With the official start of the assessment, the four chefs standing in front of the stage also began their own actions.
As the chef who participated in the first round of the assessment, he naturally attracted everyone's attention.
In fact, the star-level chef assessment was not so much an assessment to select star-level chefs as it was more like an exchange and learning session for these chefs who were about to be promoted to top-notch chefs.
Every chef would come with a new recipe that they had studied with great concentration. Everyone present had witnessed the entire process. The chefs who came to participate in the assessment could learn from each other's strong points and create new dishes.
At first, Su Yu wanted to see what kind of dishes the so-called star chefs in this world could make. However, when he roughly looked at the ingredients and ingredients that these people had chosen, he completely lost the desire to continue watching.
As expected, in this world where cooking techniques were scarce, even a star chef was nothing.
He felt that if these so-called star chefs were in his original world, they might not even be as good as the aunties who sold pancakes at the roadside stalls.
Su Yu wasn't interested, but that didn't mean others weren't.
At this moment, the number of fans in his live broadcast room had already reached more than 10,000. Although they all came to watch Su Yu cook, Su Yu hadn't started his test yet.
It seemed to be a pleasure to watch a group of top-notch chefs cook.
"So there is such an innovative method. Interesting.”
"Look at the fish soup made by the first chef. The freshness of the tomatoes and the fish soup collide. It looks very delicious.”
"And Chef Number Three. He seems to be cooking a duck, but why is he lighting the fire? Could it be that he was going to use fire to burn the duck?”
"Tsk tsk tsk, it looks so bloody. Chefs were indeed a bunch of killers.”
"Sigh, it's boring. I don't think any of these dishes can arouse my appetite. I still have to watch the host cook to satisfy my appetite.”
"That's right, host. Hurry up and go on stage. We just want to see you cook.”
In the live broadcast room, the fans were all discussing and waiting for Su Yu's appearance.
As time passed, half an hour later, three chefs had finished making their new dishes.
The three dishes were placed on separate plates and placed on a small cart before being sent to the five examiners.
After the five people carefully observed and tasted it, they wrote down their corresponding scores.
Of course, the written scores would be announced on the exhibition board. After all the dishes were presented, they would be ranked according to the scores.
If the overall score was higher than 90 points, the chef would be successfully promoted to a one-star chef.
At this moment, the three chefs who had already completed the presentation of their dishes did not seem to have given satisfactory ratings. The highest score was 84 points.
The lowest score was only 70 points!
At this moment, everyone's eyes were focused on Chef Number Three, who had not finished cooking.
The greasy fatty flipped the duck on the bamboo stick back and forth.
The roast duck was gradually roasted over the charcoal fire. After being roasted by the fruit wood, the roast duck sauce that was previously prepared was brushed on it.
Finally, he used a strong fire to collect the juice and cook it.
The last roast duck was divided into two halves by the fat chef. The rich fragrance of the duck spread in all directions. Each piece of duck meat was steaming hot, looking very tempting.
"Alright, my dish is done.”Fatty chuckled and placed the small tray in front of the five examiners.
The five of them went forward one by one to observe, then cut off a small piece of duck meat and put it into their mouths to taste slowly.
"Hmm, not bad. This is the first time I've eaten duck meat made like this.”
"The fragrance of the meat is rich, and the taste is rich. Not bad, not bad.”
"Your name is Liu Sangui, right? I seem to remember you.”As the vice president of the Chef's Association, Li Xiangdong would participate in the assessment of the star chef selection every year.
The fatty in front of him looked familiar.
Hearing this, Fatty immediately nodded and bowed happily." Vice-President Li, you really have good eyesight. I've been participating in the evaluation of star chefs for three consecutive years. This is the fourth time."”
"No wonder, it's an old acquaintance.”Li Xiangdong patted Fatty's shoulder. "Not bad. The dish you showed this time is very innovative, and the taste is also top-notch. I believe that you should be able to successfully advance to a star chef this year.”
When Fatty heard this, he beamed with joy." Thank you, Vice President Li!”
"By the way, I haven't asked you what this dish is called.”Li Xiangdong asked curiously.
Fatty chuckled." In order to create this dish, I traveled all over the country and finally got inspiration in the capital. That's why I named this dish Jingdu Roast Duck.”
Li Xiangdong nodded." The dishes are excellent, and the names of the dishes are also very meaningful. I give this dish 90 points."”
"I give 87 points."
"I give 93 points."
"I give 92 points."
The remaining three examiners also gave their own answers.
Everyone's eyes were focused on the white-haired old man.
Currently, the average score of the four examiners was 90.5 points. As long as Elder Ye could give an evaluation of 88 points. Liu Sangui would become the first chef to be promoted today.
A new day, tickets, yeah.
Muah ~
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