"In that case, Zhou Zai, you might still be lacking a chef.”
Yu Sheng, who had just joined the small group, immediately noticed the problem.
He Zhou spread his hands." You know my situation. I just came to Xiangjiang alone. There's really not much I can do.”
Of course, not having many solutions and not being able to do anything were two completely different things.
Although there was no headhunting company in Xiangjiang City, it was not a big deal to recruit people. If it was really not possible, they could just spend money to poach the chef of the hotel.
The taste of cooked wheaten food was actually quite different.
The main difference was still the appearance.
"By the way, didn't you say that your third uncle's eldest son is an apprentice at a snack bar in Castles Bay? How is it now?"
Aunt Hua pondered for a moment, and her train of thought instantly widened.
Fishman Sheng was overjoyed at her reminder. He slapped his thigh and said,"I heard that he was a restless apprentice of someone's master and stole his master's teachings. He was chased out.”
"Is that so?"
He Zhou thought for a moment and said," Ask him what he thinks. If he wants to come, he can come for a few days of probation first. The salary will change according to the market. In the future, when you have made some achievements, you can consider increasing it appropriately.”
He Zhou didn't have any psychological problems with stealing his teacher's knowledge. Instead, he didn't care.
The biggest reason why most of the various skills of the Chinese dynasty were drowned in the torrent of history was that they cherished themselves. They would rather bring them to the coffin than pass them on.
In this fast-paced life, if you let your apprentice be beaten and scolded for free for several years, you might not even be able to pass on the master's skills. Is that possible?
" Thank you, boss." Fish vendor Sheng quickly got into character.
After deciding on the chef, the biggest problem was the menu.
In response, He Zhou had already expressed that his snack bar insisted on serving porridge, noodles, and noodles.
"Fish egg noodles are not bad. They are smooth, refreshing, and delicate.”
Ah Ping was obviously an expert in eating, and she listed the benefits of the fish egg noodles one by one.
" Dried fish and pork bone soup as the soup base, with fish eggs, beef balls, fried rolls, fish fillets, and other ingredients, coupled with smooth and delicate rice noodles. The taste is delicious and smooth when it enters the mouth. It's complicated but not mixed. The layers are distinct. It's simply making people want to eat three big bowls."
Fish-seller Sheng looked at Ah Ping in a daze, as if it was the first day he had met her.
He asked," What should I do after knowing that my crush is a Taotie after so many years?" Waiting online, very urgent.
"Since we already have the representative works of the fans, we can't be short on noodles.”
Aunt Hua pondered for a moment, then pursed her lips and said," Fresh Shrimp Wonton Noodles are not bad.”
Xiangjiang's Fresh Shrimp Wonton Noodles were as delicious as Shanghai's Xiaolongbao.
Each cloud platform had a baby's fist, and the fillings were made of whole fresh prawns. The soup noodles made of pork bones, dried fish, and prawns added a little more exquisiteness to the fresh prawn wonton noodles.
Seeing that Ah Ping and Lady Hua had both made their suggestions, Yu Sheng hurriedly raised his hand and said,""I have a friend who is in charge of making beef meatballs at Defa Beef Meatball."
"Brother Sheng, are you sure?" He Zhou interrupted him.”
"Ah, what's wrong?" Fish Sheng was a little flustered.
Brother Sheng, don't panic." He Zhou frowned and said," If we poach your friend, will the boss of Defa Beef Meatball go crazy?”
The reason why He Zhou had an impression of this so-called " Defa Beef Meatball " was entirely because of another movie by Xing Ye," God of Food." The beef meatball used as a table tennis ball was Defa Beef Meatball.
There was indeed exaggeration, but the characteristic of the Defa Beef Meatball's juicy texture was also an undeniable fact.
It was said that during the Shunzhi period of the Qing Dynasty, the Wang family in Jiangnan meticulously made beef balls. Later, the descendants of the Wang family immigrated to Xiangjiang, and the beef balls quickly became a famous snack in Xiangjiang. It even won the favor of the Queen of England and was called 'meatball'.
"No, I'm not. No, he wasn't the only one who knew how to make Defa Beef Meatballs.”Fish Sheng didn't understand.
He Zhou was speechless.
The Clown was actually me.
"Zhou Zai, what's wrong?" Yu Sheng nudged He Zhou, who was still in a daze.
"Oh, I was thinking about the name of the shop.”He Zhou said slowly.
Otherwise, what else could he do? Could it be that he was going to say,'I'm sorry, I made a fool of myself?'
"This?"
Needless to say, everyone's naming was useless. All the suggestions were rejected by He Zhou.
In the end, it was the smart Ah Ping who realized something." Zhou Zai, did you already think of a name for the restaurant?"”
"I didn't. I'm not. Don't talk nonsense.”
He Zhou denied it three times and even pretended to touch his chin." I suddenly thought of two suitable names for the shop. One is to add luck, and the other is to bring luck. Which one do you think I should choose?”
This time, Ah Ping had learned her lesson and did not easily reveal her thoughts.
Instead, it was Yu Sheng who scratched his pants and raised his hand.""I think it's better to hear good luck.”
He Zhou looked up at the sky at a 45-degree angle." If that's the case, then we'll call the shop 'Add Good Luck!'”
This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]