Gu Zhuxuan did not expect Su Zheng, who was dressed in a suit and leather shoes, to ask for his address. He was really flattered.
After all, a rickshaw driver was considered a small fry in Shanghai.
"Give me your address." I think you're a good person. Maybe we'll have a chance to work together in the future.”
Gu Zhuxuan nodded. Thank you for your appreciation, Boss."
After saying that, he reported his home address. Su Zheng noted it down.
Perhaps Gu Zhuxuan did not expect it either. Su Zheng was his benefactor, and he would become a tycoon of Jiangbei in the future, on par with the three tycoons.
Along the way.
Su Zheng and Gu Zhuxuan chatted a lot and learned a lot about the situation in Shanghai from Gu Zhuxuan.
At the same time, he also familiarized himself with Gu Zhuxuan's character.
Not bad.
This guy was trustworthy.
Very quickly.
Gu Zhuxuan sent Su Zheng to the fifth road.
In the 1860s, antique shops began to appear in Shanghai. They gathered in the old city and the French concession, adjacent to the new and old North Gate, as well as the British concession's Wuma Road.
Among them, Wuma Road Antique Street was famous in the national antique industry at that time.
By the 1920s, there were 18 antique shops and more than 100 antique stalls here. It became the most lively antique market in the city.
After arriving at the Fifth Avenue, Su Zheng began to stroll around the antique market.
Before he transmigrated, Su Zheng had a strong interest in antiques since he was young. He self-taught many methods of identifying antiques. After graduating from university, he even opened his own antique shop. As a small boss, of course. They were selling imitation antiques that were unearthed last week. It wasn't a real antique.
Therefore, Su Zheng had the ability to distinguish antiques.
It was now 1923, more than ten years after the end of the Qing Dynasty. Many cultural relics were lost among the people, so as long as one had the ability to identify them, they could still pick them up among the people.
This era was very chaotic.
Naturally, there were many treasures scattered among the people.
Su Zheng strolled around the antique market, the stalls, and the antique shops, but he didn't find any valuable antiques.
The main reason was that the Hundred Changes Space was only one cubic decimeter, which was not very big. There were not many things that could be carried, so Su Zheng had to find a suitable antique toy.
There were many fake antiques in the antique market.
If one didn't have good eyesight, they would be easily deceived.
Su Zheng strolled around and suddenly saw a bowl placed at a stall. The bowl contained some copper coins from the Ming and Qing Dynasties.
It was now 1923, and copper coins from the end of the Qing Dynasty were worthless. However, the copper coins from the Ming Dynasty were still worth some money.
However, Su Zheng wasn't interested in the copper coins, but the bowl that contained them.
If Su Zheng was not mistaken. This bowl should be a Chenghua Doucai Chicken Jar Cup.
Chenghua Doucai Chicken Jar Cup was an artistic treasure of traditional Han porcelain. It was the imperial wine cup of Emperor Chenghua of the Ming Dynasty.
On the outer wall of the bowl with a diameter of about eight centimeters, the outline of the pattern was first drawn with blue and white thin lines, then glazed into the kiln and fired at a high temperature of about 1300 degrees to form the matrix. Then, red, green, yellow and other colors were used to fill the reserved blue and white patterns, and then the second time was baked in the kiln at a low temperature.
The outer wall was divided into two groups by the Peony Lake Stone and the Orchid Grass Lake Stone. One group painted a rooster with its head held high, a hen and a chick pecking at a centipede, and two chicks playing.
The other group drew a rooster crowing, a hen and three chicks pecking at a centipede. The picture was vivid and interesting.
Such a Chenghua Doucai Chicken Jar Cup could easily be auctioned for tens of millions.
Because Chenghua Doucai Chicken Jar Cup was the exclusive wine cup of Emperor Chenghua of the Ming Dynasty, due to the high requirements of the emperor's family, the rate of finished products was not high. The top grade was dedicated to the palace, and the inferior ones were destroyed, so the number of people circulating was very small.
There was a saying among ancient porcelain collectors: "I'd rather live in a kiln than be rich."
Since the Ming Dynasty, the Chicken Jar Cup had been regarded as something that could not be bought with a thousand gold coins.
Su Zheng didn't expect that he would be able to pick up such a big mistake here.
Looking at the boss using this inconspicuous bowl to store these broken copper coins, Su Zheng knew that this boss didn't know what was good for him.
Otherwise, it wouldn't have been so wasted.
Seeing this scene, Su Zheng came to the antique stall and squatted down."Boss, how much are the Ming and Qing copper coins in this bowl?”
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