The real highlight?
Qin Chu said,
All the customers 'eyes lit up, and their faces were filled with excitement.
Qin Chu picked up a ladle and scooped out all the ingredients from the soup.
The French green clams and ice shore crayfish that were put in at the beginning were also fished out at this moment.
Miraculously,
In just over an hour, these two ingredients had already been boiled until they were translucent.
It was obvious that the essence had been completely absorbed by the soup.
Qin Chu smiled and said,
"Everyone, you have to remove all the ingredients in the soup. You can't leave any residue.”
When the customers heard this, they did not dare to be negligent. They opened their eyes wide and carefully fished.
Fortunately, the holes on the colander were relatively fine.
Therefore, after fishing for a few minutes,
The golden soup in the pot finally became completely clear and translucent.
The light from the ceiling shone down, and the surface of the soup was slightly scaly.
Qin Chu looked at his watch and waited patiently for another three minutes. He smiled and said,
"Alright, you can go down now. You can eat in twelve minutes.”
As soon as he said this,
The customers were all filled with anticipation as they placed the high-tendon noodles into the bowl.
The instant the noodles went in!
The fragrance of the wheat was immediately released when it touched the freshness of the soup!
Just by smelling this fragrance,
The customers who were almost full could not help but swallow their saliva.
The craving in his stomach was aroused once again!
"It smells so good! How can it be so fragrant!"
"This soup has absorbed the essence of so much top-grade seafood, and it's even done according to the order of Master Qin's pairing. I simply can't imagine the taste of this bowl of noodles.”
"What should I do? I feel hungry again when I smell this fragrance!”
At this moment,
In the live broadcast room,
The audience was already so hungry that their stomachs were rumbling.
The bullet comments flooded out crazily.
I'm still hungry after eating takeout twice!
How fragrant would it be after the noodles were put in? He was really curious!
Why can't my phone smell any fragrance? Wuwuwu!
A pot of soup made from so much top-grade seafood would be delicious if it was used to cook noodles.
After eating all the delicacies, he ended it with a bowl of noodles. This concept of returning to simplicity was indeed worthy of Master Qin!
I bought the exact same seafood. If I followed Master Qin's method, would I be able to eat the same noodles?
Hahaha, keep dreaming. Don't forget, there's still the most important improved soup base!
As a food blogger, Qin Chu didn't forget his job.
Taking advantage of the moment when the highlight was about to arrive, he summarized the scene in time.
"Ladies and gentlemen, the ingredients of this freshwater seafood banquet are basically very fresh. The buffet is about the taste of the ingredients, so you can try it if you want.”
The audience responded enthusiastically.
Alright, Master Qin! No problem, Master Qin! I've already reserved a seat!
Hahaha, it seems that there are many people who are as smart as me. I've also reserved a seat!
Liu's Dumpling Shop, Wild Goose Restaurant, and Wu 'er Twice-cooked Pork were all popular in the country. Now, it was time for the freshwater seafood feast!
Yes, I just called the freshwater seafood banquet and said that the seats were reserved for ten days later!
What was ten days? Any random fifth-grade Long Family restaurant would have to book a table a year in advance, not to mention that this freshwater seafood banquet had a soup base that had been improved by Master Qin!
Following in Master Qin's footsteps, I've been eating to my heart's content these past few days. Next stop, freshwater seafood feast!
Looking at the comments of the netizens,
Qin Chu couldn't help but smile.
The reason why he came out of the mountain to become a food shop blogger was not only to complete the system mission, but also because of his love for food.
From the looks of it,
This shop visiting blogger did a good job.
Very quickly.
Twelve minutes were up.
The customers couldn't wait to fish out the noodles.
He followed Master Qin's steps and poured about half a bowl of soup into the bowl.
In the golden soup, there were white noodles lying quietly.
Under the illumination of the lights, it looked extremely alluring.
The fragrance of wheat and seafood mixed together.
At this moment, it was extremely dense!
All the customers felt as if they had grown a second stomach and could eat ten bowls of noodles!
The customers couldn't hold it in anymore. They picked up the slippery noodles and prepared to eat.
Right at this moment!
A man who was about two meters tall, extremely burly, and looked fierce rushed in!
His gaze was like a knife as it swept across the entire scene. He said in a deep voice,
" Who is Grandmaster Qin?!"
This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]