As soon as Old Master Ye said this, Yu Qingcheng turned to look at Luo Zhan.
She was very curious about what kind of comments Luo Zhan would give.
At the same time, he was also thinking that if Luo Zhan dared to spout nonsense, he would have to rebut him without holding back.
Luo Zhan didn't say anything. He just scooped a spoonful into his mouth and tasted it carefully.
"How is it?"
Old Master Ye asked with a smile.
"Delicious."
Luo Zhan nodded and gave a simple evaluation.
Tsk!
Yu Qingcheng was inexplicably disappointed when he saw Luo Zhan's perfunctory attitude.
It was like saying,'I've already drawn my sword, yet you're surrendering?'
"Tell me about its appearance."
Old Master Ye refused to let it go.
He wanted to use this bowl of Yangzhou fried rice to test Luo Zhan's culinary skills.
"Beautiful."
Luo Zhan still only gave the most stable comment.
"Just pretty?"
Yu Qingcheng smiled faintly and said,"
"Can you please comment on it with your professional culinary skills?”
No matter how he heard it, there was a hint of provocation in his words.
Everyone turned to look at Luo Zhan.
Including the netizens who were watching the live broadcast.
Luo Zhan really couldn't understand how he had offended Yu Qingcheng to make her target him.
Originally, he did not want to show off in front of Elder Ye.
But now.
Since you're so aggressive, I can only tell you the truth.
Luo Zhan thought of this and smiled faintly."
"Then I'll make a fool of myself in front of Elder Ye.”
As he spoke.
Luo Zhan scooped up another spoonful of fried rice.
After that.
He picked up a golden egg flower with his chopsticks.
"Huaiyang Cuisine focuses on the fact that the egg flower looks like broken gold from afar and looks like osmanthus from close up. To achieve this effect, you have to use the Half-Crossing Technique.”
Yu Qingcheng looked at Luo Zhan with surprise.
She really did not expect Luo Zhan to be able to say such a technique.
It seemed that this guy had some skills.
"Teacher Huang, what's osmanthus?"
"It's osmanthus."
"Then what is the Half-Crossing?"
"Shut up."
Huang Little Chef didn't know this time, so he could only ask Peng Peng to shut up.
Luo Zhan smiled faintly.
"Halfway through is when the egg liquid is not cooked in the oil pan, add in the rice and quickly stir-fry it. Let the rice tear the egg flower into the size of osmanthus.”
"That's why Yangzhou fried rice is also called Three Fragrance Broken Gold Rice.”
At this point, Luo Zhan changed the topic."
"This Yangzhou fried rice is made using this technique. It's very professional and skillful.”
As soon as he said that.
The live broadcast room instantly exploded.
F * ck! Did Brother Zhan know that?
My husband is too handsome!
It was over! It started with looks and ended with talent. I've completely fallen for it!
Looking forward to the five-man team, Sha Yi and Li Gengxi heaved a sigh of relief.
They were really afraid that Luo Zhan would suddenly say," This fried rice is not good.”Words like that.
"Continue."
The way Yu Qingcheng looked at Luo Zhan changed again.
It became gentler.
Luo Zhan picked up two grains of rice with his chopsticks, and the rice grains naturally separated on the chopsticks.
"Yangzhou fried rice needs to be crystal clear, and you've done it.”
He put down his spoon and chopsticks and turned the roulette on the table. The Yangzhou fried rice was presented in front of Luo Zhan and the others in 360 degrees.
"Generally speaking, the most authentic Yangzhou fried rice has eight ingredients: sea cucumber, scallops, ham, shrimp, diced chicken, mushrooms, green beans, and diced bamboo shoots.”
"There are all kinds of dishes here, and they are all made with bright colors, giving this fried rice a colorful appearance.”
"Very good."
When the netizens saw this, they all expressed,
Was it really that perfect?
Brother Zhan, don't flatter me just because I'm beautiful.
Attention! Luo Zhan was about to turn into a bootlicker!
At this moment.
Luo Zhan placed the fried rice in the spoon into his mouth and chewed it carefully.
After swallowing, he continued,
"This Yangzhou fried rice is cooked overnight, so it's inevitable that it will be a little tough. Therefore, it needs to be soaked in soup stock. It needs to be poured into the pot three times and stir-fried quickly over high heat. When the rice completely absorbs the soup stock, it will quickly evaporate the excess water.”
"But…"
Luo Zhan suddenly stopped.
The hearts of the people from the mushroom house immediately hung in the air.
It was over!
As expected, Luo Zhan was still here to ruin everything!
Huang Little Chef secretly pinched Luo Zhan through Peng Peng, hinting him not to spout nonsense.
His younger sister was so nervous that she forgot to eat the fried rice that was in her mouth.
It was hanging by the side of his mouth, looking very comical.
"But what?"
The gentleness in Yu Qingcheng's eyes disappeared as he stared at Luo Zhan with a burning gaze.
"When the last soup was put into the pot, it was half a beat faster.”
"The fried rice didn't completely remove the tenacity. Under heavy biting, it's a little sticky.”
The people in the mushroom house were stunned.
Sticky teeth?
He didn't think so.
Wasn't it a bullet?
Luo Zhan, don't spout nonsense. Be careful of getting beaten up!
This time, even Teacher He couldn't help but give Luo Zhan a look.
Yu Qingcheng frowned and immediately scooped a spoonful of fried rice into his mouth.
As he chewed carefully, his brows did not relax. Instead, they were knitted together.
"Haha."
Grandpa Ye suddenly laughed.
She looked at Yu Qingcheng and said,"Qingcheng girl, you're getting impatient."”
Yu Qingcheng nodded regretfully.
"Luo Zhan, continue."
Grandpa Ye did not blame Yu Qingcheng. Instead, he smiled at Luo Zhan.
Again?
The people in the mushroom house were about to collapse.
Could it be that there were flaws?
Brother Zhan, I don't want to continue talking.
However…
Luo Zhan continued,"
"The unremarkable chopped green onions are also the soul of this fried rice. Different flames will stimulate different flavors.”
"Therefore, you have to sprinkle it into the pot three times.”
Luo Zhan looked at Yu Qingcheng.
He realized that Yu Qingcheng did not look at him this time. Instead, he lowered his head.
Like a student who had failed an exam.
Suddenly.
Yu Qingcheng looked up at Luo Zhan."
"You're right again. I didn't do this step well either.”
……
I beg for a wave of fresh flowers and support from the evaluation votes. Thank you!
This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]