Mapo Tofu was one of the top ten famous Sichuan dishes. It was very famous not only in China but also abroad.
People who liked spicy food would rarely reject the deliciousness of this dish.
Generally, the main ingredient of Mapo Tofu was tofu, and the supplementary ingredients were some garlic sprouts and beef foam. However, there were also pork foam and some chopped green onions before serving.
Among the seasonings, the bean paste, chili noodles, pepper noodles, soy sauce, and so on were actually very particular.
But now, at the competition venue, everything used was provided by the program team.
This home-cooked dish was recognized by people from all over the world because of its deliciousness. It jumped to the stage of elegance and became an internationally famous dish.
It wasn't possible for an ordinary chef to achieve amazing taste!
Qin Xian cut the tofu into small cubes of the same size in a few bites and placed them in boiling water with a little salt to remove the beany smell. He then took them out and soaked them in clear water.
Then, he took out the black beans and other ingredients and minced them to prevent them from being used later.
He opened a pot of peanut oil and poured it into the hot pot. When the oil temperature rose, he poured the minced pork into the pot. The fire was so loud that the meat was white. He sprinkled some cooking wine to remove the fishy smell.
Then, he added bean paste, black beans, red pepper powder, soy sauce, salt, and sugar, and stir-fried them until they were fragrant.
With just these few simple steps, the fragrance in Qin Xian's pot had already completely spread out, directly spreading throughout the entire competition arena.
It completely covered the fragrance of the surrounding contestants 'pots.
This fragrance was simply against the rules. The mentality of the surrounding players was directly destroyed by Qin Xian.
Even they were unconsciously attracted by this fragrance. This was obviously not on the same level!
How could this be compared!
The little girl behind Qin Xian was probably anxious. The condiments on the cooking table had been knocked over and were in a mess. She was so anxious that she was about to cry!
When an old Sichuan chef on the judges 'table smelled the fragrance coming from Qin Xian's cooking table, his expression suddenly changed.
Another judge came over and said,"Look at Contestant 135. This aroma is definitely from an authentic Sichuan chef.”
"To have such a level of cooking at such a young age, I've never heard of any disciple in the industry coming out to compete.”
"This skill is sure to enter the finals. We'll know when the time comes.”
The judges discussed softly.
He then turned his gaze to Qin Xian.
Soon, the contestants were done and the staff brought them to the judges 'table to give their marks.
It could be said that the Mapo Tofu made by most people was ordinary. It did not even have enough spicy flavor.
After Qin Xian finished his dish, the expression on the face of the staff member who served the dish changed.
Looking at the Mapo Tofu on the plate, she couldn't help but stare blankly for a few seconds.
It was emitting hot steam, like swaying tofu. The color was bright, and it looked very appetizing.
The fragrance was like a hook, making people salivate.
When this Mapo Tofu was brought in front of the judges, they could tell that it was absolutely authentic just by looking at the color.
Even they didn't dare to say that the Mapo Tofu they made could exceed this level.
Everyone picked up their spoons and took a bite.
The hot tofu was sent into their mouths, and the few of them were so scalded that they couldn't bear to spit out the tofu.
Numb, spicy, hot, fragrant, crisp, tender, fresh, and alive.
All the points of Mapo Tofu were perfectly reflected in this Mapo Tofu!
There was really nothing wrong with it. It even made people want to take another bite after eating it.
Facing the Mapo Tofu that the host had taken away, the last judge quickly scooped a second spoon.
His hand speed was so fast that even the host could not react in time.
Even a fool would know that this Mapo Tofu was not ordinary when he saw the judges 'reaction!
The invited food reviewers and other bloggers in the audience were each given one or two pieces of tofu and soup.
All of them were shocked by the deliciousness.
Qin Xian watched as his deliciousness in the system's backstage soared in a short period of time.
There was no surprise in this match. Qin Xian obtained first place with a unanimous vote.
The host was also lucky enough to have a bite of Qin Xian's Mapo Tofu. He handed the medal that had been promoted to the next round to Qin Xian and sincerely praised his cooking skills.
"I hope to see you in the finals!"
"Thank you."
Qin Xian smiled as he took the gold medal and left the audition venue.
It was almost eight o'clock when they came out of the competition.
He took a taxi back to school. On the way, he started to open the system's recipe library to see if there was any food that was suitable for simple and fast cooking.
He opened the system and saw that his Delicious Points had exceeded one million.
There was a button to level up.
This system could actually be upgraded.
Qin Xian clicked on the upgrade curiously. In a flash of white light, the system interface changed and there was an additional category.
The ingredients and recipes were divided into different grades.
There was now an additional premium area.
Qin Xian opened the premium section and saw that today's pickles were limited to 10,000 Delicious Points per serving.
？？？
A serving of pickled vegetables was more expensive than meat?
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[PS: Newcomer's new book, please recommend, please support!] Kneel and beg!
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This book comes from：m.funovel.com。