Zhengyang Gate: Starting from the restaurant owner
10 No wonder he sold the restaurant so eagerly

kangba Han

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"Mr. Li, Tong Fu Building will be handed over to you in the future.”

Holding the remaining 2,000 yuan that Li Wen withdrew from the bank, Mr. Fang looked at the huge restaurant and felt reluctant.

"Don't worry, Mr. Fang. Tong Fu Building will always be Tong Fu Building!”

What Li Wen meant was that Tong Fu Lou would not change its name.

Hearing this, Mr. Fang was touched." Thank you, Mr. Li.”

"Haha, don't say that. I hope Mr. Fang can take care of Tong Fu Building's business in the future.”

"Of course. By the way, Mr. Li, no, I should call you Boss Li. Come with me. I'll give you the account book and the key to the warehouse.”

Tongfu Building had two floors, and there was a large courtyard behind it. The warehouse and cellar were all at the back.

After following behind Mr. Fang and carefully looking through the entire Tong Fu Building, Li Wen had one thought: Three thousand yuan was really worth it!

Not to mention the restaurant itself, just the large courtyard in the backyard was at least a hundred square meters.

According to Mr. Fang, his ancestors lived in the backyard when they opened the restaurant, so the building was especially big.

After the Fang family prospered, they bought a new house outside to live in. The backyard was reduced to a warehouse and cellar.

Fresh vegetables were brought in every day, so there weren't many vegetables in the restaurant's warehouse. However, there was a lot of cured meat.

As for the dozens of jars of good wine in the cellar, Li Wen thought that Mr. Fang would ask someone to take them away, but he didn't expect that Mr. Fang would leave them for him.

He said that it was a gift for Boss Li when he opened a new restaurant in the future.

After looking around, Mr. Fang said,"Boss Li, I think you shouldn't buy a new house outside. Just live in the backyard. Although it's a mess now and used as a warehouse, this place can still be lived in after tidying it up.”

"It's not a problem to stay, but I still want to buy a courtyard house.”

After looking at the backyard, Li Wen thought of living in the backyard. However, no one knew better than him how valuable the courtyard house would be in the future.

In addition, in a few years, the country would not allow private property transactions. Now that he had money on hand, if he did not buy now, when would he buy?

"In that case, I'll help Boss Li ask about that courtyard.”

"Speaking of which, that courtyard is very big. It's divided into the front, middle, and back courtyards. If it's considered a garden, it's about two acres of land.”

One mu of land was 666 square meters. Two mu of land was almost more than 1,000 square meters. This was a real area.

"So big? It can't be that prince's mansion, right?" Li Wen was also shocked.

A few decades later, an ordinary courtyard house could be sold for tens of millions. This courtyard house of more than 1,000 square meters, which was divided into three courtyards, would be worth at least hundreds of millions.

"It's not a royal residence. Boss Li has been overseas for a long time. This can only be considered a medium-sized courtyard in our city. Prince Chun's residence is huge. It occupies a few hundred acres of land and more than 40,000 square meters!”

"That's true. But Mr. Fang, are the procedures for this hospital complete?”

Li Wen had visited Prince Chun's residence before he transmigrated and knew that the residence was huge. At most, it could be considered a side courtyard of the residence.

"The procedures must be complete. It's passed down from his ancestors," Mr. Fang said.”

"I see." Li Wen touched it and pondered for a few seconds before saying,"Mr. Fang, you know that I've been overseas for a long time, so I wonder how much this courtyard is worth.”

"It should be at least this amount." Mr. Fang made a five.

Five thousand dollars.

This price was very high.

However, a courtyard house with two acres of land and complete procedures was not worth it.

Moreover, he might even be able to bargain.

After thinking for a while, Li Wen said,"Okay, Mr. Fang, please ask him for me."”

"Sure, I'll help Boss Li ask when we get back.”

They chatted for a while more before Mr. Fang left. He had so much money on him that he had to save it in the bank.

……

……

It was the new year recently, so the restaurant's business was still quite good. It was not until three in the afternoon that the customers in the restaurant gradually dispersed.

Li Wen also gathered all the employees of the restaurant and prepared to get to know them.

"Mr. Fang must have told you that the Tong Fu Building is in my hands.”

"Because I'm quite busy at noon, some of you know me and some of you don't. I'll introduce myself here.”

"My surname is Li, and my name is a single word. When I was young, I went abroad with my father and only returned recently.”

"I just took over the restaurant, so I don't know anything. Mr. Fang left in a hurry. Can you tell me about the recent business situation of the restaurant?”

After he finished speaking.

The six employees of the restaurant looked at each other and finally chose an old man in his fifties to speak.

"Boss Li, I'm the accountant of our restaurant. My surname is Zhang, and my name is Zhang Liuyi…Recently, because it's the new year, the restaurant's business is quite good. The daily silver is also increasing, and the average daily profit is about 150 yuan. However, we use good ingredients, so we don't make much profit.”

The profits of the restaurant industry were actually very transparent. The approximate profit could be calculated based on how much money was made every day.

Generally, the net profit was eight to ten percent of the gross profit.

However, since the restaurant was Mr. Fang's ancestral property, the profit was about 15%.

However, this was only during the new year. There were many customers, and the chefs did not stop cooking. The ingredients sold quickly.

If it was during normal times, excluding the consumption of damaged ingredients, the salary of the workers would only be about 8%.

It was equivalent to earning 100 yuan. In the end, Li Wen only had 8 yuan.

Excluding the New Year period, Li Wen would get about 150 yuan every month.

"Why are there so few?" Li Wen frowned. This was too little.

Such a big restaurant only costs 150 yuan a month?

"It's not considered lacking, Boss Li," said Zhang."Our restaurant uses the best ingredients, so the cost is much higher than ordinary restaurants.”

Hearing this, Li Wen didn't say much and let the remaining people continue to introduce themselves.

The two head chefs were called Song Dabao and Song Xiaobao respectively. They were a pair of brothers. Their father was also a chef of Tong Fu Restaurant in his early years.

Each person's monthly salary was about thirty-five yuan.

This price was not low, almost twice the price of the waiter.

The waiter's surname was Wang, and his family was poor. He was the eighth in his family, so he gave him a weird name called Baba. Later, Mr. Fang changed his name to Wang Shouba.

The other two people were helping out in the kitchen. They were called Liu Guifen and Zhao Hongsheng.

He was already quite old, in his forties.

The monthly salary of six employees added together was more than his own income.

No wonder Mr. Fang hesitated for a moment and sold it after hearing that he offered 3,000 yuan.

It was not very profitable to begin with. Moreover, it was rumored that they were going to engage in a public-private partnership. They were afraid that their restaurant would be taken away. Seeing that someone wanted to buy it, they sold it eagerly.

This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]

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