Mushroom House: Your sister is freeloading on food, and you're giving her this?
14 I’ll make you spicy fish scales!

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"It's different!"

Teacher He suddenly said,

"This melon seed feels more solid than ordinary melon seeds and is also heavier.”

As Mr. He spoke, he put the melon seeds to his mouth and gently bit them.

The melon seed shell and the melon seed core broke apart.

Immediately after.

Mr. He threw the entire melon seed into his mouth and chewed it carefully.

His eyes immediately lit up.

"This melon seed shell is indeed edible. It's crispy and has five fragrances.”

Everyone put the entire melon seed into their mouths.

Just as Teacher He had said, the melon seed shells were crispy and the melon seeds were fragrant.

When the two were mixed together, the five fragrances of the melon seed shells were mixed with the mint fragrance of the melon seeds. It was impossible to stop.

The netizens were stunned.

There were really melon seeds that could be eaten with their shells?

No way, I've never eaten before!

Sometimes, I would eat the shell as well, but in the end, I still had to spit out the dregs.

Yes, yes, I often do the same!

Me too!

"Luo Zhan, what did you use to make this melon seed shell?”

Chef Huang asked Luo Zhan curiously.

"Of course, the melon seeds are real melon seeds.”

"What?"

"The melon seed shells are made from flour?"

Everyone was stunned when they saw the lifelike melon seeds.

The live broadcast room exploded.

Using dough as a shell, was this something anyone could think of?

The key was how the lines were made? It was too similar!

How free was Luo Zhan?

No wonder there was only such a small bag. It turned out to be handmade!

It could be foreseen that this was another delicacy that could be learned at a glance.

Luo Zhan, give me a tutorial so that I can give up!

"Luo Zhan, can you tell us how you did it?”

said Little Chef Huang.

"It's very simple. Remove the shells of the melon seeds.”

"Heat the mint leaves and oil together to boil out the water. This way, you can get the fresh and unique mint oil. Put the melon seeds in it and soak them for six hours. After soaking it, take it out and dry it."

"The next step is to make the melon seed shells. Add white sugar, five-spice powder, and pork fat into the low-strength flour.”

Luo Zhan suddenly pointed at the camera and said with a smile,"

"Of course, if you like other flavors, you can add other seasonings.”

Luo Zhan is really trying to teach us!

No way! You don't really think we'll do it, do you?

No, no, no. I'll just take a look.

"Brother Zhan, what is the black part made of?”

"Don't tell me I still have to color it?"

Peng Peng and Yi Xing asked curiously.

Luo Zhan smiled."

"Juice the black sesame seeds and make the dough. It's black. Add the seasonings I just mentioned.”

"After the dough is well mixed, press out three white and two black layers of dough. Then, put the dough together and use a rolling pin to press it to the thickness of melon seeds.”

"Remember, it's not the thickness of the melon seed shell, but the thickness.”

In the live broadcast room:

Just say it. I want to take notes and count it as my loss!

After reading this tutorial, I went downstairs to sell five catties of melon seeds to eat.

I think I'll just eat my son's shelled melon seeds.

Luo Zhan continued explaining the tutorial.

"After the dough is pressed, cut it into small pieces the length of a melon seed. At this time, you will find that the texture of the melon seed has already appeared.”

"Put the cut pieces wrapped in plastic wrap in the refrigerator and freeze for 10 minutes.”

"After it's frozen, take it out and cut it into thin slices.”

"Next, wrap the melon seeds in the middle of the two melon seed shells and pinch them into the shape of the melon seeds.”

"A unique melon seed is ready.”

"After the melon seeds are done, put them in the oven and bake them at 160 degrees for 15 minutes.”

"But the melon seeds at this time still lack a kind of smoke, so we have to use melon seed shells.”

"Add the orange peel to the melon seed shell and put it in the pot. Roast the melon seeds in a smoking manner for 15 minutes.”

Luo Zhan pointed at the melon seeds on the table."

"This kind of melon seeds that are eaten together with the shell is ready.”

Then, she smiled at the camera and said,"Isn't it super simple?"”

The netizens expressed,

Super simple? Do you have some misunderstanding about these three words?

His brain had learned, but his hands…

Farewell! I'd better go eat melon seeds.

Yes, yes, melon seeds that can't be eaten have no soul!(bushi)

Peng Peng grinned at Little Chef Huang and said,"

"Teacher Huang, do you want to try…"

"Shut up!"

Before he could finish his sentence, he was mercilessly interrupted by Chef Huang.

For the first time, Chef Huang expressed that he didn't want to copy Luo Zhan's food.

This delicacy did not cost money, but it was a waste of time.

Huang Little Chef seemed to understand why Luo Zhan refused to join the mushroom house.

The three dishes that Luo Zhan had made were all works of ingenuity. All of them required a lot of thought and time.

People without patience and time could not make such delicious food at all.

What Luo Zhan pursued was not fame and fortune, but the freedom and pure pursuit of innovation and subversion in food.

This made Huang Little Chef respect Luo Zhan.

"Brother Zhan, can't you make a few simple dishes?”

Peng Peng said jokingly while eating melon seeds.

Shen Teng echoed,

"It's the kind of food that ordinary people like us can make.”

"Crash!"

Without waiting for Luo Zhan to speak, the sound of water splashing could suddenly be heard in the courtyard.

A fish jumped out of the pond and writhed on the ground.

"My fellow villager gave me a few grass carps. Luo Zhan, take two back when you leave.”

Chef Huang said to Luo Zhan.

"Yes, yes, yes. Five or six of them. We can't finish them all.”

Teacher He added.

"If it doesn't work, take it away. We'll go to your house to eat fish tomorrow.”

Shen Teng said with an evil smile.

This suggestion was instantly agreed by everyone.

The fish cooked by Luo Zhan must be delicious.

"Don't you want to learn simple delicacies?”

Luo Zhan smiled mysteriously.

"I can teach you right now. I guarantee you'll learn it in no time.”

"Really?"

"What are you doing?"

Everyone was instantly interested.

Luo Zhan pointed to the courtyard and said,"

"Spicy Fish Scale."

This book comes from:m.funovel.com。

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