Damn it, 8,000 yuan for 30 days of work?
2 Was this a private room in a five-star hotel?

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"Let's do it!"

Jiang Jun looked at the brand new kitchen in front of him, full of energy.

In his previous life, his culinary skills were already quite good, and he had even become a head chef of a five-star restaurant. Now that he was bound to the system, his culinary skills had been upgraded to the maximum level.

Looking at the various ingredients in front of him and confirming the number of people eating, an idea instantly came to his mind.

There wasn't much pork belly, just one catty. He couldn't make anything else, but stir-fried pork was fine.

There was only one piece of lettuce for more than ten people to eat. They could not make a single dish. Coincidentally, there were still leeks, so they could just make leeks from the lettuce.

A box of tender tofu could be used to make a simple version of Wensi tofu soup.

Tomatoes were a must for tomato scrambled eggs.

There was also half a chicken and 350 grams of pork ribs. He could use them all to stew soup and cook.

From the vegetables Zhang Yifan bought, it could be seen that he didn't know how to cook.

There were more than a dozen people eating. The vegetables he bought were all in servings. He probably ordered them directly from the grocery shopping app. There were many types of vegetables and he bought a little of everything. However, the portion of each dish was very small. The portion of each dish would not be much. It was very troublesome.

He had to buy the vegetables himself.

The kitchenware in the kitchen was also new and had to be opened and cleaned.

By the time the chicken and ribs were ready, it was already 11 o'clock.

Dinner was served at 12 o'clock, and they had an hour to cook. There was still time.

As Jiang Jun started to cook, the rich aroma of food filled the office.

The original owner had sufficient funds when he started the company, so he rented an entire floor of the office building in the city center to start the company.

From the elevator on the 18th floor, there was the front desk. Then, they walked in and reached the office area. After that, they reached the boss 'office, the pantry, and the canteen.

Although there was a glass door as a partition, the smell of food wafting from the canteen could still be smelled in the enclosed office building.

Qi Tiansheng, who was sitting in the corridor, had not eaten breakfast. He was already hungry at this time. Now that he smelled the fragrance of food, his stomach kept growling and he kept looking back.

"Sigh, do you smell the fragrance of the food? It seems to be coming from the canteen.”

The colleague beside him naturally smelled it too. Seeing him come over, he also said,"It's from the canteen. The boss is cooking inside. From the smell, does the boss know how to cook?”

The colleagues in front couldn't hold it in any longer. When they saw someone chatting, they also came over.

"You guys just smelled it? I've long smelled the freshness of the chicken soup. I wonder what the boss has cooked. It's so fragrant!”

"Who said that the boss doesn't know how to cook? Can an ordinary person make this fragrance?”

"How long until you get off work? I'm hungry!”

"Don't worry, it's half an hour until 12 o'clock. You can rush then.”

......

In the kitchen, Jiang Tao looked at the stir-fried meat that had just come out of the pot. He tasted it with his chopsticks and was stunned.

Was this his current level?

On the white porcelain plate, there were red millet chili, green screw pepper, and brown meat slices. A variety of ingredients were mixed together, and each of them was evenly wrapped in oil and sauce.

The entire dish was smooth and shiny, and the meat slices were fat and thin. Just looking at it made one feel very appetizing.

The pork belly was fried until it was charred. The freshness of the meat and the spiciness of the chili blended into one. The fragrance was stimulating and rich. When it reached his mouth, it instantly filled his mouth. The spiciness of the screw pepper stimulated his taste buds, forcing his mouth to secrete more body fluid. It was extremely overbearing and hot, but the taste was addictive.

The pork belly slices were half fat and half thin. They were cut very thin and rolled up after a little stir-frying. The fat in the fat had been completely stir-fried into the dish. It was fat but not greasy in the mouth.

The meat slices were accompanied by the sauce and were stained with the spiciness of the chili. The slightly charred lean meat was a little crispy at the edges. Every time he chewed more, there would be fine gravy spilling out. Without the grease, it was still fragrant, arousing the appetite hidden in the deepest part of one's heart.

He made people think about the next bite after eating one.

The taste was impeccable.

Jiang Jun couldn't believe that he had cooked such a perfect dish.

The system's upgraded culinary skills were indeed worthy of its reputation.

The rest of the dishes were quickly cooked and they were all brought to the counter in the canteen.

Then, after the soup in the clay pot was stewed, he made Wensi Tofu.

He didn't have the time to spend two to three hours stewing the soup, so he could only force out the freshness of the chicken and pork ribs and use them to make Wensi Tofu.

When it was 12 o'clock, the employees rushed into the cafeteria impatiently.

Jiang Jun finished the last dish.

The timing was just right.

A group of people pushed open the glass door of the canteen. In the next second, the fragrance of the food hit their faces like a heatwave. It was so fragrant that everyone's eyes lit up.

Looking at the dishes on the bar counter, his eyes were no different from a hungry wolf.

"F * ck, Boss, did you make all this?”

The group of people were stunned when they saw the series of dishes in front of them.

If not for the fact that the location was wrong, they would have felt like they had entered a private room in a five-star hotel!

This book comes from:m.funovel.com。

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