According to the recipe given by the system, the eight different flavors of Haagen-Dazs were all upgraded and processed on the basis of the original flavor.
Matcha flavor was the addition of matcha powder. Mango flavor was made by crushing all the mango pulp and boiling it. After boiling it into mango sauce, it was mixed with the original ice cream.
Vanilla, strawberry, and other flavors were all evolved in this way.
In fact, among all the different flavors, Su Yu's favorite was still rum. The sweet white grape rum was mixed into a small bucket of ice cream, and then sprinkled with some raisins. A mouthful of it was filled with the fragrance of milk, and the wine lingered.
After preparing all seven ingredients, Su Yu began the most crucial step of making ice cream.
The taste of an ice cream depended entirely on the level of light cream.
Su Yu took out the frozen cream from the fridge, and the three of them each took a basin and started to stir. Because white sugar had been added to the egg yolk before, there was no need to add sugar to the light cream at this time. Otherwise, the ice cream would be too sweet.
The container of the ice cream must be free of water and oil. This way, the taste would be more pure.
In Su Yu's previous world, he usually used an electric egg beater to beat whipped cream. However, in this world, not to mention an electric egg-whisker, even a manual egg-whisker was made by Su Yu.
According to the recipe, whipping cream was generally divided into two levels. First, it had to be stirred at the fastest speed to make the slightly jelly-like whipping cream into a thick yogurt shape. Then, it was scooped up with a spoon. When it was poured down, there would be a pattern on the surface, and this faint pattern would immediately disappear after it was poured down.
At this time, he needed to change the stirring speed.
He used a uniform stirring force. The stirring process usually took at least ten minutes before the light cream began to have clear lines.
Su Yu didn't stop until Xia Yan's arm was sore.
At this moment, the three of them looked at the light cream in the basin. The cream had been completely scattered, and the lines left behind after stirring were clearly visible. He lifted the whisk and tilted the container. The cream wouldn't move, and he smeared the flower.
"Ouch, I can't take it anymore. Su Yu, you're not cooking at all! You're exercising, right?" Xia Yan complained while panting.
Not to mention Xia Yan, even Su Yu's arms were sore after being stirred like a machine for such a long time.
It seemed that it was not easy to mass produce ice cream without an electric egg-beater.
Wiping away the sweat on his forehead, Su Yu divided the whipped cream into eight equal portions, and each portion was placed in a round metal bucket.
After adding seven different flavors of seasonings into the light cream and then adding the egg yolk, the three of them began another round of 'workout'.
Two hours later, the eight buckets were filled to the brim with ice cream. The colorful ice cream looked very beautiful.
Matcha flavor, milky fragrance, rich tea fragrance.
Mango flavor, the flesh was delicate, and the smell was sweet.
White grape rum, full of wine and fragrant grapes.
……
"It's finally done. Good fellow, Brother Liu, have you learned all the procedures?”Su Yu sat on the ground, exhausted.
The head chef revealed a simple and honest smile." I've learned it, I've learned it. Although the ingredients for this ice cream were simple, the production process was really not easy.”
Xia Yan kept flapping her clothes and stuck out her tongue.""This ice cream is too troublesome to make. Su Yu, if you had the time, you could make another ten wife cakes!”
"Wife cakes are nothing. Does he not like eating ice cream in the summer?”As Su Yu spoke, he slowly stood up, lifted each bucket of ice cream, and threw them down.
"Little Su, what are you doing?" Brother Liu asked curiously.”
"If you keep shaking the bucket like this, all the bubbles in the ice cream solution will be expelled," Su Yu explained. After a night of cold storage, the ice cream would not have any ice shards, and the texture would be greatly improved.”
Hearing this, Xia Yan hurriedly asked,""So you mean ice cream can't be eaten now? It had to be chilled for an entire night before it could be tasted?”
"Yes, yes."
"Su Yu! I already guessed that you must be lying to me again! He asked me to help, and he even said that I would be the first to taste it after it was done. In the end, it was all a lie!" Xia Yan said in exasperation.
"Don't worry. Even if the ice cream is only ready tomorrow, you'll definitely be the first to taste it.”Su Yu shrunk his neck. "If you have time to complain here, why don't you set a price for the ice cream?”
When it came to serious matters, Xia Yan immediately returned to her business-like appearance. "Zhixiang Hall's wife cakes are sold for 30 yuan per box. This bucket of ours should be worth 20 boxes of theirs.”
"Why don't we sell it for 20 RMB per box?”
"Twenty? Do you think this is a beggar?" Hearing this, Su Yu almost had a heart attack. Haagen-Dazs, the king of ice cream, was only selling for 20 yuan per box?
It was simply too demeaning!
This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]