China’s Food King
22 porridge King

Jiang Chen

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" Then how did you get a purebred Sentimental Pig?" Jiang Chen asked.”

The System replied,[The System introduced wild boars to breed on the basis of special-grade pigs. In the end, it restored the purebred Amorous Pigs.] Because the diet of the Purebred Amorous Pig was more stringent, not only did it have natural foods such as spirularia, jasmine, paper mulberry leaves, insects, and some medicinal herbs, the meat of the Purebred Amorous Pig was naturally fragrant, and the meat quality was even better than that of the Purebred Pig. It was a rare occurrence.”

Before Jiang Chen could sigh, the system sent another message."Moreover, the selection of purebred pork is extremely strict. It must be a healthy pig breed with no history of disease in the past 60 years to ensure that the fragrance of the pork is preserved to the greatest extent.”

"I…"

Jiang Chen couldn't find an adjective to describe his shock, and he couldn't find any words to call the system a freak.

Needless to say, this spiced pork porridge was ridiculously expensive.

As expected.

The system mission arrived:

[Honor Mission: Sell 1,000 bowls of Spiced Pork Congee within 24 hours.]

[Mission Reward: One of the God of Cooking Set.]

[Mission Reminder: The price of each bowl of Spiced Pork Congee must not be lower than 138 yuan.]

"I knew it."

Jiang Chen was quite immune to the value set by the system.

"Forget it, I'll just practice!"

"Twenty-four hours. That means I still have one day. If I do it well, there will definitely be no problem.”

"At most, we can reduce the supply of soup dumplings.”

Jiang Chen made a decision shamelessly.

Then, he started to train.

The next morning.

The Master Chef Restaurant hadn't opened yet, but there were already people waiting for them.

"Yo, isn't this Old Yellow?"

When the stunt double saw the reporters, he welcomed them with a smile.

This reporter was the one who had secretly taken photos of Jiang Chen and Xiao Meng's intimate actions. He was also one of the first customers of the Master Chef Restaurant.

He had been here many times, so he only knew other customers.

The stunt double was one of the customers he knew.

When Reporter Huang saw the stunt double, he also greeted him,"What's wrong? Was he financially well-off recently? I've seen you come here often these past two days.”

"I don't know why, but after eating Boss Jiang's soup dumplings, I'm always in high spirits, and my performance is much smoother." He had just signed a full-time contract recently, so his finances were not so tight anymore.”

"It's a good thing."

"Although I didn't make a name for myself, I still managed to stand firm. It's not easy.”

Reporter Huang was very familiar with the cruel situation in the film studio and was very happy for the stunt double.

"Please make way."

At this moment, a hand reached out and easily pushed the stunt double, whose lower body was very stable, to the side.

The old man with high taste and a scholarly air had arrived.

The one who attacked was the old man's bodyguard.

Seeing this lineup, the stunt double and Reporter Huang quickly retreated to the side.

"That brother is so powerful!" the stunt double exclaimed. I had been in the horse stance since I was young, and my lower body was more stable than most action stars, but in front of him, I was like a child.”

"Shh, don't talk about her."

Reporter Huang stopped the stunt double and reminded him,"That old gentleman's surname is Hua, and his background is terrifying.”

"No wonder he looks familiar.”

"Brother, thanks for the reminder. I'll treat you later.”

"Don't. I know you're not rich. I'm here to look for news. It's a job, and I can reimburse you.”

"Old Mister Hua!"

The conversation between the stunt double and Reporter Huang was interrupted by Little Carp's father.

Because the little carp liked the food here, it ate its fill every meal. The little carp's parents were so excited that they couldn't tell. They had come here to eat the whole day yesterday.

With Little Carp's family background, not to mention eating here every day, it wouldn't even have a problem treating others to food.

However, this morning, Little Carp's father, the bespectacled man, discovered the scholarly old man surnamed Hua.

"So it's Little Liu!"

Old Mister Hua looked at the bespectacled man, especially the little carp, and asked in surprise,""Could it be that the anorexia patient mentioned in the news was your family?”

"Yes, thank you for your concern, Mr. Hua," Xiao Liu replied excitedly.”

Chairman Liu, who was worth more than 500 million yuan, was actually respectful in front of Elder Hua. This made even more people curious about Elder Hua's identity.

"Eh, it smells so good."

"Don't be surprised. We can enjoy the fragrance of the soup dumplings every day.”

"Idiot, this fragrance is different. It's porridge, it's definitely lean meat porridge!"

"Boss Jiang has developed a new dish?”

Everyone was extremely excited.

Just a small steamed bun was enough to make everyone unable to stop. Now that there was another one, how could they not be excited?

"Just this fragrance alone is worth tasting. I really don't know how delicious it will be."”

"Daddy, daddy, I want porridge! I want porridge!"

The little carp was also attracted.

"Welcome!"

Wen Susu opened the door to welcome everyone.

Although it was Wen Susu's first time working here, she got used to the job very quickly. She came to help him early in the morning, which made Jiang Chen much more efficient.

Although the restaurant was small, every place was clean and bright, making people feel very comfortable.

The customers sat at their respective tables.

Chairman Liu was flattered that Little Carp's family was sitting at the same table as Old Mr. Hua.

Because he knew that even the chief of sh * t was not qualified to sit at the same table as Old Mister Hua.

However, at this moment, there was a commotion.

"F * ck, a bowl of porridge costs 138 yuan.”

"Boss Jiang is indeed Boss Jiang.”

"Black my ass. It's not like you don't know Boss Jiang's craftsmanship.”

"That's right. If you think it's dark, you can go out. You don't have to come so early to wait for the door to open.”

"I don't want to eat soup dumplings today, I want porridge!”

"I want porridge too. Try it!"

Jiang Chen didn't need to promote it, because many customers had ordered the new congee with lean meat and five spices.

"Sorry for making everyone wait."

Wen Susu came out with a bowl of freshly cooked Spiced Pork Congee.

"If Mr. Jiang's lean meat porridge is as good as the porridge king in Xiang City,"

Old Mister Hua's expression froze.

This book comes from:m.funovel.com。

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