At this moment, Lin Feng, Chen An, and the rest of the group of friends and family members below the stage were exceptionally eye-catching.
Sitting in the middle of a group of uncles, aunties, elderly, and children, the few of them looked out of place.
"Do you think the sweet and sour carp is delicious?”
Wang Yongzhi sat on Chen An's left. When he saw the sweet and sour carp prepared by Qin Xian, he subconsciously swallowed his saliva.
"Delicious!"
Chen An answered without hesitation.
"How do you know it's delicious if you haven't eaten it?”
"What doesn't taste good, Brother Xian?"
"That makes sense!"
As they conversed in low voices, the judges on the stage began to calm down.
It had to be said that Qin Xian had the capital to be confident.
The finished sweet and sour carp did not have any flaws on the outside.
It looked, smelled, and tasted great!
"First of all, this dish didn't disappoint us. From the appearance to the shape of the plate, it's very nice and appetizing.”
"The taste didn't disappoint us. It's crispy on the outside and tender on the inside. It has a unique flavor of crispy, sour, sweet, and salty. You've combined the advantages of this dish very well.”
"It's hard to imagine that you have such culinary skills at such a young age. The level of this dish is not inferior to that of many famous sweet and sour carp chefs in the country!”
"There are no flaws that can be picked out. It's a perfect dish!”
By the time the judges finished their explanation, Mr. Barker had already eaten half of the fish. As he listened to the judges 'explanation, he ate even more.
What a pity. If he had a bowl of white rice at this time, he would really feel that way.
"What do you think, Mr. Barker?"
Everyone had finished speaking, but he was still eating. The host was stunned.
The CEO these days always followed her around like this.
He sponsored a competition just to come over for a meal?
Obviously, the host was not the only one who had such thoughts.
The people sitting in the audience swallowed their saliva.
How delicious was this to make the CEO of a listed company eat so much without caring about his image?
"This dish is very delicious. It's the best sweet and sour carp I've ever eaten.”
Mr. Barker put down his chopsticks and said simply.
He looked at the sweet and sour carp on the table from the corner of his eye and saw that the other judges had started to eat.
The plate of fish was quickly emptied.
Qin Xian entered the next round without any surprises and continued to stay in another backstage room.
The wait lasted from morning to afternoon before the second match began.
Fortunately, the production team was in charge of food. Otherwise, he really wouldn't have been able to hold on.
The audience in the venue had watched the boring cooking competition for so long. By the time Qin Xian went on stage for the second time, most of them had already left.
Qin Xian stood on the stage and looked down. He found that Lin Feng and the others had fallen asleep on the chairs.
The audience was clearly much smaller.
In Qin Xian's second match, the host drew noodles.
It seemed that this cooking competition was indeed quite good. It could be seen from these major cuisines and the competition items.
Qin Xian was simply a piece of cake when it came to noodles.
Almost without thinking, he chose Oil Doused Noodles as the dish for the competition.
Oil Doused Noodles was a very common type of wheaten food, and the method of making it was very simple.
After waiting backstage for a few hours, he no longer had the patience to make any complicated food. This kind of simple interview was the most convenient and time-saving.
Qin Xian casually took out a bag of flour, added water and eggs, and began to knead the dough.
He kneaded the dough very quickly. Soon, a large smooth dough was kneaded. He put it aside and let it rest for 20 minutes.
He took advantage of this time to prepare the side dishes.
Qin Xian had prepared a lot of food. He was going to cook a bowl for himself, Lin Feng, and the others.
These people said that they were here to cheer him on, but in the end, they were sleeping together. It was also amazing!
Qin Xian used soybean sprouts and cabbage for the side dishes. After washing them, he placed them in a pot and boiled them. Then, he placed them directly into ice water to cool them down.
When it was about time, Qin Xian divided the dough into small portions and rolled it into long strips. He then brushed the surface with oil.
Under normal circumstances, these long strips had to be relaxed. The longer the relaxation time, the better. The relaxation time of the long strips of dough had to be enough to continue when pulling the noodles.
However, Qin Xian didn't have the time, so he used some skill to pull the noodles.
The method used to make the meat dough was also different from the traditional method of kneading the dough. It was to save time.
Under the shocked and incredulous gazes of the judges, Qin Xian easily tore open the skin and pinched both ends before gently throwing it on the chopping board and shaking it to grow it.
He directly pinched off the two thicker ends of the wide noodles and boiled water into the pot.
After the noodles were cooked, he scooped them into a bowl. He picked up some bean sprouts and cabbage with his chopsticks. Then, he spread the chopped green onions, pepper powder, salt, and other ingredients on the surface together with a thick layer of chili powder. He poured boiling vegetable oil on the seasoning. The hot oil immediately boiled, and the pepper and chili powder were cooked until the bowl was filled with a red light.
Then, he casually poured a few drops of vinegar into it according to his taste.
This bowl of Oil Doused Noodles smelled spicy and fragrant. One did not need to look to know how spicy it was.
However, this colorful dish was very appetizing, and water would unconsciously be secreted from his mouth.
Qin Xian was already hungry, so he didn't even take two bites of his lunch box.
He held the bowl and stood in front of the cooking table, eating in big mouthfuls!
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[PS: Newcomer's new book, please recommend, please support!] Kneel and beg!
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This book comes from：m.funovel.com。