The pork belly was soaked in cold water and soon cooled down.
This was to make the flesh firm.
After taking out the meat, Lin Yi held the knife in one hand and made a beautiful cut. Manager Yang exclaimed in admiration.
The kitchen knife's movements were smooth and natural.
She couldn't tell that Lin Yi was an expert in this field at such a young age!
Swoosh! Swoosh! Swoosh!
One slice of meat after another!
Clean and neat!
The meat slices were evenly thick!
There was still some redness in the flesh, but there was a faint layer of white on the outside.
Soon, a piece of pork belly was cut into a plate of meat slices by Lin Yi.
He poured oil into the pot and heated it up to cool the oil. Lin Yi poured the meat slices into the pot and began to stir-fry.
Under the gazes of Factory Manager Yang, Deputy Factory Manager Li, Yang Shushu, and He Yuzhu.
Lin Yi's movements were neither hurried nor slow. He added side dishes, seasonings, and sauces into the pot one by one.
"Hey, Lin Yi, why did you put sugar in it?”
Factory Manager Yang saw Lin Yi put salt into the pot and then added white sugar. He could not help but be puzzled.
"White sugar is used to freshen up, and salt is used to season.”
After stir-frying over a high fire, the Twice-cooked Pork was ready in a short while.
There were a lot of dishes, so there were two plates.
At this time, the chicken was almost done marinating, and they began to stir-fry the next dish.。
"Quick, quick, quick, get the chopsticks and let us have a taste.”
Manager Yang smelled the food and looked at it, his saliva almost flowing out.
He was not the only one. Deputy Factory Manager Li and Yang Shushu often asked He Yuzhu to cook for them. They were all foodies.
Liu Lan quickly took out a pair of chopsticks, and the few of them started to eat the plate of Twice-cooked Pork.
Manager Yang was shocked 20
Deputy Factory Manager Li was shocked 30
Yang Shu Shu's Shock 20
Director Zhao's shock 50
Delicious and spicy! This Twice Cooked Pork was amazing!
Director Zhao knew how to cook, so he was so shocked when he ate Lin Yi's Twice-cooked Pork.
Such a delicious dish was actually made by Lin Yi.
His craftsmanship was no less than He Yuzhu's!
"Delicious!"
"Amazing, Lin Yi. Your cooking skills are amazing. It's delicious.”
"Manager, Division Chief Lin is really versatile.”
The few old gluttons were still sensible. They only ate one dish and didn't touch the next.
However, how could one dish be enough? After a few chopsticks, the entire dish was finished.
"Division Chief Lin, don't waste such good craftsmanship. When will you make more dishes for us to try? Isn't that right, director?"
Deputy Factory Manager Li said with a smile.
"That's right. Wouldn't it be a pity not to try such good craftsmanship?”
The factory manager also smiled and nodded.
"Sure, after rehearsing this afternoon, I'll prepare a few dishes. We'll have a few drinks then.”
Seeing that these people had contributed more than 100 Emotional Value points to him, he could still eat and drink for free. He could cook this meal.
"Okay, okay, okay. This afternoon, Comrade He Yuzhu, you will prepare the ingredients.”
"No problem. The ingredients are all ready-made in the kitchen.”
Crash!
The chicken pieces were placed into the oil pan. When the oil pan was heated to 50%, the chicken pieces quickly turned golden and began to shrink.
The crispy chicken was scooped out and the oil was poured into the basin beside it. The oil could still be used.
After a spoonful of oil was heated up, he added in the scallions, ginger, garlic, and pepper. After stir-frying them until they were fragrant, he added in the dried chili.
When the chili was fried until it was glossy, he added the chicken cubes!
Then, they watched as Lin Yi put the ingredients into the pot one by one and stir-fried them.
A large plate of spicy chicken was served.
Red and yellow!
He had an appetite just by looking at it.
It was still divided into two plates. Factory Manager Yang and the others, who had been waiting impatiently, immediately put down their chopsticks when they saw the plates placed on the kitchen counter.
The meat was spicy and fragrant. It was crispy on the outside and tender on the inside, but it also had a delicious sweet and salty taste.
Factory Manager Yang was delighted 50
Assistant Factory Manager Li Satisfied 10
Yang Shu Shu was pleasantly surprised 20
Director Zhao was excited 30
"This dish is delicious!”
Manager Yang's chopsticks flew as he chewed, not forgetting to comment on it.
Another 100 plus Emotional Value was added to his account.
He didn't expect that these people were all high-quality leek seedlings. Their contributions were no less than that of the old woman and the stick.
"What's the name of this dish?"
Manager Yang narrowed his eyes and asked Lin Yi.
"This is a new dish that I developed myself. Spicy chicken. Not only can you make spicy chicken, but you can also make spicy fish.”
"Spicy chicken! Yes! Not bad. I didn't expect Division Chief Lin to have such deep research on food.”
Manager Yang nodded, his small eyes shining.
He suddenly remembered that his old leader had just returned from the Land of Abundance. After returning, he had found several chefs to cook Sichuan cuisine, but none of them suited his taste.
Perhaps he could get Lin Yi and He Yuzhu to cook for the old leader!
However, Lin Yi's Sichuan Cuisine skills would only be known after he cooked a table of dishes at night.
"I remember Deputy Factory Manager Li saying that Division Chief Lin knows how to play movies, right?”
Manager Yang suddenly said.
"Yeah, he knows how to play movies. Division Chief Lin is multi-talented and knows a lot of things.”
Deputy Factory Manager Li said with a smile.
Lin Yi smiled modestly." It's not that I know a lot. I just happen to know a little."”
Factory Manager Yang was delighted 10
"He's still a young man. He's quick-witted and learns things quickly.”
"That's right. Division Chief Lin is young and promising.”
"Deputy Factory Manager Li is too flattering.”
Lin Yi smiled humbly, but he curled his lips in disdain in his heart.
You're really good at flattering people. If you know how to cook, your future will be limitless. He Yuzhu is beside you, but you didn't even praise him a little.
"Alright, you guys continue with your work. We just came to take a look. The canteen is doing pretty well, but the workers have been complaining recently that the food is too monotonous. It would be better if we could change to new dishes.
Comrade He Yuzhu, you're our factory's chef. When you have time, you should study more with Comrade Lin Yi and make some fresh dishes. It's also to let our workers eat some fresh flavors while they're tired.”
He Yuzhu hurriedly nodded.
"You're right. I'll discuss it with Lin Yi in a while. We'll release a new dish tomorrow.”
"Alright, then we won't disturb you anymore.”
Manager Yang said with a smile. He glanced at the Twice Cooked Pork and Spicy Chicken on the table and left with a big belly.
Deputy Factory Manager Li, Yang Shushu, and Director Zhao followed him.
After they left, the chefs in the kitchen heaved a sigh of relief.
They were all very nervous with their leader here, afraid that something would go wrong.
At the same time, they were also extremely impressed by Lin Yi.
To be able to have such a good relationship with the leaders at such a young age and speak freely, he was indeed worthy of being a section chief at the age of seventeen.
"Brother Zhu Zi, you saw it. Half of the dishes I made were eaten by the director and the others. You have to refund me one yuan.”
He Yuzhu laughed and took out two yuan from his pocket.
"Here, here, here. I'll return it all to you. Just treat it as the tuition fee for the spicy chicken.”
Lin Yi didn't stand on ceremony. He directly took the money and put it in his pocket. Then, he picked up the plate and began to pour it into the lunch box he had brought.
Spicy chicken appeared in another world in the 1990s and was popular. At this time, spicy chicken really did not exist, so it was not an exaggeration for He Yuzhu to say that it was a tuition fee.
"Lin Yi, think of a way. The workers want to eat new dishes. In this day and age, it's all cabbage. Where can we get new dishes for them?”
"To make northeastern dishes! The northeast stew, big pot dishes, pork stewed with vermicelli, wasn't it just because they wanted to eat new dishes? This wasn't enough to satisfy them.”
Lin Yi said casually.
The cooking methods of big pot dishes were different in different places.
In Jizhou, the taste of the big pot dishes was lighter, and the taste of the northeast stew was more intense. However, when the white meat slices were eaten, the meat fragrance was mixed with the vegetable fragrance. It was extremely delicious when eaten with steamed buns.
"Northeastern cuisine! Alright, then I'll have a pot stew tomorrow.”
……
(To be continued)
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