"Sure." He gestured." It's such a big basin. It's 50 yuan." Or, when I go back to cook, you can help me plow the field for an hour.”
"50 yuan is no problem. We will also help you plow the land!”
Wang Shiyu, who had been standing at the side listening, walked to Xiong Ming's side and agreed on his behalf.
Even the four of them might not be able to finish a basin that was bigger than Xiong Ming's face. 50 yuan was definitely not a loss!
Anyway, she didn't want to eat the lousy food in the canteen anymore.
It was extremely expensive, and the taste was not good.
As for the handsome man's cooking skills, half of it was because she trusted her junior brother, and half was because she felt that it was not difficult to cook better than the chef in the kitchen.
Ever since the professor suggested that the leftover food in the canteen be fed to the pigs, the dishes were getting closer and closer to pig feed. In two days, even pigs would probably dislike it.
As expected, connections and whatnot just wouldn't work.
"Alright then." Jiang Tu nodded.
Only those who had cooked before knew that cooking alone was the most difficult thing to do.
If you make too little, it won't be troublesome enough. If you make too much, you won't be able to finish it in one meal.
Moreover, Red Braised Meat was stewed in both a plate and a pot.
"When I get home, you guys can calculate the time. It should be about an hour. Prepare your own rice."
Xiong Ming and Wang Shiyu's group had a total of four people, and they all gave him an OK sign.
When people were busy, time always passed quickly.
Jiang Tu realized that it was time to go back and make lunch after he didn't plow much.
As soon as he stopped the cultivator, he met four pairs of sparkling eyes. He didn't know how long they had been paying attention to this place.
He made a gesture of 'I'm leaving' at them and successfully received four reassuring looks.
He left without looking back.
In this day and age, the quality of college students was still very high, and the rototiller would definitely not be lost.
Red braised pork was a home-cooked dish that everyone knew. It was so awesome that its shadow could be seen in every cuisine.
There were sweet, salty, spicy, potatoes, chestnuts, eggs, and more than 20 cooking methods.
However, not every chef could make it fat but not greasy, sweet and soft, melt in his mouth, and cook three bowls of rice at once.
Jiang Tu took out the pork belly he had obtained from the system. It was a total of 10 pounds.
It was a top-quality pork with red lean meat and white fat. Even people who were not good at cooking would not miss its high-quality pork if they met it in the market.
He gestured. Including the five of them, five pounds of meat was enough.
The cold stainless steel kitchen knife cut the meat in half.
The only pity was that the system did not open up the storage function.
Once an item was taken out, it could not be put back.
Jiang Tu could only store the remaining pork belly in the fridge to remind himself to eat it as soon as possible.
The pork belly was poured into the pot with cold water, and Huadiao wine was added to remove the fishy smell.
The pork belly given by the system did not have a strong fishy smell and there was not much blood foam. The meat bought from the market was very important.
He scooped it out and washed it clean, cut it into suitable sizes, stir-fried it with hot oil, and added onion, ginger, and spices...
The cooking methods provided by the system almost didn't use modern seasonings such as oil and dark soya sauce. Instead, they used soy sauce and rock sugar.
The key was that the stew had to be changed to a clay pot. The iron pot conducted heat quickly, but it would cause uneven heating.
Gulp, gulp, gulp
The clay pot on the stove started to emit a fragrance without stopping for a moment. It had a kind of infuriating aura.
Smells good, you want to eat it ~ Unfortunately, the meat is not cooked yet!
There were still more than twenty minutes left. It was useless to be anxious!
In order to divert his attention, Jiang Tu took out the pepper from the system space.
In the past month, he had to do all kinds of farm work non-stop except on rainy days. How could he eat only one dish at noon?
One tiger skin green pepper.
The frying pan was heated with cold oil. The green peppers were cut into pieces. They were wearing fashionable leopard-print clothes in the pan while singing.
It carried a unique fragrance that assaulted his face.
Fortunately, in the end, the soup was poured over and the lid was covered. The entire world instantly fell silent.
That was, without the suppression of the chili, the braised pork was even more fragrant.
Jiang Tu wasn't sure if he could resist such a temptation when he tried to make it big.
As a chef, he felt that he could not control his saliva at all, and his hands were not very obedient.
When the aroma of the rice in the rice cooker entered the room with the steam, Jiang Tu was already numb.
He was a little regretful now.
He felt that he could finish five catties of Red Braised Pork by himself. There was no need for him to give it to others for 50 yuan or the treasure chest.
When Xiong Ming and Xing Tianyu arrived at Jiang Tu's house on the electric donkey that their senior sister had lent them, they saw Brother Jiang sitting at the door with a dazed expression.
It was as if he had encountered something that his life could not bear.
" I can." Jiang Tu was about to speak.
Xiong Ming immediately interrupted him. He sniffed the fragrance in the air and said decisively and humbly,""No, you can't."
"This is fifty yuan. Please accept it."
Slurp.
Gulp.
It was too f * cking fragrant.
She wanted to kneel down to Brother Jiang.
As Xiong Ming was ravaged by the fragrance in the air, he pulled Xing Tianyu and bowed 90 degrees. Respectfully, he handed a dark green banknote to Jiang Tu with both hands.
Judging from his posture, he didn't look like he was here to buy braised pork.
It was more like he was here to pay his respects to the boss.
"Forget it." Jiang Tu rubbed his nose.
Five catties of red braised pork was really a big pot. If he ate it alone, he definitely wouldn't be able to finish it.
Besides, he was the one who made the dishes. He could eat them whenever he wanted. There were still five catties of meat in the fridge.
It was just that it tested one's willpower too much.
When the clay pot was opened, pieces of red braised pork were squeezed together like jelly.
The color was red and bright, and the trembling little appearance was obvious. It was definitely a toothpick and not firewood at all.
As soon as the large spoon was placed into the pot, the slightly viscous juice directly covered the spoon. The feeling of thick red sauce added another point to the visual.
The room was silent for a moment, and only the sound of swallowing could be heard.
With his perfect willpower, Jiang Tu scooped up four-fifths of the braised pork in the claypot into the stainless steel basin.
Then, he covered it with a pot lid, sealed half of the fragrance, wrapped it in cotton cloth, and handed it to the two of them.
Firstly, it was to keep them warm and to prevent them from getting scalded.
"Gulp."
Xing Tianyu's sense of smell wasn't as sensitive as Xiong Ming's, so he still had some rationality. He swallowed and said,""Brother, Brother Jiang, this is too much.”
"No, I can't let you suffer."
That meat was at least three to four catties. Just three catties of pork was almost forty to fifty catties.
His rationality told him that he couldn't take advantage of Brother Jiang.
"Didn't you guys help me plow the land? You won't lose out." Jiang Tu smiled.
The meat and ingredients were provided by the system, so he didn't spend any money. Other than the labor and firewood, the 50 yuan was a net profit.
"Then, then, if you need any help in the future, just call me.”
It was too fragrant. His brain was almost useless.
His stomach was already drumming uncontrollably.
Please, thank you.
This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]