The live broadcast career of a tycoon
85 Lobster 4 3/5

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"Alright!" As Luo Cheng picked up the pure white, impure Tridacna shell, many people in the live broadcast room let out envious voices.

"As expected of one of the seven treasures of the Buddhist Sect.”

"I always feel that this kind of jeweled color is much more beautiful than gold.”

"Indeed, in ancient times, these things were much more expensive than gold.”

Looking at the huge shell in front of Luo Cheng, many people in the live broadcast room were envious, especially some girls. Although this thing was not worth mentioning compared to Luo Cheng's jade and diamonds, this thing was really beautiful.

At that time, many people opened a certain treasure and began to search for jewelry related to tridacna.

Although they couldn't afford jade and colorful diamonds, the girls gritted their teeth and found a few bootlickers to buy them. After all, they were willing to buy bags that cost 40,000 to 50,000 yuan, but they were still ruthless enough to buy jewelry that cost 40,000 to 5000 yuan.

Naturally, Luo Cheng did not know that he had even sent a wave of advertisements to the store that sold the tridacna.

Now, after he was done with the tridacna, he returned home. It was noon and he had to cook.

The dishes he cooked today were the three lobsters he caught.

He prepared to make four ways to eat these three lobsters.

The smallest one was pan-fried in butter, the medium one was cut open and grilled with cheese, and the largest one was made into bridge lobster. Then, these shrimp brains were made into egg soup.

Of course, his so-called small, medium, and large were actually not very different.

After returning home and setting up the camera, Luo Cheng began to cook these three guys. He first wanted to make the bridge lobster because it was the most troublesome.

First, he removed the tail of the lobster, then shaved the meat of the lobster, cut it into thin slices, and cut the brain into pieces. Then, he boiled the red pheasant for a while, peeled it, and cut it into pieces. He also cut the heart of the cabbage into pieces. Because he didn't like to eat shredded yam, he didn't want to.

These things needed to be soaked in water to be cooked.

After putting these things into a bowl, he began to cut the remaining lobster shell and head into small pieces. He fried them first, then poured in clear oil and stir-fried them with water, rock sugar, and salt to taste.

Then, he boiled it while removing the foam until the soup turned yellow-white.

While cooking the soup, Luo Cheng also processed the other two lobsters. In fact, these two lobsters were very easy to handle because whether they were roasted or buttered, it didn't require too much trouble. It was just frying one and roasting the other.

He first divided the two lobsters into two sections, then washed the blood clean and added some spices. He put butter into one of the pots and began to fry it, while the other was placed in the pre-heated oven to roast the meat until it was almost cooked.

Then, he placed the cheese on top and put it back into the oven to roast.

When it was almost roasted, he would take it out and use the fragrance to light the fire.

At this time, the lobster soup was almost ready. He poured the lobster soup into the prawn meat, vegetables, and bowls in the same way as crossing the bridge rice noodles. He only needed to use the heat of the soup to cook the prawn meat. As for the remaining lobster soup, Luo Cheng poured it on the rice. Yes, it was perfect!

As for the prawn brain and egg soup, it was already prepared and steamed.

The egg custard made by Luo Cheng was very tender. It looked shiny and especially beautiful.

With some chopped green onions and hot oil, it was even more perfect.

"Success!" When Luo Cheng placed the four dishes and the rice on the table, the number of people in the live broadcast room also kept increasing. Looking at the dishes that at least looked delicious, the people in the live broadcast room could not help but salivate.

"Tears are about to fall from the corner of my mouth again.”

"Wow, I can't take it anymore. I can't take it anymore.”

" Big Brother Cheng, do you still want the shell of the prawn head? Don't give it to me…"

"Honey, I want you to feed me."

"I've told you more than once not to watch the live broadcast while I'm eating. My lunch isn't delicious anymore.”

"Sigh, my favorite spicy hotpot isn't fragrant anymore…"

"Damn streamer, you're making me lose weight day by day!”

" A human is inferior to a dog series…"

Looking at the dishes in front of Luo Cheng, the people in the live broadcast room shouted.

However, no matter how loudly he shouted, Luo Cheng couldn't hear him. Looking at the bullet screen in the live broadcast room, Luo Cheng first prepared a large basin of rice and lobster meat for Little York. This was his lunch. Then, Luo Cheng sat there happily and prepared to eat.

"Everyone, I won't stand on ceremony!" After saying this to the live broadcast room, Luo Cheng picked up his chopsticks and first ate a piece of Bridge Lobster. When the fresh sweetness of the Bridge Lobster and the chewy texture of the lobster entered his mind, Luo Cheng's eyebrows almost flew up. This taste was too good!

"Yes, I suddenly understand why so many Michelin restaurants have this dish. This dish is indeed especially delicious. The fresh sweetness of the lobster is perfectly locked onto the lobster meat after crossing the bridge. It's really delicious, especially the Q-shaped texture.”

Luo Cheng said excitedly as he ate the meat.

The Pan-Fried Lobster and Cheese Lobster tasted equally good. The milky fragrance and the fresh sweetness of the lobster were indeed very good, and it was especially fragrant.

The fragrance of butter was not as rich as that of cheese, but the fragrance of milk was better than that of cheese. Coupled with the savory steamed egg with prawn brain, there was no better word to describe it except perfect.

After a gust of wind swept away the clouds, Luo Cheng ate all these things.

When he patted his stomach in satisfaction, he could not help but look at the live broadcast room.

"Alright, that's all for today's live broadcast. I'm going to rest for a while. I'm going to wash the boat at the dock in the afternoon, and then I'll go to the lobster cage at night.”

After saying this to the people in the live broadcast room, Luo Cheng directly closed the live broadcast room.

At the same time as the live broadcast room closed, the system's voice also appeared in Luo Cheng's mind. All the rewards he received today were also distributed, including the shares of Southern Airlines.

Just as Luo Cheng had a thought and took out the shares, on the other side of the Southern Airlines headquarters, there was a middle-aged man in a suit and leather shoes. His face was covered in sweat as he waited for the latest news in his office.

After a while, a beautifully dressed female secretary knocked on his office door.

"How did it go?" The man looked at the female secretary and said anxiously.

" President Zheng, the results are out. The acquisition of Southern Airlines has been approved..." Seeing the anxious look on the middle-aged man's face, the female secretary hesitated and said.

"It's finally settled. Which group is it?”The middle-aged man laughed at himself. He looked at the seat behind him and asked dejectedly.

However, the female secretary glanced at the middle-aged man and said with some hesitation," Uh, it's not a corporation, it's…a person…"

This book comes from:m.funovel.com。

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