Starting from Togetsu, subverting the world
26 The attacking Dojima Silver!

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"Are all the other ingredients like this?!”Dojima Silver stared at Lin Ye." Is what you just said true?!”

" Hehe." Lin Ye shook the small glass bottle of rainbow fruit juice in his hand." Since you're so interested, why don't you try it in the kitchen?"”

Lin Ye put the glass bottle in his pocket and took out an almond cabbage from the box." For example, this cabbage has the taste of almonds. If you're interested, you can go to the kitchen to cook it.”

Dojima Silver took the cabbage with a solemn expression and leaned his face closer to smell it." This fragrance is indeed not the smell of cabbage. It's more like the smell of almonds.”

"Alright, let's go to the kitchen and try it out.”

With the cabbage in his hand, Dojima Silver called Lin Ye to the kitchen.

"Chef!" "Chief, why are you here?"

Several chefs in the hotel kitchen greeted him.

Dojima Ginichi responded and went to the big cooking table in the middle." Lin Ye, you brought the ingredients, so you should know how to cook them, right?”

Lin Ye shrugged." No, actually, I'm not familiar with these ingredients. The only thing I'm familiar with right now is the roast meat you've eaten before. As for the cabbage in your hand, I haven't cooked it myself, but I can tell you its characteristics. As for how to cook it, I trust you, Mr. Dojima. With your culinary skills, you should be able to create a dish that uses it well, right?"”

" Heh, you trust me quite a bit." A confident smile appeared on Dojima's face." Sure, tell me about the characteristics of this ingredient."”

" Ahem." Lin Ye cleared his throat." This cabbage is called almond cabbage. Each cabbage weighs about 4kg. Although it's cabbage, its taste and texture are similar to almonds. It has the high protein and sweetness of almonds, but it also has the crispness and freshness of cabbage.”

" As far as I know, the simplest use is to make it into salads and garnish dishes with wine. However, this obviously can't perfectly unleash the delicious potential contained in it. In addition, it has the same high calories as almonds, so it can't be used as a diet meal.”

" That's the general characteristics. The following recipes will depend on you, Mr. Dojima," Lin Ye told him everything he knew about the almond cabbage.

" Understood." Dojima Silver stretched out his right hand and made an 'ok' sign. Then, he stood at the cooking table and began to think about the recipe." This ingredient cannot be processed like ordinary cabbage…" Then, let's give it a try."

"So, President Dojima, what kind of food do you want to make?”Lin Ye rubbed his chin.

" Since I want to highlight the taste of this cabbage, I naturally can't let other ingredients take over the main dish. So, what I want to do is very simple. I'll just tear the cabbage with my hands," said Dojima Silver, who had already begun to process the cabbage in his hand.

"Tearing cabbage? I didn't expect it to be such a common dish.”Lin Ye was surprised. He thought Dojima Silver would cook something unexpected.

After a short while, Dojima Silver had already begun to stir fry.

An incomparable fragrance spread out from the pot, and all the chefs in the kitchen were intoxicated by this unprecedented fragrance.

It was clearly just a cabbage, but the fragrance was not just pure fragrance. It was also mixed with an alluring fragrance like fat. The combination of the two flavors did not seem to be out of place at all. Instead, it blended perfectly together, creating an extremely delicious flavor!

"Alright!" Dojima Yin suddenly picked up the pot and scooped the food into a plate." Try them all."”

As he spoke, Dojima Silver also reached out with his chopsticks and picked up a piece of cabbage and put it into his mouth.

Then, Lin Ye and the other chefs eagerly started tasting the food.

"Oh! It's extremely delicious!" Lin Ye's eyes widened." I thought this dish would be greasy if I used the method of tearing cabbage. After all, almond cabbage is high in protein. If I added fat and stir-fried it, it wouldn't taste so harmonious!”

"Hmm? There was no fat. This was... Leek meat?" Lin Ye suddenly realized how special this dish was.

" Ah, when I heard you say that this cabbage has the same high protein and high calories as almonds, I ruled out the conventional method of using fat to stir-fry it. Instead, I chose to use lean meat that can also be stir-fried but has no fat," Dojima explained as he ate quickly.

The group of people finished the plate of shredded cabbage in no time.

After wiping his mouth, Dojima Silver looked dissatisfied. He looked at Lin Ye and hinted," My appetite has been aroused, but this isn't enough. Should we try making other ingredients?"”

Lin Ye was speechless." Alright, let's go back and get the ingredients."”

"We'll help too!" "Is there such a magical ingredient?!”"And me! And me!"

As a result, a group of people marched toward Lin Ye's room. Lin Ye, who was walking in front of them, looked helpless.

"Are these the ingredients?"

"Indeed, with a glance, I can tell that these ingredients have never been seen before!”

"I've never seen such an ingredient before!”

Lin Ye glanced at the people behind him. He took out a portion of lobster meat, hungry bird meat, snake frog meat, swamp snake meat, and nut tachi fish meat from the box and handed them to them." Here, I took a portion of each of them. Let's try them all."”

" Very good." Dojima grinned." Let's go, little ones!" Let's go to the unknown world of food!"

The group of people rushed back to the kitchen.

" Lin Ye, let's do it the same way. You explain the characteristics of these ingredients to us." Dojima Silver stood in front of the cooking table." Of course, you can trust everyone in the kitchen. Each of them is at least a nine-star chef or even a super chef.”

" Sure." Lin Ye nodded and placed the pieces of meat on the table one by one.

"First of all, this lobster meat. This is a piece of fish-type ingredient, but its taste isn't ordinary fish meat. It's the top-grade crab meat. Therefore, when cooking, you can't treat it like a fish-type ingredient.”

" Next is this snake frog meat. This is the meat of a special type of earthworm. It has both the firmness of snake meat and the tenderness of frog meat. The rough cooking method is to directly roast it with fire to obtain a pretty good delicacy, but it's obvious that this is only the most superficial cooking method.”

" Next is this piece of Nut Tachi fish meat. This is also the meat of a type of fish. Just like the lobster fish meat, although it's fish meat, it doesn't taste like fish meat. Instead, it has a strong nut flavor. The meat is tender and as far as I know, it will be delicious no matter how you cook it. It might be the best when used to make soup because it can perfectly blend the taste of nuts and fish meat.”

" Next is this piece of Hungry Bird meat. This piece of meat is of higher quality than the previous three. It comes from a very special type of bird. Its fragrance is so rich that it's indescribable. Under the texture of the meat, it's filled with high-grade beef gravy. It melts in the mouth, just like tuna belly meat filled with fat.”

" Finally, this swamp snake meat is the highlight. It's also the highest quality and most precious of the five meat ingredients. It comes from a special type of snake, but although it's snake meat, its oil content is very rich, and its taste is very similar to eel. Therefore, it's usually considered very suitable to be made into cattail roast. The meat was relatively firm, so it was a good choice to use some sweet ingredients. If it was a mixed bone, it was suitable for stewing with vegetables. The soup would also taste very delicious.”

Lin Ye stopped his explanation." Although these are all amazing ingredients, I actually hope that you can focus on the last two ingredients. After all, these two ingredients are more precious and precious.”

" Understood." Dojima nodded." My little ones!" Do you all understand the characteristics of these ingredients?”

"Understood!"

"Good! Start cooking!"

This book comes from:m.funovel.com。

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