Opposite him.
Li Ping 'an returned home.
After washing the things he had bought and tidying them up, he prepared to cook!
Actually…
At the rescue station.
As a chef, Li Ping 'an naturally had his meals.
However, the ordinary people there were not full.
Li Pingan was practicing martial arts now.
His appetite was even more shocking. It was not difficult for him to eat twenty steamed buns in one go. Moreover, he also needed a certain amount of meat.
After all, the energy density of meat was higher!
In order not to shock the world.
At the rescue station.
Li Ping 'an was just eating symbolically.
The main meal would still have to be cooked by himself when he came back.
This time.
He chose five catties of streaky pork.
He was planning to test his culinary skills and make Dongpo Pork with his own hands!
After all.
Now, he was already a high-level chef. His cooking skills were already at the level of a chef in an ordinary restaurant.
He also wanted to test his strength.
He washed the pork belly clean.
Change the knife.
He cut the meat into large pieces.
This piece of meat was a piece of fat and lean meat. In this era, it was actually not as popular as fat meat. Otherwise, he would not have been able to get such meat.
After cutting.
He found cotton thread.
He crossed the meat and tied it up.
He placed the tied meat into the pot, poured cold water into the pot, and added some onions and ginger.
After blanching for five minutes, he took it out and washed it.
After that.
She took out the claypot that she had just bought and washed.
He put in soy sauce, flower eagle, aniseed, cassia bark, onion, ginger... and all the seasonings and spices.
In order to stick it to the bottom of the pot, a comb was placed at the bottom of the pot.
He placed the meat neatly inside.
He placed the clay pot on the stove and let it simmer slowly.
This required at least an hour of stewing.
Moreover…
This was only the first step.
There were still many things that needed to be done, but it would take time.
Ding-dong. Cooking proficiency 300!
Hmm?
Li Ping 'an was a little surprised that the system's proficiency had suddenly increased by a large amount.
When he was cooking just now, his proficiency was increasing.
However…
They were all rising by a little or two points.
However, this time, it had actually increased by 300 points. It seemed that because he had carefully cooked it, it had given him a critical hit in proficiency.
Now that his cooking skills had reached the Advanced Level, he needed 10,000 proficiency points to level up.
Li Ping 'an thought.
This was another time-consuming matter.
Now, it seemed that there was another way to quickly improve his skills, and that was to cook carefully.
It seemed like…
He had to find an opportunity to try.
While the meat was stewing, Li Pingan began to knead the dough.
He was preparing to steam the mantou.
Thinking of this…
Li Pingan could not help but shake his head.
This meal of his was going to show off at least twenty steamed buns and a basin of meat. If others saw this, they might say something about him!
It seemed that other than this courtyard house, he still had to find a place.
Otherwise…
After some time.
Even if it was about eating.
Li Pingan didn't want to be treated as an anomaly for no reason.
Just as Li Ping 'an was steaming the mantou.
The clay pot began to boil.
Very quickly.
A rich meat smell began to spread.
It wasn't just the front yard. The smell even passed through the middle yard and reached the backyard.
In the middle court.
He Daqing, who was drinking wine with peanuts, smelled the fragrance of meat and his eyes lit up.
Then, he narrowed his eyes and his nose twitched slightly.
He smacked his lips and said,
"What an authentic taste of Dongpo Pork."
"Furthermore…"
"It's still stewed in a casserole."
"Which family is cooking this? This craftsmanship is not inferior to the chefs of ordinary restaurants!”
Silly Zhu was eating.
Hearing his father's words, he stuffed the steamed bun in his hand into his mouth.
He said,
"I'll go take a look!"
He was also tempted by the taste of the meat.
Very soon, Silly Zhu returned.
He sat at the table.
There was still disbelief on his face.
He looked at He Daqing and said,"
"Father, you definitely won't be able to guess which family is cooking meat this time!”
He Yushui stared at her brother curiously and asked Shazhu to solve the riddle.
However, He Daqing glanced at Silly Zhu.
He said unhappily,
"Who else could it be? Li Ping 'an from the front yard!”
Silly Zhu's eyes widened as he looked at his father in surprise.
He asked curiously,
"How did you guess? It's really him!”
He Daqing looked at his silly son and sighed in his heart. Why couldn't this kid be a little smarter?
However, he was also curious when he saw He Yushui.
He Daqing said,"
"Those people in the courtyard, who doesn't know about each other's situation!”
"Obviously, they don't have the skills.”
"Although it's unbelievable."
"But the result is certain. The person who can have such culinary skills must be the newcomer, Li Pingan.”
"Strange. Ordinary chefs don't know how to cook such authentic Dongpo Pork.”
"He's from the countryside."
"How did that happen?"
"This is a tough dish, and it's time-consuming.”
"It won't be finished after it's stewed. It still needs to be steamed. This dish won't be finished until two hours have passed since the preparation of the ingredients.”
"In the past."
"If you want to eat this dish, you have to make a reservation!”
……
In the front yard.
Yan Bugui was at home.
After discussing it with his wife, he wanted to buy some meat at a cheaper price.
However, when she reached Li Ping 'an's door, she found that they were locked.
Yan Bugui was too embarrassed to knock on the door.
But now.
When the smell spread out, he could no longer hold it in.
He knocked on Li Ping 'an's door.
Li Pingan opened the door.
"Teacher Yan, what's the matter?"
Seeing that it was Yan Bugui, Li Ping 'an knew his character and did not let him in.
He leaned against the door frame.
He looked at Yan Bugui.
Yan Bugui laughed dryly.
He looked up at Li Ping 'an's room.
He happened to see the clay pot that was about the size of a washbasin bubbling on the stove, and it was emitting steam.
It was obvious that the meat fragrance came from the claypot.
This book comes from：m.funovel.com。