The next day, noon.
After Lin Fan settled the old lady down, he set off.
This restaurant was located in the Xicheng District.
The location was good. It wasn't near the street and the surroundings were very quiet.
There were two floors, a total of 5000 square meters.
It was considered a relatively large restaurant.
The restaurant was decorated in a unique style.
It revolved around the theme of medicinal cuisine, with the concept of hundreds of herbs and thousands of prescriptions, and the same source of medicine and food.
It was both traditional and modern.
There were Chinese medicine consultations, healthy meals, coffee roasting and red wine.
The guests who came here could not only enjoy the delicacies, but also recuperate their bodies.
At the very least, he had put in a lot of effort into innovation.
Lin Fan walked into the restaurant.
Chinese red was the first to enter his eyes.
The century-old aura of an old brand assaulted their senses, making people involuntarily feel awe.
It was now past 11 o'clock in the afternoon, and the office workers had not gotten off work yet.
Therefore, there weren't many customers in the restaurant.
In order to avoid attracting attention, Lin Fan had specially worn a hat and sunglasses this time.
Seeing the customer enter, a waitress in a business suit came up to him.
"Hello, sir. How many people are there?"
The waiter was indeed as described on the internet. He was not bad looking.
She had the body of a model and a professional smile on her face.
"One!"
Lin Fan nodded his head.
"Sir, please come in!"
Under the guidance of the waiter, Lin Fan found a table and sat down.
"What do you want to eat?"
The waiter handed him the menu.
Lin Fan didn't look at the menu.
He looked at the waiter and smiled faintly.
"I came here because of your reputation. Can you introduce me to your signature dish?”
"Yes, sir. Our restaurant is based on traditional Chinese medicine theory and modern nutrition principles.”
"The health banquet follows the concept of oil control, sugar control, salt control, and purine control. It is based on Cantonese cuisine, official cuisine, and Western cuisine."
"The signature dishes of the restaurant mainly include salmon for the state banquet, braised fresh abalone with arrowhead mushroom and coshen, and traditional dishes such as Four Gentlemen Squid Pigeon Soup.”
"There are also health dishes such as nine-processed orange peel Angus beef, Angelica black-bone chicken soup, Angelica fish and mutton.”
"I don't know. What flavor do you like to eat, sir?”
The waiter was very professional.
This had already defeated many restaurants.
"I can't eat too much alone. Please recommend two dishes for me!”
Lin Fan didn't specially order any dishes. Instead, he left the choice to the waiter.
"I prefer something lighter.”
"Alright, sir. Is there anything you don't eat?”
"No!"
"I think the nine-flavored orange peel Angus beef and the Four Gentlemen Squid Pigeon Soup are more suitable for you.”
The waiter looked at Lin Fan and introduced.
"Alright, I'll listen to you. These two will do!”
? Lin Fan didn't reject.
He was here to explore the restaurant, so it didn't matter what dishes he ordered.
The key was whether it was delicious or not.
"By the way, how much are these two dishes?”
Lin Fan had forgotten to ask about the price.
He still had to tell the netizens later.
"499 yuan!"
"Alright, got it!"
"Do you still want other drinks?”
"No, thank you!"
"Sir, please wait a moment."
The waiter turned around and left.
Lin Fan took the opportunity to admire the layout of the restaurant while he was waiting for his meal.
The first floor was the hall, and the second floor was the private room.
Whether it was the store furnishings or the variety of dishes.
The restaurant was filled with the smell of an old restaurant.
The theme also reflects a variety of design concepts such as food shops, red wine shops, Chinese and Western tea shops and bakeries
These little details all showed the high-class taste of this old shop.
Lin Fan nodded his head in admiration.
The design concept of this restaurant was very high. It must have been guided by an expert.
He was even more curious about who the head chef was.
At the front desk.
The restaurant manager had been feeling uneasy.
Ever since he received the message from the head chef in the group last night, he had been worried.
He did not have a good night's rest.
He had a feeling that Lin Fan would suddenly appear in front of him.
It would be a lie if he wasn't afraid.
He was always afraid that the restaurant's signboard would fall into his hands.
Now, everyone knew that others were visiting the shop and Lin Fan was sending him to his death.
The three restaurants that he went to all had big problems.
If something happened to his restaurant, his career would probably come to an end.
He felt that the man in the hat and sunglasses looked familiar.
At this moment, when he inadvertently glanced at it, he suddenly felt lucky.
"Master Chef!"
Instantly!
The manager was so excited that his face turned red.
He quickly used the walkie-talkie in his hand to inform the head chef.
" Head Chef, bad news! Lin Fan really came to our restaurant!"
Kneeling and evaluation votes
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