Lu Jun did not know that his father's psychological activities were so complicated.
He added the ingredients into the pot according to the exact amount of ingredients in the recipe. After boiling the marinade, he added the pork offal into the pot according to the cooked taste and stewed it.
As the fire continued to boil, the fragrance of the braised soup wafted out.
This was a completely different fragrance from the braised food made by Father Lu.
When Father Lu caught a whiff of the strong fragrance, he was momentarily stunned.
The aroma of the braised food he usually made was not like this.
Could it be that his son made the braised incense?
Father Lu walked out of the house with confusion. The closer he got to the kitchen, the stronger the fragrance became.
This fragrance was different from his pure braised fragrance. There was also a hint of Chinese herbal fragrance in the fragrance. It was slightly fragrant and bitter. It was very strange, but the fragrance was rich, and it felt like it was floating for ten miles.
He walked to the door. Before he entered the kitchen, he saw someone curiously approaching the door from afar. When they saw him, their eyes lit up.
"Old Lu, what are you doing? I can smell the fragrance from your house even at home.”
This was Da Bin, who had a good relationship with him in the village. Coincidentally, Da Bin's wife went out with Mother Lu in the morning.
Da Bin guessed that he would be fine at home alone, so he followed the fragrance and came over.
"I don't know. My son is braising pork in the kitchen.”
Father Lu replied uncertainly. Then, the two of them walked to the kitchen door together.
This time, the case was solved. The fragrance was coming from the big iron pot in front of Lu Jun.
Lu Jun pinched the spot. When the pig's tail was almost braised, he put the pig's stomach in. These two ingredients were resistant to cooking, so he had to cook it for a longer time.
Father Lu and Da Bin were attracted by the fragrance. Seeing that Lu Jun was busy, they did not go in to disturb him. They moved a small stool and sat at the door.
Because the Lu family had to do business, a large cement platform was built in front of the Lu family's door. It could seat dozens of people in front of the door and was very spacious.
Therefore, the villagers liked to come to the Lu family's house at the village entrance in the evening to enjoy the shade and chat.
The granddaughter next door was only three years old. She was short and chubby. She was carrying a plush toy and following the fragrance as she walked towards the Lu family's house. The plush toy was very big and was as tall as her. It was difficult for her to walk. Her forehead was covered in sweat and her face was red from the sun.
The distance between the two houses was only 50 meters. It would take an adult less than two minutes to walk there, but for a three-year-old child, the distance was not short.
It was summer, and the sun was quite hot in the morning.
"Tuan Tuan, why are you here alone? Where's your grandma?”
Tuan Tuan's parents were working in the city and would come back every week during the holidays. Usually, his grandparents would take care of him.
The Lu family made braised food every day, and the fragrance wafted out every day. As neighbors, they smelled it the most. Tuan Tuan's grandmother would bring the child over to play whenever she had nothing to do, and the child usually had no resistance to the fragrance.
"Grandma is asleep. Xiang Xiang, Tuan Tuan, come over and play.”
Tuan Tuan panted as he hugged the doll.
Her two short legs moved quite quickly and she soon arrived in front of Father Lu.
"Yo, Tuan Tuan is so awesome. He even knows how to visit on his own.”
"Come to Grandpa Lu's place. When your Brother Xiaojun is done, he'll make some for you.”
Such a small child actually knew everything.
When Tuan Tuan heard this, he smiled until his eyes narrowed.
Father Lu was overjoyed when he saw this. This chubby little boy was so cute.
When it was noon, Tuan Tuan's grandmother came over to call her back for lunch, but she wasn't willing and insisted on staying at the Lu residence.
It couldn't be helped. Tuan Tuan's grandma always brought the food over to feed him.
It was Lu Jun's first time trying it. Although he followed the recipe step by step, he was still worried before he could taste it. He stayed in the kitchen and lifted the lid from time to time to take a look.
Da Bin didn't go back either. His wife had gone to the city with Mother Lu. There was no one to cook for him when he went back. He might as well stay at the Lu family's house for a meal.
The mistress of the house was not at home, and the braised food was not ready yet. The three men's lunch was also very perfunctory. They cooked eggs and vegetable noodles.
There were many vegetables in the vegetable garden behind the vegetable house. Frying a few poached eggs and cooking some noodles would only take a few minutes. Lunch would be ready in just a few minutes.
After Father Lu's pig head meat was ready, he placed it by the window to cool it down and began to cook.
Lu Jun's braised pig tail was about to be fished out and cooled down.
If this thing was stewed for a long time, it would lose the taste of eating. The pig skin would soften, and it would not taste chewy.
He just had to pay attention to the time and heat of the braising. When he picked it out with a clamp, the shape was still intact. He placed it directly into the iron plate and let it cool.
Father Lu and Da Bin had been close to Lu Jun's stewed food, and they couldn't help but crave it.
It wasn't that their willpower was low, but that the longer the stew went on, the more fragrant the various spices were. It was so fragrant that it made people unable to walk.
Thinking about it, it made sense. Lu Jun himself was extremely greedy when he smelled it.
There were a few kinds of sauces, soybean paste, and other sauces. There were also spices, more than ten kinds of spices, aniseed, and other marinades. There were also several kinds of Chinese medicinal herbs.
With so many ingredients, it would be strange if it didn't smell good.
"I can eat the pig's tail!"
...
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