Li Yuanba's life these days was generally…
It was hard to explain.
Even though people would take the initiative to greet him wherever he went, and they would cast respectful and worshipful gazes at him.
Every day, as long as he was in a bad mood, he would go and ravage those 200 second-generation heirs crazily!
A ravaging method!
Listening to the cries of wolves and ghosts beside his ears, Li Yuanba felt a great sense of satisfaction in his heart!
As expected, one's happiness must be built on the pain of others…
Li Yuanba blinked and concluded the philosophy of life…
This bunch of second-generation officials were being tormented like this, but they were actually gritting their teeth and persevering!
Li Yuanba felt the temptation of a feudal society?
Anyway, it felt good!
But on the other hand, it was not so good.
The main reason was that his appetite had been nurtured by the later generations, and he could not adapt to the recipes of this era at all.
The first was the staple food. Li Yuanba simply couldn't stand eating bread for nearly half a month…
What he wanted to eat was rice, white and clean rice!
Not noodles…
Forgive this poor soul from the South…
In the staple food structure of the Tang, cakes occupied a large proportion.
In the Tang Dynasty, wheat crops were widely planted, which laid a favorable foundation for the promotion of the main food of cakes. The people involved used cakes as side dishes to form the basic mode of daily main and non-staple food.
In the military camp, he was even more…like a big pot of rice?
Anyway, Li Yuanba had lost his appetite after seeing the food of the Tang soldiers for the first time.
It was a terrifying scene, where all the food, be it meat or vegetables, was chopped up and mixed with noodles, eventually turning into a mushy mess…
What was that?
Are you asking me if I can't eat staple food or stir-fried vegetables?
That's right, the Tang Empire had not invented the iron pot yet…
Therefore, under normal circumstances, Li Yuanba would rather eat a hot stir-fried dish than something sticky.
He would probably have to wait until the Song Dynasty 500 years later…
Li Yuanba, who had been eating roasted meat for half a month, finally exploded in silence.
Using the excuse of him training special forces, he applied for a sum of money from Li Shiming to build the iron pot of the future.
This was the first time that cooking appeared in the world.
No one knew how much Li Yuanba wanted to cry when he took his first bite of the stir-fried vegetables.
He had had enough of that mushy stuff!
After Li Shiming and the others took their first bite of the stir-fried vegetables, they were instantly shocked!
After that, he secretly issued an edict to drive out a few of the royal chefs in the palace to learn how to cook…
In Cheng Yaojin's words,""Damn it, after eating this stir-fried dish, I realized that everything I ate before was dog shit!”
Although Cheng Yaojin's vulgar words caused discomfort among the others and led to a group fight, he was still very angry.
But…
Whether it was delicious or not, he would know once he put it in his mouth!
If there was a better way to eat, why not use it?
Since he wanted to change, he would change everything!
For example, drinking…
Alright then!
When Li Yuanba was thirsty and wanted to drink something, Wang Jiu, who had already defined himself as a lackey, put on the leather bag at his waist with a charming expression!
What was that?
No drinking in the military camp?
Bah!
Li Yuanba still didn't know what his identity was.
Tang soldiers?
It didn't seem like it!
A general of the Great Tang?
Li Yuanba refused to admit it!
In the end, it was more suitable to hire an external employee…
So what if he drank a little?
What's wrong?
"Fourth Young Master, this is the strongest wine: Sanle pulp (Sanle is Anmaole, Pilile, Helile)!”
Li Yuanba's mouth had been shut for the past few days. When he heard that there was wine to drink…
He quickly gave Wang Jiu a look that said,'You're really sensible, kid…'
However, when Li Yuanba was filled with anticipation, he spat it out after taking a sip.
Wow!
"This is the most powerful wine. Are you kidding me?”Li Yuanba felt that this was like beer that had been left unsealed for half a month in the future…
The taste was so intoxicating!
It was like drinking dishwashing liquid…
Li Yuanba also realized that the wine he spat out…
It's fucking green!
The reason why the rice wine of the Tang people was mostly green was because the wine yeast of the Tang Dynasty was not pure. A large number of other microorganisms were mixed in the koji making and brewing process, causing the wine to turn green...
Li Yuanba, who was in the military camp, had never touched alcohol ever since!
"At least until I make the distilled liquor, I won't drink this trash anymore!”Li Yuanba swore to himself!
Li Yuanba added after thinking about the tea incident.
"And don't even think about letting me drink the tea leaves!”
A few days ago, Li Yuanba and Li Shimin had lunch together.
Then, Li Shiming, who was in the military camp, said that he was going to welcome his fourth brother.
He personally brewed a cup of tea!
After drinking the tea cake, the tea cake was smashed, fried, dried, and mashed.
Li Shi Min's movements were as smooth as flowing water!
To make tea, one had to pay attention to the timing of the soup. There had to be a special furnace and utensils, and good charcoal had to be used.
However…
Why did Li Shi Min put a big spoon of mutton fat in the tea?
Was this tea or hotpot water?!
He even added some random stuff: Before the water boiled, he added seasonings, such as onions, ginger, dates, orange peels, Zhu Yu, mint, and so on, and boiled them together with the tea…
In the end, Li Yuanba gulped it down like he was drinking poison.
He did not plan to drink a cup of tea before he made the fried tea…
This book comes from：m.funovel.com。