He quietly watched everyone eat happily, and a deep sense of satisfaction rose in his heart.
Although the sour and spicy shredded potatoes were simple and the ingredients were relatively few, they were the most common home-cooked dishes.
It was not easy to make simple dishes that everyone liked.
Because the simpler the dish, the more it tested a chef's skills.
After a few days of system notifications, Yang Zhe gradually understood the true meaning of making top-grade delicacies.
The timing was controlled and the production was meticulous.
Even the simplest ingredients could be used to make top-notch delicacies.
Ding!
53
At this moment, Yang Zhe suddenly heard the system notification.
He was slightly stunned and began to think.
He had already received so many good reviews. He wondered what his next dish would be.
At the same time, the shredded potatoes on everyone's plates were cleaned up.。
Even the soup was mixed with rice and swallowed whole.
Everyone looked at the empty plates in front of them, feeling a little unsatisfied.
After Li Zhishan finished the dishes on her plate, she looked up at Yang Zhe, who was standing at the kitchen door.
The man leaning against the door frame should be the chef they were talking about, right?
I didn't expect this person to be so good at cooking.
She was supposed to interview the lead actor of " The Long Song Journey " today, but now she suddenly had other plans.
That's right, she wanted to interview this handsome chef.
Hence, Li Zhishan stood up without hesitation.
She first tidied up her clothes and picked up the microphone beside her.
Then, he waved his hand behind him, indicating for them to follow him.
"Old Zhang, Old Li, come with me to interview this chef.”
"Alright, Sister Shanshan, we're coming.”
Seeing this, several big men picked up the equipment and walked with her to Yang Zhe.
Reba was chewing on shredded potatoes. When she saw Li Zhishan getting up to interview Yang Zhe, she stood up with a vigilant expression.
She really didn't want Li Zhishan to get close to Yang Zhe, so she subconsciously wanted to stop her.
She quickly swallowed the food in her mouth and reached out her hand to the female reporter.
"Reporter Li, aren't you here to interview our production team?”
"Why are you interviewing Yang Zhe now?”
Li Zhishan had already walked some distance away, so she did not hear Reba's voice.
She walked up to Yang Zhe and handed him the microphone.
"Hello, sir. I'm Li Zhishan, a reporter from CCTV. May I know your name?”
"Hello, my name is Yang Zhe."
"Okay, Mr. Yang. How long have you been working in the production team?”
"About a month."
Yang Zhe held the microphone in his hand and answered Li Zhishan's question calmly.
"Then how did you make such delicious dishes?”
"The mission of a chef is to capture the taste buds of the customers. This is a very common thing.”
"Then you're usually a very rigorous person in your life, right?”
"It's okay. The main thing is that I like the job of a chef very much, so the requirements are naturally higher.”
"Mr. Yang, you're really very dedicated. If your culinary skills are so good, why are you a chef in the production team? Do you have your own shop?"
"I really like working in the production team because I can see the expressions of others eating my food with my own eyes. As for the shop, I don't have that idea yet.”
Li Zhishan looked at Yang Zhe's logical answer and nodded.
Reba, who was standing in the distance, could see every move of the two.
She let out a long sigh and looked at Yang Zhe and Li Zhishan talking and laughing with a depressed expression.
Li Zhishan kept interviewing Yang Zhe and asked all kinds of questions.
Soon, it was afternoon.
The weather in the afternoon was a little gloomy, and the thick clouds blocked the sun.
From time to time, a few swallows flew low in the air. It was probably going to rain.
Li Zhishan and the rest ended the interview and were about to bid farewell to everyone.
At this moment, the assistant director put down his chopsticks and stood up to ask everyone to send them off.
The crowd formed a majestic line and followed behind Li Zhishan and the others.
They watched as the CCTV interview team got into the interview car.
"Goodbye, Reporter Li. Come to our production team to play next time!”
"Have a safe journey. Be careful on the road!”
"Next time you come, we'll prepare more lunch boxes for you so that you can eat as much as you want!”
"Yes, yes, let Chef Yang cook more dishes for you!”
"Goodbye! You guys have worked hard!"
Everyone surrounded the interview car and loudly sent them off.
The stage supervisor said a few words, then looked at the director beside him and said with a puzzled expression.
"Director, Chef Yang clearly brought a few bento boxes for Reporter Li. Why didn't you give them?”
"I haven't eaten enough yet. How can I give it away?”
The director waved his hand and rolled his eyes at the stage supervisor.
……
The car quickly started moving, and the distance between them and the Capital Film and Television Building grew further and further.
The figures of the crowd who were sending them off also became smaller and smaller, and finally disappeared.
At this moment, Li Zhishan retracted her gaze from the window.
She smiled and heaved a sigh of relief.
At this moment, there seemed to be a lingering fragrance of the lunch box in her mouth.
The mutton was smooth and tender, and the scallions were fragrant and charming.
The refreshing taste of the shredded potatoes and the sour and spicy feeling were simply too intoxicating!
There was also the incomparable taste of the Egg-Fried Rice.
Every dish was incomparably tempting, far surpassing all the dishes she had eaten before!
Li Zhishan had been eating delicacies for so many years.
However, she felt that it was only today that she realized the true meaning of food.
No, the definition of food had been refreshed.
Her fingertips moved slightly as she flipped open the interview script on her lap.
However, when she flipped through it, she was instantly dumbfounded.
There were only a few interviews about the crew of "The Long Song".
After that, most of the interviews were about Yang Zhe!
It was densely packed and filled up to nearly ten pages!
What cooking skills? Why did it taste so good?
Also, why did he choose this job, what expectations he had for the future, and so on.
Not only that, but there were also all kinds of comments on his food!
What did he mean by giving full marks to every dish? The taste was superb, and it was so delicious that people couldn't help but praise it.
After flipping through a few pages, her face was filled with confusion.
She was clearly here to do an interview for a television drama.
Why did it become a food interview?
This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]