First, there was a big shot from the Hunan cuisine department who spent millions to buy the fairy fish recipe!
Now, there was a big shot who wanted to buy fermented bean sprouts for millions of dollars.
The netizens found it hard to understand. To them, this was just a dish.
They also admitted that these two dishes were very difficult to cook.
However, no matter how difficult it was, it was still a dish.
One million. This price clearly exceeded the actual value of this dish.
Moreover, this was obviously not an act. There were really two people who were willing to spend money to buy it.
This made it even more difficult for them to understand.
Were all the tycoons nowadays so old-fashioned?
Li Qiang swallowed his saliva and looked at the crazily soaring data in the live broadcast room. He praised,"These dishes seem to be very extraordinary.”
Li Lang nodded in agreement." These two dishes may not be worth a million, but these people are willing to pay this price. It can be seen that these two dishes are indeed extraordinary."”
Previously, there were still people who felt that Qin Feng's price was too high.
After all, it was just a small restaurant, but the dishes were priced at a few thousand yuan.
But now, everyone no longer felt that way.
Regardless of how Qin Feng introduced the cooking process of these dishes.
In the live broadcast room, the people who spent a lot of money to buy the recipes made everyone understand that these dishes were worth the price!
"Lu Yuan…This name sounds a little familiar.”
Little Master,"Is it Old Master Lu Yuan from the capital?"
"Damn, it can't be that head chef of the state banquet, Old Master Lu, right?”
Man: My father was indeed the head chef of the state banquet, but he has retired.
"What the f * ck! He's really the big shot of the state banquet!"
"I remember this Old Master Lu. Back then, Central TV even interviewed him. His culinary skills are super awesome. Many foreign guests came to visit, and Old Master Lu was invited to cook personally!”
"Back then, Central TV's interview said that Old Master Lu was proficient in eight major cuisines and could cook a Manchu Han Imperial Feast alone. He was a true Master Chef!”
"It's actually this old man. I'm kneeling!”
Chef Pang asked,"Teacher Lu, are you watching the show too?"
" Yes," said Mr. Man," my father was very excited when he saw Mr. Chen's dish. He said that this dish is the pinnacle of Shandong cuisine. Uncle Yan also called just now, hoping that my father would buy the recipe for this dish."
Chef Pang asked,"Is it Old Master Yan Jingxiang?"
"Yes."
"Could this Yan Jingxiang be the big shot from the Shandong cuisine department?”
"F * ck…they're all big shots!”
"I remember Brother Chen saying that this dish is a dish from the Confucius Mansion. What does it have to do with Lu cuisine?”
"Stupid! The dishes of Confucius are indeed Shandong dishes!"
Lu Yuan's identity caused the atmosphere in the live broadcast room to reach a high level.
However, Qin Feng still couldn't see anything. He was still focused on cooking.
About twenty minutes later, the plate of bean sprouts was filled with ham and minced chicken.
After preparing the dishes, the next step was to stir-fry the vegetables in clear oil.
He heated up the pot with a spoonful of oil. After the oil temperature rose, he stir-fried a few pieces of ginger and poured a plate of bean sprouts into it.
He pressed down on the pot's ear and shook the spoon. The bean sprouts rolled in the pot and heated evenly.
"This dish has a very high requirement for the heat. You must pay attention when stir-frying. The bean sprouts can be served when they turn slightly yellow.”
Qin Feng said in a serious tone. Zhang Dao nodded at the side and looked at the bean sprouts in the pot seriously.
From the moment the bean sprouts entered the pot, Qin Feng had never stopped moving the spoon.
The constant stir-frying could ensure the tender and crispy taste of the bean sprouts, but it also tested the foundation of the chef.
Soon, the bean sprouts in the pot turned slightly yellow. Qin Feng immediately turned off the fire and the bean sprouts flipped into the air. He scooped them up with the iron spoon and gently sent them onto the porcelain plate.
With a slight shake of his wrist, bean sprouts slowly fell from the spoon into the plate.
The white porcelain plate was filled with tender and crispy bean sprouts, and the red ham was in the middle of the bean sprouts. The red and white complemented each other.
There was no need for too much embellishment. Just the ingredients of this dish were casually stacked, and it was a perfect plate.
Zhang Nao watched from the side and praised endlessly. This dish was simply a work of art!
"Uncle, send it over."
"Ah, okay."
Zhang Nao picked up the plate carefully, afraid that one or two bean sprouts would spill.
After all, this dish cost 2888 yuan!
It was simply a sky-high price!
" Art, it's really f * cking art!"
"This is the first time I've realized that dishes can be cooked so beautifully.”
"It feels like jade.”
"Whether Brother Chen's dishes taste good or not, there's really nothing to pick on when it comes to appearance.”
Regardless of whether it was the Egg-Fried Rice, a common dish that could be seen on the streets or alleys, or the high-end dish like the Stuffed Bean Grass, after being cooked by Qin Feng's hands, just the appearance alone made people salivate.
The screen changed to Zhang Nao.
Zhang Nao brought the dishes to the hall. Zhang Cuilan took them and placed them on the table.
The big eater and the others had already seen Qin Feng's performance on their phones.
In their eyes, Qin Feng wasn't cooking. He was just performing!
It was a top-notch visual enjoyment!
Even if the taste of this dish was ordinary, the big eater felt that his trip was not in vain!
Just the process of making this dish was worth this price!
And didn't you see it?
Even the big shot of the state banquet had to spend 1 million to buy it!
What did this mean?
This meant that other than Qin Feng, no one else knew how to cook this dish!
In other words, he was the first person to taste this dish!
The big eater swelled up at that moment!
"Brewed bean sprouts, please enjoy." Zhang Cuilan smiled and reported the name of the dish. She didn't go far and stood at the side.
She was more or less nervous. After all, it was almost 3,000 yuan per plate. She wanted to know if the dishes would satisfy the customers.
"Come, come, eat!"
The big eater called out, grabbed his chopsticks, and picked up one.
Then, under the gaze of tens of millions of netizens, it was sent into their mouths.
In the next second, the big eater closed his eyes. All that could be seen was his chewing action and the rich expressions on his face.
He seemed to have lost his ability to speak.
Not only him, but the other fans who came to freeload also had the same reaction.
After dozens of seconds, the big eater opened his eyes and stared at the dish with bright eyes."This is the first time I've tasted this kind of taste. This plate of bean sprouts has an unprecedented freshness. There's also the warm and slightly sweet ham and the soft texture of the chicken minced meat, making the whole dish even more mysterious…"
"It's so delicious! What a layered taste! This is the first time I've discovered that bean sprouts can actually present such a rich taste!”
The others nodded vigorously. As he spoke, they had already begun to sweep through without stopping.
The big eater wanted to comment a little more, but he looked down and said,"F * ck, leave some for me!"
This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]