The last dish was actually prepared by Han Yun from the beginning.
Today's main dish was the Dragon Leaping Over the Five Regions (Divine Level).
The Longyue Five Continents dish was made from five Australian lobsters and served in five different styles.
This was also the dish that Han Yun found the most interesting.
These five ways of eating were taken from Asia, Europe, America, Africa, and Oceania.
Asia, of course, uses the cooking methods of China, while Europe uses the essence of French cuisine.
In the northeast of Africa, there were some non-green dishes, while in America, it was a fusion of Latino and Indian cultures.
Oceania used the cooking methods of the local aborigines, also known as jungle cuisine.
When Han Yun saw the recipe for the Dragon Leaping Over the Five Regions, he felt that 18,000 yuan was a bargain.
The shrimp shells were used as a small plate for each dish. The five cooked shrimp shells were placed on a large plate.
Without listening to Han Yun's explanation, just looking at the five different cooking methods was already amazing.
As soon as it was served, five different fragrances attacked the fragile defense of the diners in turn.
After tasting a mouthful, he immediately went into a daze.
Every cooking method could bring people into the exotic atmosphere of the background.
He had already traveled around the five continents just by relying on delicious food.
After a meal, everyone's stomachs were already stuffed to the brim.
Even Li Jianjia's father, who had been known to control his diet for many years, had broken his vow today.
He sighed softly. It seemed that his self-control was not enough.
After Li Jianjia finished eating, she went to chat with a few of her sisters and wanted them to help promote this restaurant.
The second-generation heirs did not bring any gifts. The main reason was that Han Yun did not allow them to do so, and there was no place to put them in the store.
However, the second generation had their own ways. They basically took Short videos and spent money to send them to the top.
It made it so that in this city, the users who were fast would be able to see Han Yun's shop every few videos.
It was indeed tempting to see all kinds of delicacies, but when he saw the prices in the comment section, he felt that it was not delicious anymore.
However, there were still some capable ones who said that they would come and try it in the near future.
However, some people praised him in the comments, while others belittled him.
New restaurants were all gimmicks, and spending money to promote them was trash.
With so much money, at least he didn't have to worry about the problem of recent customers.
A few internet celebrities in the city immediately decided to visit Han Yun for the next two days.
They didn't come for the delicious food, but mainly to ride on this wave of popularity.
A vicious commentator was already on his way.
There were also some people who thought they had some fans who wanted to promote it and see if they could earn some money.
However, they were all wrong. Han Yun himself was short of money, so it was impossible for him to spend money on them.
In a city close to Hanyun City, there was a restaurant that also had the Manchu Han Imperial Feast in its CEO's office.
"You don't know what's going on. Even our Man Han Restaurant in Xiangnan only dares to say that we've restored a small part of it.
Who the f * ck do you think you are? All the dishes? Are you trying to fool a ghost?”
The boss held his phone and became angrier the more he thought about it. He decided to take some time to go to Han Yun's place to cause trouble.
Similar situations were happening in restaurants that used Manchu Han Imperial Feast as a gimmick.
Seeing that everyone was full, Han Yun cooked another pot of soup to digest the food so that they would not feel too uncomfortable when they went out.
Although the food was good, they did not want to delay Han Yun's business.
After they recovered, they greeted Han Yun, who was done with his work, before leaving in satisfaction.
It was not even 12 o'clock yet, and it was only slightly past 1 o'clock after they finished eating. There should still be people coming.
Han Yun was not in a hurry. The commercial district was not developed yet, so it was indeed considered unpopular.
People would not come to this unopened commercial street for meals, and he did not want to rely on the working class to spend money in the shop.
With this group of rich second-generation heirs helping him to promote himself and the people who saw his shop in the night market helping to promote it, it was almost enough.
He had already mentally prepared himself that business would be bleak for the first half of the month.
He was busy cooking just now and did not know that his dishes had been pushed to the top by these rich second-generation heirs.
But even if he knew, he would probably underestimate the power of Short videos.
Now was the era of big data. This hot topic that had been pushed with a lot of money was spreading rapidly among users who were concerned about food.
Li Jianjia and Liao Ruoyun left with their families. Before they left, they came over and whispered to Han Yun that they would be coming over for dinner.
Before Liao Ruoyun left, she had even pulled Shi Yiting aside to give her some instructions. Shi Yiting patted her chest and promised something.
Seeing everyone leave, Han Yun slowly heaved a sigh of relief. He looked at the two little beauties and smiled.
He followed them to clean up the table. The system created a black technology dishwashing machine and threw everything in.
Next was the question that Shi Yiting and Xie Yi were most concerned about.
(Kneel, evaluation votes! Fresh flowers! And a few reminders to add more updates at night)
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