Dinner at the mushroom house was carried out in an orderly manner.
The relationship between Su Bai and Little Shan Zhu was also heating up.
Reba, who was washing vegetables, looked at Su Bai and Little Shan Zhu who was sitting on his lap with jealousy.
"Hmph, isn't she just a few years younger than me? Sister also has such times!”
He Jiong was about to go crazy from laughing, but he couldn't make a sound, so he could only laugh silently.
"When did this guy become so jealous?”Su Bai shook his head helplessly at Reba.
However, he didn't know that if a woman really liked someone, she would unconsciously love to eat rough food.
This was the way a woman expressed her feelings for her lover!
Little Shan Zhu obviously didn't understand what was going on between a man and a woman. He asked Su Bai curiously: "Are you a couple with Sister Reba?”
Su Bai didn't nod or shake his head. He just said,""I'm not sure yet."
But it was basically confirmed.
He was only missing that layer of window paper.
But Su Bai wasn't in a hurry, because this kind of thing couldn't be shown in front of the camera.
"Ah, right!"
Little Shan Zhu suddenly remembered something and said to Su Bai: "Little brother, do you know? I came with a mission ~"
Su Bai was curious: " Really? What mission?"
Little Shan Zhu suddenly said to Su Bai seriously: "Brother Su Bai, will you be my husband?”
Su Bai was speechless.
He Jiong, Reba, Huanglei: !”
What is this child saying!
......
In front of the live broadcast on the cell phone, Little Sans 'parents were also very helpless.
"This child…"
This was because a few days ago, a producer from Mango TV had approached them and asked Little Shanzhu if she was willing to participate in the fifth season of "Where Are We Going, Dad" as an amateur.
However, because Xiao Shan Zhu's father was very busy, he decided to refuse.
The producer obviously knew Su Bai, so he recommended Little Shan Zhu to The Life To Yearning.
He also gave Little Shan Zhu a task, which was to ask that amateur brother, Su Bai, if he was willing to be Little Shan Zhu's father and join the ceremony.
However, it was clear that Little Shanzhu was still young and had mixed up her father and husband!
Little Shan Zhu's mother helplessly covered her face.""My little Shanzhu, how am I supposed to face anyone?”
......
Su Bai really didn't know how to answer Little Shan Zhu's serious face.
It was not good to answer yes or no.
If that was the case, it would be easy for the audience to misunderstand.
If not, he was afraid of hurting Little Shan Zhu's heart.
So Su Bai was speechless.
Fortunately, the director team explained the reason. Su Bai finally understood that Little Shan Zhu had invited him to participate in the recording of "Where Are We Going, Dad? Season Five".
He thought for a moment. This program…
It was good, but she had to take care of the child.
Although Little Shanzhu was a good girl, she still needed to prepare three meals a day.
Su Bai was the kind of person who would cook for a week without a repeat of the dishes, send them over, and occasionally cook himself.
It was only at the mushroom house that Huang Lei personally cooked when he saw that his cooking skills were not good enough.
Before Su Bai could make up his mind, Huang Lei said,""Go, Little Bai, why aren't you going?”
He had been on the second season of Where Are We Going, Dad? and knew very well how much popularity and traffic this show could bring to artists!
Even Sha Yi, who had almost retired from the entertainment industry, had used this show to make a comeback!
He really hoped that Su Bai could enter the entertainment circle and clean up this foul circle!
Otherwise, in the future, it would really become an era where young hunks with no works but high traffic could cover the sky with one hand!
He Jiong's thoughts were similar to Huang Lei's. He also hoped that Su Bai could become an artist.
But Su Bai's goal was clear: to be a salted fish who always wandered in the outer circle of the entertainment circle and the center of the business circle.
"Let me think about it."
Su Bai didn't say it explicitly.
Anyway, there was still a long time before the recording of the show.
But Little Shan Zhu cried after hearing Su Bai's answer!
"Wow-little brother, don't you like me? Wow-why don't you join the show with me?"
Su Bai: "... I'll go, okay?!"
Su Bai was going crazy!
Were children nowadays so powerful?
After Su Bai agreed, Little Shan Zhu immediately stopped crying and laughed: "Little brother, you've been fooled!"
Su Bai wiped the tears from the corner of her eyes and compromised: "Yes, yes, yes. I'm stupid, okay?"
Huang Lei and He Jiong were also very satisfied with this result.
Reba blinked her big eyes and asked,"Isn't there a show where Daddy and Mommy are going? I can be your mother!"
Everyone was speechless.
Crazy!
Reba has gone crazy!
......
"Su Bai, an amateur who was invited to a show even when he was lying down!”
"Hahaha, little brother Su Bai is very busy!”
"I saw Su Bai's reluctant face…"
"Su Bai: They were forced to open!”
"What else can I do? This is fate!"
"I beg you to challenge me to the limit.”
The audience in the live stream expressed their support for Su Bai's participation in the show.
There were also many people who hoped that Su Bai could go to their favorite programs.
Even if it was just for one episode!
......
The sky was getting dark, and the life that he had been longing for finally began. It was time for the 'mushroom house on her point'.
The scallions were fried until fragrant. Then, the hotpot base was added to boil. Then, the duck blood and other ingredients were added to cook. This was the duck blood curd.
The most important thing about the sweet and sour pork was the color of the fried sugar. Huang Lei had improved a lot after Su Bai's teaching. The plate of sweet and sour pork was bright and slightly red, giving off a nice fragrance.
The Wok Pork Buns were similar to the Sweet and Sour Tenderloin, except that when the meat was fried, the paste was thinner.
After finishing the three dishes, Huang Lei boiled the water again and put a large pistol leg into the pot to boil.
After it was cooked, he scooped it out and poured it into cold water. Then, he seasoned it with cold sauce.
The salad was even simpler. Huang Lei handed it to He Jiong.
By the time he was done, the sky was already dark.
Because there was no one to help, Huang Lei's cooking speed was much slower.
"Alright, Xiao Bai, I'm done with the kitchen. You can use it!”
Huang Lei scooped out the fried sweet potatoes for Su Bai and put them aside.
Su Bai got up from the recliner and walked into the kitchen leisurely.
"Xiaohuo, I want to boil sugar."
Su Bai ordered and started to make the most difficult part of the sweet potatoes.
He boiled oil and added sugar before starting to boil it.
......
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