At the same time.
He quietly opened the system store.
Very quickly.
He found a grandmaster-level cooking skill book, which required 500 challenge points.
"If I have grandmaster-level cooking skills, it should be enough to complete the mission, right?”
Qin Mu didn't hesitate and immediately exchanged for this skill.
Immediately after.
Light flashed.
500 points had been deducted from his Challenge Points, leaving him with 2520 points.
A large amount of information surged into his mind.
It was all about cooking skills, experience, cooking methods, and so on.
A few minutes later.
He slowly opened his eyes after digesting these grandmaster-level cooking skills.
"There's still two hours until mealtime.”
He glanced at the time.
Qin Mu then looked at the ingredients in the kitchen. There were eggs, vegetables, pork, and so on.
"Why is the host standing there in a daze? I wonder what he did? Big pot dishes were completely different from home-cooked stir-fried dishes. It was very difficult to make.”
"There are at least a few hundred people at this construction site. We have to cook for dozens of people at a time. How much seasoning and side dishes are used?”
"It's over, it's over. The streamer is simply wasting the ingredients.”
"I bet 50 cents that even dogs won't eat the dark dishes made by the host.”
“……”
In the live broadcast room.
When the audience saw Qin Mu standing on the spot, they started discussing again.
No one believed in Qin Mu's 'culinary skills'.
It would be fine if it was just a small dish, but this was a construction site. They had to cook a big pot of rice!
It had always been the most difficult dish in the culinary world.
He needed to take into account everyone's preferences and satisfy everyone's tastes.
But it's hard to persuade everyone.
This was often the most difficult.
Some people liked heavy flavors, while others liked less salt.
Some people liked spicy food, while others liked sour food.
It was difficult to satisfy everyone.
"Eh? Everyone, look! The streamer is starting to wash the rice and cook.”
Very quickly.
The audience realized that Qin Mu had finally moved and walked straight into the rice vat.
He began to collect the rice.
Washing rice.
Receive water.
Wash.
Two times in a row.
Then, he washed his hands and rubbed them in the rice.
After rubbing it three times.
He soaked it in water for 15 minutes.
When the transparent rice turned snow-white, the rice was dripped out and placed into the pot. Then, it was cooked with firewood.
"What the f * ck? It seemed like the streamer had some culinary skills. She was quite skilled and even knew how to raise the rice.”
"It's been a long time since I've seen such a wonderful rice washing. When I was still in New Oriental, I saw an old professor perform rice washing once.”
"Wait! Wasn't it just washing rice? Who didn't know how to do it? Was there a need to brag like that?”
"Anyway, I didn't see anything. It's just cooking. This is a normal operation, right? As long as you have hands!"
“……”
In the bullet comments.
Some people who knew the ropes saw through it and praised it endlessly.
But even more viewers…
They all felt that these were all routine operations that could be done as long as they had hands.
Until…
A top student who claimed to have graduated from New Oriental University stepped forward and explained the knowledge of washing rice to everyone.
"A master who really knows how to wash rice will use techniques, strength, and other methods to preserve the original taste of the rice. Through the appropriate heat, the rice fragrance will be firmly locked in the rice grains.”
And Qin Mu's actions earlier...
It seemed simple.
But every step contained a deep meaning.
The rice grains could only be washed twice. If they were washed more, the fragrance of the rice would be lost.
The kneading technique must be light to stimulate the internal fragrance. At the same time, it must not crush the rice grains to ensure that the grains are full.
After washing and soaking for 15 minutes, it was called rice swelling. It could turn the transparent rice grains snow-white.
Then, he cooked it with firewood.
During this period.
He had to observe the heat at all times and make adjustments.
If the fire was too big, the taste of the rice would easily be lost.
The fire was too small, and the taste of the rice could not be stimulated.
"If I'm not wrong, his next step will definitely be to open the lid and stir it a second time.”
In the live broadcast room.
When the audience saw this, they were dumbfounded.
And as expected.
Just as the big shot said, Qin Mu really opened the lid and stirred the rice a second time.
"Hiss! I'm numb. It's just cooking, why are there so many details?”
"Ridiculous! I've lived for so long, but today, I suddenly realized that I don't even know how to cook rice.”
"Speechless, I want to see if the rice cooked like this can become immortal.”
"It's time to stir-fry, right? No matter how good the rice is, it's just like this. I think the real test of cooking skills is still the big pot dish!”
“……”
After listening to the science.
The audience felt that this method of cooking was too cumbersome and troublesome. It was completely sensational.
No matter how well it was cooked, it was still rice.
Their focus…
It was all on the Big Pot of Dish.
They all thought that only a big pot of food could reflect one's culinary skills!
……
At the construction site.
More than 200 workers were sweating as they worked under the scorching sun.
Although it was tiring.
However, everyone's faces were filled with smiles.
Because…
Two days ago, they helped dig the tomb, and each of them received an additional 20000 yuan as a bonus.
When he called home.
Some even bragged to their wives and children about how many cultural relics they had saved.
"Eh? It smells so good."
Suddenly.
A fragrance filled the air above the construction site.
Everyone smelled the fragrance and subconsciously looked in the direction of the construction site kitchen.
This book comes from：m.funovel.com。