" I didn't believe it at first either," Qin Huairu said helplessly." But all the neighbors in the entire courtyard saw him bring the fish back with their own eyes!" With Third Master as a witness, how could it be fake?”
When Jia Zhang-shi heard this, her heart was shaken.
Fang Zhenhua was actually so capable. Didn't that mean that he wouldn't have to spend a single cent if he wanted to eat fish in the future?
However, she immediately snorted and scolded,"What kind of skill is fishing? You caught so many fish and didn't even think of sending two to our family. What kind of human nature is that? He can't finish it himself."
Qin Huairu knew her mother-in-law's personality and could not be bothered to say anything more to her. She went into the house to cook.
After Fang Zhenhua cleaned up the silver carp and bighead carp, he went back to cook.
Silver carp and bighead carp were also known as silver carp. They were a kind of fish with very delicious meat. They were especially delicious when braised.
Therefore, Fang Zhenhua directly cooked braised silver carp and bighead carp.
Braised fish was also very particular about cooking. Usually, the fish needed to be fried once so that it would not be easy to spoil when it was put into the pot. Moreover, there would be a layer of oil on the surface, which made it taste very good.
Therefore, most people didn't eat braised fish often. Even if they did, they would usually stew fish soup because braising it consumed more oil.
However, Fang Zhenhua did not care about this at all. He directly poured a large spoonful of oil into the pot.
The fragrance of high-quality peanut oil and fish instantly spread throughout the courtyard.
When every household smelled the fragrance, they knew that Fang Zhenhua was cooking again.
This was because other families were reluctant to pour so much oil into the pot.
Some people were bitter, while others secretly cursed him as a " prodigal." In fact, their hearts were filled with envy and jealousy.
At noon, Fang Zhenhua ate plain bread and braised silver carp and bighead carp.
It tasted very delicious when eaten with steamed white bread dipped in soup. Even the fish meat was firm and fragrant. As expected of wild silver carp and bighead carp, it was very delicious!
After lunch, Fang Zhenhua looked at the pile of fish in his big basin and fell into deep thought.
He had caught too many fish. Even if he could finish them in three to five days, he would vomit if he ate fish for every meal!
But soon, he thought of a way. He would salt these fish and make them into salted fish. Coupled with the cold weather, it would not be a problem for them to be kept for a few months!
After making up his mind, Fang Zhenhua did not stay idle. He immediately started to marinate the salted fish.
The method of marinating salted fish was very simple. Fang Zhenhua had learned it from his grandfather when he was at home.
However, the 70 to 80 catties of fish required a lot of salt.
Fang Zhenhua went to the supply and marketing cooperative nearby and bought a few packets of salt. He also exchanged all the food stamps he had exchanged for today for food.
Rice, white flour, and Korean noodles were exchanged for more than 30 catties! It was enough for him to eat for more than a week.
After buying the things, Fang Zhenhua put the rice and noodles into the rice jar in the kitchen and then began to marinate the fish one by one.
The marinated fish was placed outside the door and placed on a wooden board to dry. After drying, the salted fish was ready.
These big fish that weighed at least four to five catties were placed outside to dry under the sun. The visual impact was still very strong!
Just before lunch, the neighbors would occasionally catch a glimpse of the decorations in Fang Zhenhua's house. Their eyes were filled with envy.
Fang Zhenhua took out a chair and a toolbox, and the repair stall reopened for business.
While doing business, he was sunbathing. In this cold season of early winter, lying in the courtyard and sunbathing was really a beautiful thing.
Suddenly, Fang Zhenhua felt a gaze staring at him from not far away.
He turned his head and saw a stick standing in the corner, staring at the pile of salted fish he had placed at the door. He smacked his lips as he looked at it.
Fang Zhenhua laughed in his heart.
The stick was a lazy thing, especially like his grandmother, Jia Zhangshi.
For the past two days, he had been eating fish and meat for every meal. According to his personality, he must have been craving for it to the point of going crazy.
Thinking back to what happened last time, it was no wonder that the stick meme had another nickname,"Holy Thief of the Siheyuan"!
The boy had been dirty since he was young. He went to Silly Zhu's house to steal things every day. Later on, he even stole Xu Damao's chicken. In the end, Silly Zhu helped him take the blame.
This made this kid even more arrogant, and he became unscrupulous in stealing things.
He had only suffered a lot last time.
Anyway, he had his family to protect him and a fool to take the blame for him. He naturally did not have any psychological burden.
Thinking of this, Fang Zhenhua frowned.
This kid, is he thinking about me again?
As expected, when the stick saw Fang Zhenhua discover him, he immediately gave him a fierce but faintly frightened look, then turned around and ran away.
It was obvious that he had a psychological trauma.
Fang Zhenhua smiled coldly. He didn't expect that this kid would dare to have designs on his salted fish again. However, after the incident with the manure pit, even if this kid was not dead, he was not a fool. When he saw Fang Zhenhua brazenly sunbathing in the courtyard, he was afraid that there would be a trap waiting for him, so he did not dare to rashly steal.
Fang Zhenhua didn't mind. If he really dared to have any other thoughts, hehe, then be careful of what he added to make you suffer.
This book comes from：m.funovel.com。