"I'm done. I'm ready to go back!" When Luo Cheng repacked these things, he was ready to go home. But just as he was about to go home, he suddenly saw a golden color flash in the sea.
This made him stop in his tracks. The most valuable things he had now were all given to him by the big yellow fish, so he was especially interested in golden things.
Although he knew that Yellow Croakers lived between 60 to 80 meters below sea level, and although it was in the coastal waters, it was impossible for them to appear on the shore, he still looked over curiously. However, he couldn't see it clearly with his eyes, so he turned his gaze to the drone.
He was going to use the drone to take pictures and then look at it with his phone.
"There seems to be a fish…"
"Big Yellow Croakers?"
"He's not small…"
"What the f * ck is that big yellow croaker in front of us? How can a big yellow croaker be so big?”
"It looks pretty."
As the camera zoomed in, Luo Cheng and the people in the live broadcast room saw the appearance of the big yellow fish. Because they had seen the big yellow fish before, many people in the live broadcast room recognized that the fish did not seem to be a big yellow fish, but they did not know what kind of fish it was.
When Luo Cheng saw this fish, he could not help but be stunned for a moment. Then, he felt his heart beating wildly because he recognized this fish!
The Chinese Bahaba fish was technically called the Coin Fierce Fish. Like the Yellow Croaker, it belonged to the Sciaenops family. However, its close relative was the Chinese Mike-fish, which was an extremely precious fish.
Everyone knew that the top-grade seafood was basically abalone, ginseng, and shark's fin belly.
Abalone was abalone, but it wasn't too expensive now. The top Australian abalone or African abalone was only a few hundred yuan per catty. The truly expensive abalone was the production method. The ingredients themselves weren't worth much.
As for sea cucumbers, because they were getting easier to catch, even though top-notch sea cucumbers were still very expensive, ordinary working families could afford them.
The wings were shark's wings, which might be the most difficult of the first three.
Although sharks were not protected in the country, no one would deliberately catch them. Moreover, the top shark fins must be the fins of the big sharks. The top shark fins were called the Sky Nine Wings.
It was made from the fins of whale sharks or basking sharks, which could be said to be very rare.
The last word, belly, actually did not refer to tripe. Although that thing was also fishy, the belly here referred to the fish belly of a big fish, also known as fish glue or flower glue.
The top of this fish belly was the belly of the Chinese Bahaba fish. Below it were the bellies of other Chinese carp and large yellow croakers. The difference was not just a little bit.
Because of this, the price of Chinese Bahaba fish was extremely high.
Basically, none of the famous Chinese Bahaba fish sold for less than one million yuan.
In Luo Cheng's eyes, this Chinese Bahaba fish could basically be considered to have grown to its limit. It was about 1.5 meters long and weighed about 100 pounds.
If Luo Cheng caught this fish, this guy's selling price wouldn't be lower than the Blue Fin Golden Spear that weighed a few hundred catties. In other words, this fish was worth at least two to three million!
A reward of 10 billion for a fish worth more than 100,000 yuan. This was a pure fish worth millions of yuan. It would be worth at least 100 billion yuan!
The moment he looked at the fish, it was impossible for Luo Cheng not to be tempted. However, when he saw the fish living freely in the sea, Luo Cheng smiled and called back the drone.
There were two reasons why he gave up.
Firstly, and also the most important reason, Luo Cheng was actually not an ecological destroyer. His personality was indifferent, so from the beginning, he actually did not want to become the richest man in the world and then do anything.
Perhaps he was forced to try and test the waters when he started the live broadcast.
However, the closer he got to nature, the more he felt the peace of nature.
If there were many Chinese Bahaba fish and they were very valuable, such as large yellow croakers, he would not let them go. However, the problem was that there were very few of them.
The second reason was that this fish was a protected animal by the country…
Although it was a second-class protected animal, Luo Cheng didn't want to have any evidence in the hands of others.
Therefore, he calmly gave up on this fish. If fate brought it along in the future, he would think about it.
"Alright, everyone, we're going back!”After saying this to the people in the live broadcast room, Luo Cheng smiled and quickly ran back to his car parked in front of the beach.
He also saw Little York here, but he was covered in mud, even though his IQ was similar to a teenager.
However, no matter how tall he was, he was still a child. Even a child in middle school might come home covered in mud, not to mention that Little York was just a puppy.
This made Luo Cheng have no choice but to wash it again.
Then, he brought little York back home. After returning home, Luo Cheng first raised the crab tigers, blood eels, and butter crabs.
Then, he took out the other butter crabs.
Now that he had new stock, he could eat all the butter crabs that he was reluctant to eat in the past. He had to admit that the fragrance of the butter crabs was still fresh in his memory.
The best way to eat butter crabs was to steam them.
However, Luo Cheng had been eating steamed crabs for the past few days and was about to vomit, so today he was going to change the method and make a rice bowl to try.
He first steamed the remaining butter crabs, then scooped out the butter, crab meat, and the like. Then, he took out the pot and boiled the oil. He added a small piece of pork fat, ginger slices, crab meat, cooking wine, salt, and sugar. Then, he added the soup stock and crab roe. When the sauce was almost ready, he added a little bit of gravy.
Then, he poured the large pot of butter crab meat and crab roe soup over the freshly steamed rice. Although Luo Cheng liked the taste of ginger, he didn't like the texture of ginger, so he picked out the ginger and the large bowl of crab rice was ready.
When Luo Cheng's dish was done, he felt that he could not hold on any longer.
"Everyone, I won't stand on ceremony!" After saying this to the people in the live broadcast room, Luo Cheng began to hug it crazily. This thing was really too fragrant!
The taste of the crab roe covered the surface of the rice perfectly. Eating it in one bite would really make one go crazy...
Looking at Luo Cheng's crazy eating appearance, the people in his live broadcast room were swallowing their saliva crazily. Then, they looked at their phones, hoping that the takeout would be delivered sooner or later. They had no choice, they were too hungry...
This book comes from：m.funovel.com。