City: I'm at the max level of all my professions, attracting worldwide attention
6 What was called professionalism? This was f * cking professionalism!

Jiuhua Xia

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In less than a minute, the potatoes on the chopping board had been cut by Chen Xuan.

He looked at his Reputation Points and was stunned.

[Reputation Value: 7000]

Good heavens, Chen Xuan called him good heavens!

He had only seen it when he got out of the car. At that time, his reputation points were only a few hundred.

It had only been a short while, and it had skyrocketed by so much!

Looking at the pile of shredded potatoes in front of him, he guessed that it might have something to do with the saber technique he had just displayed.

He had roughly figured out the correct way to harvest Reputation Points!

Therefore, his gaze immediately locked onto the other potatoes in the basket.

He walked over, grabbed five potatoes, washed them, peeled them, and cut them into shreds!

"Da da da da!"

The kitchen knife and the chopping board made intimate contact. The rhythm was fast and clear, and the shredded potatoes were cut out one by one.

The more the netizens watched, the more surprised they became.

"F * ck, this is definitely not the first time Brother Chen has cut!”

"Tsk! This guy studied literature in university? You're telling me he studied literature?”

"I've been an apprentice in the restaurant for two months, but I can't cut as well as him.”

"I'm crying. Is Brainiac so good at fighting?”

"Big Brother, stop cutting. No one orders so many shredded potatoes!”

The production team.

Wang Tao had already seen all the challengers, but there was nothing particularly interesting at the moment.

This group of challengers was still in the adaptation stage.

Moreover, the classes they chose were ordinary, so it was difficult to create a topic of conversation.

In addition, among these 100 people, all of them were amateurs and did not feel like a camera.

Facing the camera, many people couldn't let go and looked very unnatural.

Therefore, he switched the scene from room 1 to room 1.

"Eh, has Chen Xuan already started cooking?”Wang Tao was a little surprised.

Concubine Lin said,"He cuts it so fast."”

"He's obviously trained in saber techniques, but at his age, where does he find the time to practice saber techniques?" Zhang Jianmin said.”

The few observers were also puzzled.

Wang Tao looked at the bullet comments that kept flashing across the live broadcast room. It was obviously more lively than the other live broadcast rooms.

Moreover, these netizens were also surprised by Chen Xuan's skillful saber skills.

At this moment, Zhang Cuilan walked in with a list and said,"Old Li, we have guests."

"He's here." Li Aimin walked in from the back door. He had just gone out to smoke.

After washing his hands, Li Aimin looked at the few dishes on the list. Just as he was about to prepare the dishes, he heard Chen Xuan ask,"Uncle Li, what dish?"

"Shredded potatoes with green peppers, braised carp, and twice-cooked pork.”Li Aimin subconsciously replied and continued,"I'll prepare the dishes. You can just watch from the side.”

The green peppers and potatoes had to be shredded, the carp had to be killed, and the twice-cooked pork had to be cooked first.

Li Aimin boiled the water and was about to take the meat when he saw from the corner of his eye that Chen Xuan had already taken out a piece of pork belly from the preservation cabinet.

Just as he was about to speak, Chen Xuan had already returned to the table. He threw the meat on the chopping board, grabbed the kitchen knife, and slashed it a few times.

A long strip of pork belly was cut into a few cubes of equal size. The kitchen knife was placed on the chopping board, and a few pieces of pork belly were stuck to the blade.

Chen Xuan shook his wrist and flicked the blade. The pork belly drew an arc and accurately landed on the plate.

Li Aimin was stunned by her smooth movements.

"What the f * ck!"

"This action is f * cking cool!”

"How can you be so handsome when cutting vegetables?”

"He's so handsome, even when he cuts meat!”

"Brother Chen, tell me the truth. Did you work part-time in the cafeteria in university?”

"This is definitely not the first time I'm cooking!”

The netizens were shocked and wanted to say that the knife skill could still be explained.

However, this set of movements was definitely done frequently. Otherwise, it would not be so easy and smooth.

Wang Tao and the others were also somewhat surprised.

"Did he work in a restaurant before?”Ma Jingyao asked.

Wang Tao looked at Chen Xuan's information and said in puzzlement,"According to the information, he worked as a text editor in a newspaper after graduation. He didn't work part-time in university, and he didn't do anything related to cooking.”

"Maybe it's a hobby?" Concubine Lin asked.”

Jianmin Zhang said,"It's probably a hobby."”

Chen Xuan had already walked over with the meat."Uncle Li, meat."

"Ah…okay." Li Aimin reacted and took the pork belly. He poured it into the pot.

Just as he was about to speak, Chen Xuan had already turned around and left.

Back in front of the chopping board, Chen Xuan placed the shredded potatoes on a plate. He also grabbed a few green peppers and washed them. He cut them a few times and placed them beside the shredded potatoes.

Then, he picked up the ginger and cut it into a few shreds, stacking them at the side.

A plate of green pepper and shredded potatoes was ready.

He walked over with the plate and put it down.""Uncle Li, potato."

"…Okay."

Chen Xuan walked to the glass tank again and grabbed the net to catch a carp. He walked to the pool and grabbed a kitchen knife.

He hit the fish head twice, and the fish struggled a little less.

Then, he grabbed the kitchen knife and began to scrape the scales with the back of the knife.

Li Aimin watched the whole process, and his eyelids twitched.

Outsiders watched the show, while insiders watched the show.

It was easy to tell if there was any work on hand.

It was very easy to scrape the fish scales, but the first time he scraped it, he couldn't use enough strength. The back of the knife was easy to get stuck, and it was easier to hit the hand that was catching the fish.

Although he used the back of the knife, it would still hurt if he hit his hand.

In less than 30 seconds, a carp that weighed one catty had already lost all its scales.

Even the toughest part of the fish was clean.

Then, Chen Xuan turned the kitchen knife and began to cut the fish.

The tip of the knife poked at the bottom of the fish's caudal fin and pulled it up. Then, he dug out all the internal organs, leaving behind the swim bladder and removing the gills.

After washing it with clean water, a carp was killed.

Chen Xuan turned around and walked up to the table. He placed the fish on the chopping board and cut it.

Three slashes from the front and three slashes from the back.

From catching the fish to the operation, the whole process took less than five minutes.

"So fast…

Is this guy a professional fish killer?"”

"Why do I feel so refreshed watching him kill fish?”

"I have a feeling that Brother Chen will definitely get full marks!”

"It's not enough to just know how to use a knife. You have to at least know how to cook, right?”

"Are you kidding me? My Brother Chen's knife skills are so good, how can his cooking be bad?”

"What is a professional? This is f * cking professional!"

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This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]

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