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Under Li Ang's " guidance," He Yuzhu quickly prepared dinner.
In the middle of the table was a large pot of pickled fish.
The basin here was not a qualifier, but a term. It was indeed a basin.
It was also a large porcelain basin. It was a new basin that Aunt Yi had brought from her house. It had not been used yet, so it was just right to hold the fish.
As for pickled vegetables, in the 1960s, when supplies were extremely scarce, there were basically only vegetables such as potatoes, cabbage, radishes, and sweet potatoes left in winter. Therefore, pickled vegetables basically became something that every household had to do.
And pickled vegetables were one of them!
In addition to the plate of pickled fish, Li Ang also " instructed " He Yuzhu to make a big plate of potato chicken.
The remaining radishes and meat were cooked, and the huge fish head was also stewed into soup. The only flaw was that there was no tofu.
In this year, even taking advantage of someone required a ticket. They had to queue up early, otherwise, they would not be able to buy it.
As for the remaining chicken, it was not made into a dish under the unanimous suggestion of the old lady and the others. Anyway, the weather was very cold now. After cleaning the chicken and hanging it under the eaves, it soon froze solid.
Really awesome!
The main course for dinner was rice, steamed buns, and freshly made noodles. There was definitely no time.
As for cornbread, have you ever seen someone treat others to cornbread?
Li Ang did not take out all the rice. He only took ten meters and boiled them before steaming them. The grains were plump and sparkling. It was definitely good rice!
In addition, He Yuzhu had stir-fried a hot and sour cabbage. There were exactly four dishes and one soup.
Logically speaking, with so many people eating, these few dishes would definitely not be enough.
But don't forget, other than the hot and sour cabbage, the rest were all real hard dishes!
Moreover, there were not many dishes, but the quantity was definitely not small.
Especially the big black carp that weighed more than ten catties. The pickled fish that was cooked directly filled a large basin.
For the people of this era, having a meat dish for dinner, even a steamed egg, was considered an improvement in their diet.
When He Yushui rushed back, she was shocked by the dishes on the table.
"Ang Zi, let me introduce you. This is my sister, He Yushui.”He Yuzhu smiled and introduced," Sister, this is Ang Zi, Li Ang. He's the war hero I told you about before.”
"Hello," He Yushui looked at Li Ang in surprise. She felt that Li Ang did not look like a war hero at all. He looked more like an artist.
"Hello," Li Ang sized up He Yushui. Although he did not show any emotion on the surface, he had a bad impression of him in his heart.
It was one thing for her to be dressed in such a rustic manner. After all, this was basically the case in this era. However, her facial features were indeed not very good.
Perhaps in this era, he could be considered pretty. However, for Li Ang, who came from the future and had been baptized by fast-paced music, shaking hands, and the young ladies on Bilibili, he was indeed not good-looking.
It would have been fine if that was all. Li Ang did not think that he was shallow and was not a person who judged people by their appearances.
However, the problem was that in the original plot, He Yuzhu had been tricked by Qin Huiru's family into such a wretched state. A large part of the reason was because of He Yuzhu!
She was clearly He Yuzhu's younger sister, his biological younger sister!
She was able to grow up and go to high school because of He Yuzhu.
However, why did he insist on pushing his brother into the fire pit?
Even though she found out later that He Yuzhu and Lou Xiao'e had a child, and you're his aunt, and you're his biological aunt, not only did you not think of a way to help your brother's family of three, you even stood on Qin Huairu's side and threw tantrums at your brother, causing all sorts of trouble.
Back when Li Ang had been watching the drama, he had never been able to understand He Yusheng's thoughts. Later on, he realized that it couldn't be because he lacked maternal love since he was young, so he treated Qin Huiru as his mother, right?
Although this guess was a little ridiculous, it could really explain why He Yushui had been standing on Qin Huiru's side from the beginning to the end of the plot.
"Angzi, my sister is a high school student and is about to graduate.”He Yuzhu said with a smile. The old lady, Grandpa Yi, and Auntie Yi at the dining table could hear the meaning in his words clearly.
In fact, He Yuzhu was also quite conflicted. If he had known that Li Ang would appear, he would not have been in a hurry to get his sister to find a partner.
Although the other party was also a police officer from a police station, he was far inferior to Li Ang, the deputy chief of the security department.
However, if He Yushui were to go back on her word, the man did not do anything wrong, and the two of them got along well. It would be too tasteless to go back on his word.
Moreover, He Yuzhu could not confirm what Li Ang thought of his sister.
"High school students are cultured people.”Li Ang smiled and made a welcoming gesture." Don't stand there. Sit down quickly. The food won't taste good if it gets cold.”
"I'm not considered a cultured person. I just learned a little more.”He Yushui quickly humbled himself." It's you, Big…Big Brother Li. You're so young, yet you've become a war hero. You're truly admirable!"”
"Alright, don't just stand there. Hurry up and sit down. I'm hungry.”The old lady said with a smile.
As soon as she spoke, He Yuzhu was naturally embarrassed to say anything else and quickly sat down.
"Let's eat, let's eat." The old lady greeted him with a smile.
Li Ang was not interested in He Yushui at all, so he was naturally not stupid enough to continue chatting with him.
"Come, come, let us have a taste of Master He's craftsmanship.”
"This table of dishes is also half your credit, Ang Zi.”He Yuzhu was humble, which was rare.
It was fine if the potato chicken was just another type of potato roast chicken to him, but he really learned how to cook the pickled fish.
Even though he felt that there was still room for improvement in this dish, he still owed him a favor.
That's right, he owed her a favor!
One had to know that in this era, there was still the saying that disciples starved their masters to death.
This was especially true for chefs. If one wanted to learn a dish or a signature dish, it was not like in the future where one could directly see someone teaching them in detail on the Internet. Even some tips and secret recipes could be published.
You have to be someone else's disciple, and you can't just be an ordinary disciple.
Ordinary disciples would only start from the basics. It would take three years to cut the pier, and it would also take a long time to learn the heat control and seasoning.
When you have laid the foundation, the master will think that your basic skills are good and that your character is not bad. Only then will he teach you how to stir-fry. Moreover, he will only teach you how to start from ordinary dishes.
If he wanted to learn the signature dishes of the eight major cuisines, hehe…he would have to wait!
This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]