There were quite a few people who came to watch the show, but the key was that no one was willing to give it a try.
It was as if no one wanted to be the first to take the lead.
Jianghuai knew very well that after eating it, he knew that 25 yuan was really not expensive. If the time to cook the soup was included, five or six hours was short.
A stall selling fried skewers happened to be resting.
Seeing that there were no customers in Jianghuai, he smiled and said,"Young man, is this your first time setting up a stall?”
"Yes."
Jianghuai nodded.
"I can tell at a glance that your price is too high. Try to control the cost to around ten yuan.”
"The cost is very high."
"Isn't it just scrambled eggs?"
"No."
"Alright then. You'd better think of a way to attract the attention of the customers. Maybe someone will be willing to try it.”
The fried skewer seller saw that Jianghuai was very stubborn, so he didn't say anything.
He still provided Jianghuai with a plan.
That was to find a way to attract customers!
The system notification appeared." Taking the first step is very difficult. Even the Master Chef can take a different path. It's not embarrassing.”
"I don't need you to say that!"
Jianghuai was helpless. He thought for a moment and his eyes suddenly lit up!
That's right!
The pot he was using to set up the stall was new. He wanted to show everyone how to boil it. It might work!
Thinking of this!
Just do it!
The Jianghuai area caught fire, and the surrounding stalls looked at the area.
He wanted to see what he was up to.
There was clearly no customer, yet he suddenly opened fire. Didn't he know how to save?
Jianghuai didn't care about that. Once they found the target, they would do it!
No matter how many different kinds of kitchenware were used, those who truly understood pots still understood that the most common iron pot was still the best.
A good iron pot not only conducted heat quickly, but also allowed food to be heated more evenly and quickly.
Moreover, cooking soup was more nutritious and could replenish the iron element that the body needed.
However, the new iron pot that he had just bought had to be boiled correctly in order to bring out the advantages of the iron pot and prolong its service life.
Jianghuai turned on the clean water and began to clean the residual oil in the machinery.
This was also the first step!
After buying a new pot, there would be a layer of residual oil left behind by the mechanical processing room.
If there was no new pot, the machine oil could not be washed off. Eating too much was very bad for the body.
Jianghuai knew very well that health was also very important.
He rinsed the pot with clean water, then drained the water. He placed the pot on the fire and burned it until the bottom of the pot turned black.
After the bottom of the pot was burnt black, he turned the pot so that the edge of the iron pot could be heated evenly.
Jianghuai did all of this with one hand.
He was very serious.
This was something that Jianghuai had experienced before. With experience, they did even better.
Most importantly, his movements were also very experienced!
Immediately, it attracted the attention of many people. Most importantly, many of them knew about it!
"Is this cooking on the spot?"
"Amazing! There were fewer and fewer people who knew this now!”
"What are you doing? Forging? Forging?"
"Hahaha, he's boiling the pot. Usually, a chef will cook the pot himself. It's very important.”
"A street vendor knows how to do this. It's really good!”
“......”
As expected!
In just a few minutes, five or six people had already stopped to watch Jianghuai's operation!
Jianghuai also noticed this and became even more motivated!
After the iron pot was completely burnt black, he turned off the fire and washed the iron pot with clean water and dishwashing liquid a few times.
What happened next was more important.
He placed the iron pot on top of the pot and turned off the fire when the pot started to smoke.
Then, he poured a spoonful of vegetable oil into the pot and slid the vegetable oil with a spoon to let the oil moisten the pot evenly. Then, he turned on the fire to heat the oil until it smoked and turned off the fire.
It could effectively remove the impurities on the surface of the iron pot.
Then, he continued to wash!
He repeated this step again, but he had to make sure that the surface of the pot was evenly coated with oil.
After washing it with water, he wiped the pot clean with a dry towel.
"Done!"
Jianghuai also let out a sigh of relief. He was very satisfied with his new pot. It was shiny!
"Pa pa!”
There were already more than ten people gathered around. Jianghuai's move had already attracted them.
"There was no pause!"
"Young man, you can do it!"
"I've finally learned something today. So I still have to boil the pot!”
"I usually buy it and wash it briefly before using it.”
"I've been wrong all this time!”
"What oil did you use?"
“......”
Being praised by so many people, Jianghuai was a little embarrassed. He explained,"I used vegetable oil, but this can be replaced. You can even use pig skin with some fat. The effect is also very good.”
"Got it!"
The person who asked this question was a middle-aged man in his forties.
As expected, he was the one who cooked at home. Otherwise, he wouldn't have asked such a question.
"Do you want to try the egg bibimbap?"
Jianghuai hurriedly asked.
"How much?"
"25 yuan per serving."
"It's too expensive."
In just a few seconds.
Only two or three people were still hesitating. After all, Jianghuai's move just now was very beautiful.
"Give me one!"
The middle-aged man waved his hand." If it's not delicious, I won't pay."”
"Alright."
Jianghuai raised his eyebrows, but in his heart, he said softly, Don't even think about eating a second bowl.
The middle-aged man's identity was not simple. His name was Peng Chunshan, the owner of Koufu Restaurant. He was also somewhat famous in Donghai.
His favorite thing to do was to go to the stalls to look for delicious food.
He had always believed that the small was hidden in the mountains, and the big was hidden in the city.
Especially in a place as big as the East China Sea, there might be an excellent chef or a few incredible dishes!
In less than three minutes.
Jianghuai appeared in front of Peng Chunshan with a plate.
There was a bowl of hot rice and a small bowl of fish jelly covered with diced eggs.
"Hmm?"
Peng Chunshan was quite knowledgeable and had never seen such a thing before. He looked at Jianghuai in confusion." How do I eat it?”
"Pour it on top of the rice and eat it with it.”
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（!!! The new book has been released. I hope that all the big shots can support this book!）
(Thank you for the 588 points tip from Shang, Memories of Missing Love!) I hope the big boss will continue to support me! Manman is extremely grateful!
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This book comes from：m.funovel.com。