Looking at the school of bluefin tuna, the giant lizard did not attack immediately. Instead, it followed behind them unhurriedly.
Chen Chu jumped up from the sofa and opened the freezer, adjusting the temperature to-2.
Although the bluefin tuna was very valuable, it was also very troublesome to deal with. If the quality of the fish could not be guaranteed, even if Chen Chu caught a 300-kilogram one, he would not be able to sell it for a high price.
Fortunately, thanks to the ocean knowledge he had learned during this period of time, Chen Chu knew how to ensure the quality of the fish as much as possible, although it was not perfect.
When the freezer was opened, the giant lizard that was chasing after the tuna in the deep sea had a flash of light in its eyes, and a powerful domineering aura erupted from its body.
Boom!
With a wave of its tail that was covered with spikes, the muscles in its entire body exploded with strength. In an instant, a terrifying force directly whipped the seawater behind it to explode.
The giant lizard instantly shot out from this force, and its speed increased from 70 kilometers per hour to 140 kilometers per hour. In a few breaths, it caught up with the school of fish.
Bang!
The 13-meter-long Giant Iguana was considered a giant beast even in the ocean. It was too intimidating to these three-meter-long tunas. As soon as it approached the school of fish, it exploded.
The giant lizard ignored the two-meter-long 'small' fish. Its cold eyes stared at the four-meter-long fish in the school of fish. Its tail swam and approached quickly.
In front of the giant lizard, which could reach a speed of more than 100 kilometers per hour, the tuna, which could reach a speed of more than 70 kilometers per hour, was like a child. It was caught up in just two breaths.
Bang!
The giant lizard opened its front claws and slapped the head of the tuna. In an instant, the tuna's belly flipped over and it fainted.
Then, without even looking at it, the giant lizard burst into speed again and chased after another three-meter-long tuna.
After flying for a few dozen meters, the giant lizard arrived behind the fish and bit down on the back of the tuna with its ferocious mouth.
Kacha!
The crisp sound of bones breaking rang out, and fresh blood filled the air. The 300-kilogram tuna was instantly killed.
With the seafood worth millions in its mouth, the giant lizard swung its tail and caught up with the unconscious tuna floating in the water.
The giant lizard hooked the mouth of the tuna with its right claw, and the sharpest index finger of its left claw hooked the bottom of the tuna's head.
The sharp claws tore a bloody hole, and fresh blood gushed out, emitting a dense bloody smell.
Then, the giant lizard grabbed the tuna with its hind claws and the one in its mouth with its claws. It bit and ate it while swimming towards the dock warehouse in N City.
In order to ensure the maximum meat quality, the first step of catching a bluefin tuna was to drag it behind the boat to let it bleed to avoid burns. It would be left there for one to two hours.
Until he had completely drained all the blood on his body and removed the fishy smell from the fish meat. At the same time, the cold air from his body that had been boiling due to his explosive speed came down.
Then, the second step was to put it on the ice dregs to preserve the freshness and remove the acid in the fish meat. At this time, the fish meat would melt in the mouth, tender and delicious.
This was also the reason why bluefin tuna was so expensive.
The tuna that the giant lizard was dragging was about 3.6 meters long and weighed at least 300 kilograms. Although it could not compare to the world record of more than 600 kilograms, it was still priceless.
As long as Chen Chu kept it well, he would definitely be able to sell it for a high price.
As for why he didn't catch another one, one was that it was rare, and the other was that he didn't have enough storage methods. This was because the small freezer in the warehouse could only hold one.
The giant lizard continued to eat seafood as it traveled.
However, after eating the bluefin tuna that was more than three meters long and was about the same size as the one that sold for more than ten million in Japan a few years ago, the giant lizard smacked its lips.
"I feel that although the meat is a little tender, it shouldn't be so expensive.”
"Is it because I'm not rich and can't understand the thoughts of rich people?”
While letting his imagination run wild, the giant lizard activated its armed color and returned to the dock after swimming for only two hours.
Chen Chu was already waiting in front of the warehouse near the dock, where the Spiked Lizard had dug a hole that led straight to the ocean.
Water splashed everywhere. The giant lizard emerged from the big puddle and slowly crawled to the side.
Instantly, the 13-meter-long, pitch-black body covered in scales was filled with a suppressive aura.
In the water, the bluefin tuna bled a few times on the way and was completely drained.
The three-meter-long fish floated in the water and swayed slightly with the waves. Its blue-gold Dorsal Fin and silver-white abdomen sparkled under the moonlight. It was very beautiful.
"How is this a fish? It's clearly a pile of money.”
Tsk tsk. Chen Chu went into the water, turned the tuna around, and faced the lizard with its belly.
Then, the giant lizard stretched out a claw and cut the tuna's stomach.
In an instant, the sharp claws cut open the tuna's abdomen like a knife, but not much blood flowed out.
Chen Chu opened the tuna's belly and cleaned all the internal organs inside. He washed it with seawater twice and finally completed the first step.
The excited Chen Chu carried the three-meter-long fish on his shoulder and walked out of the water tank. He went to the freezer that had been open for more than two hours and the temperature had reached minus two degrees Celsius.
The preservation of tuna was generally divided into two types: low-temperature preservation of-2 degrees Celsius and ultra-low-temperature preservation of-50 degrees Celsius.
The former was suitable for harvesting for two weeks, while the latter was sold to other countries.
Chen Chu heaved a sigh of relief after he placed the fish in the freezer and closed the door.
"Done. The next step is to find a buyer to sell it.”
After a busy night, it was already four o'clock in the evening. Chen Chu yawned and went to sleep.
The Giant Iguana doppelganger also lay down beside the waterhole to rest. No one could see it anyway.。
This book comes from：m.funovel.com。