As a chef in the Winter Olympics Village, the contestant’s weight soared by 20 pounds.
34 The Dragon Country’s open file area can’t be busy

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Ye Yi's words seemed unintentional, but in fact, he meant it.

After this reminder, the girls from the Cherry Blossom Country suddenly looked thoughtful.

However, a few seconds later, the girls made up their minds and nodded.

Then, he bowed to Ye Yi and thanked him,"

"Thank you for your reminder."

"We will report this matter to the coach.”

"There's more."

"Can we take a photo now?"

After talking for a long time, the girls from the Cherry Blossom Country were still looking forward to the photo.

After knowing that the Eight Western Nations were probably behind the 'thief' incident last night, Ye Yi naturally wouldn't reject their request.

Ye Yi leaned slightly against the kitchen counter window.

A few girls from the Cherry Blossom Kingdom surrounded him from all directions and took out their phones to take a few photos.

After doing all this, the girls from the Cherry Blossom Kingdom smiled happily and left with their plates in satisfaction.

Jiang Meng, who was busy distributing the food, saw this scene and muttered something. Her eyes were a little unhappy, and she finally sighed.

On the way to work, the girls from the Cherry Blossom Kingdom were not the only ones who asked Ye Yi to take photos.

Many athletes enthusiastically requested for a photo.

The reason was simple.

Ye Yi's red bean buns were the best Chinese food they had ever eaten.

This kind of admiration for food made them also have a strong interest in Ye Yi.

For the entire morning, Ye Yi took photos with different people while working.

Those who didn't know better would think that Ye Yi was a very popular mascot when they saw so many people looking for him to take photos.

It was not until after lunch that the restaurant gradually quieted down.

Ye Yi took two red bean buns and ordered some other dishes before he had the chance to sit down for lunch.

After tasting the cooking skills of the other chefs, Ye Yi sincerely felt that the dishes made by these chefs were delicious.

Ye Yi had graduated from New Western Restaurant a year ago, changed ten restaurants, and met so many chefs.

However, none of them could reach the level of any chef working in the restaurant of Winter Olympics Village!

After a simple lunch, there was a short break.

Before Ye Yi could rest, Yang Zhen found him again.

Looking at Yang Zhen's serious expression, Ye Yi asked helplessly,"

"What happened today?"

Yang Zhen smiled awkwardly when he heard Ye Yi's words.

When Ye Yi first arrived at the restaurant, she had even despised him.

Now, whenever there was a problem, the first thing she thought of was to ask Ye Yi for help.

Yang Zhen did not realize that Ye Yi's position in his heart had already reached a very high level.

"Nothing big happened today."

"It's just that the chef in charge of the public service went ice-skating yesterday and fell.”

"There's no suitable person for the open kitchen counter in the afternoon, so I want you to take over.”

Hearing Yang Zhen's words, Ye Yi recalled.

Most of the dishes on the kitchen counter were foreign dishes, such as pizza, spaghetti, and pancakes.

If it was Dragon Country cuisine, there was only one Sanxian dumpling.

Therefore, there was only one chef in charge of the kitchen counter window in the open market area.

Coincidentally, Ye Yi also had the recipe for the Sanxian dumplings. After thinking for a moment, Ye Yi agreed.

"Alright, I'll go over in the afternoon."

"Oh right, do you know what happened last night?”

Ye Yi asked about what happened at the restaurant last night.

Yang Zhen nodded and frowned. He said a little unhappily,

"I've checked the surveillance cameras. It's the players and coaches from the Eight Western Nations.”

"However, in principle, they didn't violate the rules, so the higher-ups don't plan to deal with it.”

"What? Do you have any way to deal with them?”

Yang Zhen was obviously a little impatient with this group of little Xiba, and his tone also carried a hint of disdain.

Ye Yi shook his head with a smile and said in a relaxed manner,"

"I won't deal with them."

"But someone will take care of them.”

"When the time comes, we'll just wait to watch the show.”

Yang Zhen was a little confused by Ye Yi's words.

However, Yang Zhen trusted Ye Yi fully now, so he did not ask any further.

After emphasizing twice that Ye Yi had to work in the open file area in the afternoon, Yang Zhen did not even mention that he wanted to taste Ye Yi's dumplings first. He completely trusted Ye Yi's standards.

Ye Yi closed his eyes and took advantage of the afternoon break to take a nap.

Around 4:30 in the afternoon.

Ye Yi steamed two steamers of steamed buns in advance and asked Jiang Meng to distribute the food.

Ye Yi went to the open market area and prepared the ingredients for the dumplings.

After mixing the noodles with cold water, he rubbed his hair and woke them up.

The shelled prawns were cut into large pieces, the plum blossom meat was cut into pieces and mixed with salt, pepper powder and gourmet powder. He chopped the leeks, added the eggs, mixed the three fillings, and beat them in one direction.

Then, he kneaded the dough into dough.

Although there was a machine, Ye Yi still chose to use a rolling pin to make the dough.

Finally, he wrapped the stuffing and sealed it.

With that, the three fresh dumplings were ready. They only needed to be blanched and cooked before they could be enjoyed.

The process of making Sanxian dumplings was not much different from that of red bean buns. It would take about twenty minutes to make them.

However, Ye Yi could make nearly 300 dumplings at once, which was twice as efficient as the red bean buns!

Ye Yi busied himself for a while and temporarily prepared 300 dumplings.

However, at this moment, a foreign man with a mustache suddenly said from the window opposite Ye Yi in the display area,

"Little brother, you prepared so many dumplings, but you won't be able to sell them all!”

"Western food is more popular in the open market.”

"Those contestants are just trying the food of the Dragon Country.”

Ye Yi looked at his kitchen counter. It was spaghetti, so this chef should be Roman.

Although he was from Rome, this chef's Chinese was especially good. He must have lived in the Dragon Country for a long time.

There was no malice in his words. Instead, he was very polite.

Facing his reminder, Ye Yi smiled and replied,"

"It's fine. I think we should be able to finish distributing them.”

"I'm very confident in this dumpling.”

Seeing Ye Yi's confident look, the Roman chef could only smile and say,"

"The chef who was in charge of your kitchen counter was also so confident, but he only gave out more than twenty dumplings yesterday.”

"I heard that he was injured. I don't know if his condition is serious.”

"Hey, it's okay. I like dumplings too. You can make the rest for me!”

The restaurants in Winter Olympics Village were divided into several districts.

Although the restaurant was completely transparent, there were corners separating each area.

Coincidentally, the Dragon Country Cuisine Area and the Open Storage Area were on the east and west sides of the restaurant, respectively.

Therefore, the chefs in the open file area didn't know about Ye Yi's brilliant achievements in the Dragon Country cuisine area.

She only thought that Ye Yi was an ordinary chef, so she tried to persuade him.

Feeling the goodwill of this Roman chef, Ye Yi smiled and said,"

"Okay, I'll definitely make it for you when the time comes.”

"But it's almost time for dinner. We have to feed the contestants first.”

When the Roman chef heard this, he smiled and shook his head. He muttered to himself,"

"Sigh, the open file area of the Dragon Country can't be busy.”

"I hope that when I see that the contestants won't even bother with the dining table, my confidence won't explode.”

After saying that.

A contestant had already entered the restaurant and walked over while chatting.

...............................................................................

The surface area was an open kitchen area, just like teppanyaki. The customers watched the chef cook the entire time.

!! A ticket!

This book comes from:m.funovel.com。

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