City: I¡¯m pretending to be tall, rich and handsome
37 Top Kaiseki Cuisine

The Great

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Just as the two men were joking with each other, Sun Xueqian suddenly reached out her hand and weakly tugged at the corner of Lu Yu's shirt.

"Lu Yu, I'm really hungry. When are we going to eat?¡±Sun Xueqian asked pitifully.

"Haven't you eaten before?" Shen Kang asked.¡±

"I had lunch at noon and was about to cook something at night when the phone call came.¡±Lu Yu explained.

Shen Kang immediately understood what he meant.

He laughed out loud." Alright, I understand what you mean. It must be arranged."¡±

As he spoke, he picked up his phone and walked to the side to make a call.

Sun Xueqian walked over excitedly and asked,""There will be a feast later?"

Lu Yu smiled." Of course. This is one of the top second-generation heirs in Shanghai. Don't worry. I'll let you eat to your heart's content later."¡±

"That's great!" Sun Xueqian jumped up excitedly.

"Let's go. I've already booked a seat.¡±Shen Kang had finished his phone call and came over to greet him.

Lu Yu nodded, and then he brought Sun Xueqian to follow Shen Kang's footsteps to the parking lot. They drove away separately.

A Rolls-Royce Cullinan and a limited edition Ferrari 488Pista drove together on the Bund Road, causing some people nearby to pick up their phones to take photos.

After a while, they arrived at Yifeng Bund, which was defined as Shanghai's top fashion and social landmark.

After the two of them found a parking space and parked the car, Shen Kang opened the door and walked out with a smile.

"I heard you talking about Culinan before, but I didn't expect you to really buy it."¡±

"At the very least, it's much more comfortable to sit inside than in the Koenigseg Gesko.¡±Lu Yu replied with a smile. At the same time, he got out of the car with Sun Xueqian.

After all, the positioning of the two cars was different, so the venue was different.

Shen Kang nodded and agreed with a smile." That's true, but I prefer the sound of a sports car. This is the romance of a man."¡±

Lu Yu smiled and looked at the Yi Feng Bund Source in front of him.

He had been here before. After all, it was a place that was defined as the top fashion life in Shanghai, and there was no lack of "socialites".

Shen Kang walked up and patted his shoulder,"Let's go. The restaurant I booked is on the third floor. It's the best Japanese cuisine in Shanghai.¡±

"Sky Cicada Kaiseki Cuisine?" Lu Yu asked.

"Kaiseki cuisine? Do you eat rocks?" Sun Xueqian suddenly asked adorably.

Lu Yu and Shen Kang burst into laughter when they heard that.

Lu Yu explained," Kaiseki cuisine originated from Zen Master's cultivation. It has been passed down for many years. It can be said to be one of the most luxurious cuisines in Japan."¡±

Only then did Sun Xueqian realize that she had just made a big joke out of herself.

Her pretty face blushed in embarrassment and she quickly hid behind Lu Yu, not daring to see anyone.

Seeing this, Lu Yu and Shen Kang stopped teasing her. They walked into Yifeng Bund together.

The three of them went to the third floor together and walked into the Sky Cicada Kaiseki Restaurant.

The first thing that entered his eyes was the Fusang architectural style.

At the entrance, there was a stone tablet with the words "Kong Chan" written on it.

At this moment, six waiters wearing Japanese kimonos slowly walked up to them.

They bowed slightly and said,¡°¤¤¤é¤Ã¤·¤ã¤¤¤Þ¤»¡£¡±

Translated into Chinese, it should mean welcome.

Then, a middle-aged man in a suit came up. He should be the manager of this Kaiseki restaurant.

He came in front of Shen Kang, stretched out a hand and smiled,"Young Master Shen, the room has been prepared for you and your friend. Do you want to¡­"

"Let's follow your procedures.¡±Shen Kang nodded.

"Alright." The middle-aged man nodded and waved his hand. Six waiters dressed in kimonos came forward and brought Lu Yu and the other two to a spacious private room.

The entire private room was very large and could accommodate ten people to eat together. The air was filled with a faint fragrance of smoke. The decoration was quite similar to that of a Fusang temple.

Then, three waiters in kimonos came up with a basin of hot water and a hot towel each. They washed their hands and faces together.

It could be said that Fusang had made a different style for the culture and enjoyment of food.

This was different from the food culture of the Dragon Country.

The culinary culture of this country was based on extreme luxury and the accumulation of history.

The 108-dish Manchu Han Imperial Feast, which used to be a palace cuisine, included all kinds of cuisines from all over the country.

The food culture of Fusang was about enjoyment.

In addition, Kaiseki cuisine was a kind of cuisine that could reflect Zen in all aspects of the environment, ingredients, and utensils.

Furthermore, with exquisite craftsmanship, the entire set of Kaiseki cuisine had a total of 10 dishes, which took more than two hours.

Moreover, he did not need to do the whole process himself. The waiter sitting next to him would take the initiative to pick up the chopsticks.

Whatever you wanted to eat, they would gently send it to your mouth.

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Today's second update. After finishing this chapter, I'll go straight to the hospital. Newbie authors are begging for the big shots 'collections, flowers, reviews, and even happier if there are monthly votes and tips, hehe.

This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]

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