This scene caused Huang Lei's eyes to widen even more. He could even feel that Qin Chuan could cut the vegetables well with his eyes closed. This kind of knife skill was not something that ordinary people could possess. At the very least, it was something that only professional chefs could possess.
Then, he began to cook. Qin Chuan first prepared to stew the ribs in the big pot on the stove.
After blanching the ribs, he began to stew them and put in various seasonings.
In comparison, the stewed ribs were even more delicious. The meat was also loose and melted in his mouth. It was extremely delicious.
After a while, everyone could already smell the fragrance of the ribs.
Then, Qin Chuan started to make soup on the induction cooker. It was a simple tomato egg soup.
Don't underestimate this soup. It looked very simple, but it was not easy to make it delicious. Not only did you have to control the heat well, but you also had to put all kinds of seasonings just right.
Then, it was time to cook. Qin Chuan planned to make a shredded pork with chili, a hot and sour shredded potato, a braised eggplant, and fried celery.
As for the cold dishes, there was local smoked meat, which could be cut into slices. There was also a cucumber and a plate of fried peanuts.
In this way, there were both hot and cold dishes. There was also a lot of food, enough for so many people to eat.
When Qin Chuan started to stir-fry, Huang Lei's eyes widened once again. He saw that Qin Chuan's skill in tossing the spoon was quite impressive. From time to time, he could see the fire coming out of the frying spoon.
And Qin Chuan was able to do all of this with ease. He was so skilled that he couldn't be any more skilled.
Huang Lei was completely shocked. Qin Chuan's cooking skills were very impressive. He could already smell the fragrance of the dishes. He couldn't help but click his tongue in his heart. He didn't expect Qin Chuan to have some research in cooking.
Celebrities in the entertainment industry were all very busy. Other than those who really liked to cook, they had almost no time to do this.
And from Qin Chuan's actions, it could be seen that he definitely didn't learn this on the spot. He had at least six to seven years of cooking experience, or else he definitely wouldn't be so proficient.
Not only was Qin Chuan very good at cooking, but he was also able to multitask.
He could cook three pots at the same time and take care of all of them.
There was stewed pork ribs on the stove, tomato and egg soup on the induction cooker, and stir-fried vegetables on the gas stove.
The viewers in Yearning For Life's live stream were completely shocked.
"Oh my god, is Qin Chuan's culinary skills that amazing? Let's not talk about the taste. Just by looking at this action, I feel that these dishes must be very delicious.”
"That's right. Qin Chuan is so amazing that he has no friends. With his knife skills and his ladle skills, I think he can even compare to a five-star Michelin chef.”
"He can even handle three pots with ease. Tsk tsk, this level of skill in the entire entertainment industry is probably less than two!”
"Haha, look, even Teacher Huang is stunned. I guess Teacher Huang didn't expect Qin Chuan's culinary skills to be so good. This is a good lesson for our Teacher Huang!”
"I'm drooling. I wonder how it tastes!”
……
Qin Chuan was busy all by himself, but he could still take care of everything.
On the other hand, Huang Lei stood at the side, not knowing what to do because Qin Chuan did not need his help at all.
Speaking of which, Huang Lei felt a little embarrassed.
Just now, he had been thinking of sending the director to help Qin Chuan cook. When the food was cooked, he would say that Qin Chuan made it. This would be enough to give Qin Chuan face.
He had never expected Qin Chuan's culinary skills to be so good that he did not need to resort to such tricks.
Huang Lei sighed. He had judged a gentleman's belly with his petty heart.
However, it was not a good idea to just stand there. Huang Lei was a person who could not stay idle in the kitchen.
Since he couldn't display his culinary skills, he could only watch from the side and find work like washing vegetables.
The fragrance from the kitchen had already drifted outside. He Jiong, Peng Peng, Zhang Zifeng, and the others who were sitting in the room drinking tea could not sit still anymore. They all came out of the kitchen.
In the end, they saw Qin Chuan showing off his skills in the kitchen. Everyone's eyes widened in shock.
He Jiong couldn't help but suck in a breath of cold air. Then, he gave her a thumbs up."Qin Chuan's culinary skills are amazing. In my opinion, he's even better than Teacher Huang.”
Earlier, when He Jiong was looking at Qin Chuan's saber technique, he wanted to say that Qin Chuan's saber technique was better than Huang Lei's. However, he had to give Huang Lei face, so he said that Qin Chuan's saber technique was comparable to Huang Lei's.
Now that he saw Qin Chuan cooking, he bluntly said something better than Huang Lei.
Peng Peng was even more envious." Qin Chuan is too handsome. When will I have such culinary skills? I'll definitely shock my fans!"”
He turned to look at Zhang Zifeng, who was staring at Qin Chuan in the kitchen with his beautiful eyes.
Ju Jingyi looked at the shocked faces of He Jiong and the others. She raised her head and said proudly,""Teacher He, how is it? I didn't lie to you, right? Brother's cooking is really great!”
In the live broadcast room, Yang Mi, Liu Yifei, Brother Hu, and the others watched Qin Chuan cook with incredulous expressions.
Yang Mi's eyes were filled with pride as she muttered to herself,""When did Qin Chuan become such a good cook?”
……
In a short while, Qin Chuan had finished cooking all the dishes.
Everyone hurriedly placed the dishes on the table. There was a dazzling array of dishes on the table. Smelling the fragrance of the dishes, everyone's appetite was aroused.
After everyone sat down, Ju Jingyi served them steamed rice.
Peng Peng took a deep breath and gave Qin Chuan a thumbs up."It smells so good. It must be delicious. I won't stand on ceremony!”
As he spoke, he picked up a large piece of pork rib and placed it in the bowl. After taking a bite, he realized that the meat of the pork rib was very soft. He took a bite and it melted in his mouth. Moreover, it was not greasy at all.
Peng Peng's eyes lit up.”
As he spoke, he picked up another large piece of pork rib and placed it in the bowl.
He didn't care about how he ate at all.
Those who didn't know better would think that he was acting!
This book comes from：m.funovel.com。