim.
" Hello," she said to Fan Shengmei, but her eyes looked at the man opposite her. She was stunned before she could finish speaking.
The three of them were probably stunned!
Fan Shengmei did not expect to meet Qu Xiaoxiao, Qu Xiaoxiao did not expect to meet her half-brother, Qu Lianjie did not expect to meet his sister, who had always wanted to seize power.
They were speechless.
......
She looked at the two of them and left without saying a word. She had a smile on her face as if she was watching a show. How could she not know the character of her prodigal brother? Women were like clothes.
everyone's choices
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Little newbies would cry!
This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]