A review of the Wellington steak was said to be a mess.
18 He actually ordered these two dishes. It was not simple!

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Hearing that Elder Huang was going to cook personally.

Manager Wang was surprised at first, but then it turned into a pleasant surprise.

Old Huang's attack was definitely of the best quality!

This time, he was sure!

Manager Wang finally felt relieved.

This was the chef of the state banquet!

If Su Yun still dared to pick a fight, he would be asking for humiliation!

The surrounding chefs heard that Elder Huang was about to make a move.

Their eyes were filled with anticipation.

Elder Huang usually didn't make a move easily. Today, he wanted to show off his skills. They couldn't be happier.

This way, they could learn a few more moves from Elder Huang.

They were all looking forward to Su Yun's arrival.

After the arrangements were made.

Outside Manhan Pavilion.

A green taxi stopped in front of the door.

...............

After the car stopped.

After Su Yun paid, she got out of the car.

An antique building appeared in front of him.

The building was several stories tall.

The tall eaves and glazed tiles were full of ancient charm.

The building was also decorated with a large amount of wood.

On both sides of the entrance, there were two signboards.

Two couplets were written on the plaque.

"Rare treasures of the mountains and seas, on taste"

"Zhong Ming Ding Food Gathering's guest."

There was a large piece of paper with the words 'Man Han Brothel' written on it.

"This Man Han Restaurant looks very cool.”

"This is the most authentic Chinese restaurant in Shanghai. The chefs here have attended state banquets before.”

"Is he as powerful as you say? Nowadays, many chefs would fish in troubled waters.”

"This isn't simple. Let Brother Su have a taste!”

"Brother Su, go, go, go!"

Man Han Restaurant's impressive appearance made the audience look forward to the dishes inside.

Of course, everyone was looking forward to Su Yun's comments after tasting it.

Su Yun knew very well what the fans in her live broadcast room were thinking.

He didn't say much.

Su Yun walked straight in.

As soon as they entered Man Han Restaurant, the strong classical charm of the restaurant was displayed.

The gray brick background in the restaurant matched the wooden tables and chairs. It was intimate but not vulgar.

The traditional dark-colored stone, wood, bricks, tiles, and other materials revealed the preservation of tradition and classics.

The interior glass and concrete structure was a fusion of tradition and modern.

At this moment, the system was rapidly analyzing.

" Man-Han Building is a combination of oriental elements and modern materials. The furniture, windowsills, and weaving reflect each other. The style of the large number of wooden materials is obvious. However, the design was lacking a bit of agility and was too conservative. Overall, 8 points.”

Although Man Han Restaurant's design was one point less than a Michelin three-star restaurant.

However, Su Yun actually liked Man Han Restaurant more.

Compared to the modern decoration of the western restaurant, he preferred the oriental elements of Man Han Restaurant.

When the viewers in the live broadcast room heard this conclusion, they felt that it was reasonable.

Carved railings and tiles, wooden beams and gray walls.

In terms of the environment, an 8-point score was definitely not low.

This made the audience in the live broadcast room even more expectant of Man Han Restaurant's dishes.

Su Yun had just entered.

Manager Wang, who was guarding the door, recognized him at a glance.

He was 1.8 meters tall and had a handsome young face.

As soon as Su Yun entered, Manager Wang matched Su Yun with the photo in his memory.

His expression immediately changed to a smile as he went up to her.

"Hello, do you want to eat? How many of you?"

In order to avoid any accidents, Manager Wang chose to receive them himself.

After all, Su Yun's trending searches were still on Weibo and Douyin.

No one wanted to become the next Michelin three-star.

Su Yun looked at Manager Wang, who was wearing a Tang suit, and nodded.

"Yes, I'm alone."

"Alright, this way please!"

Manager Wang invited Su Yun to take a seat and watch the tea.

Then, he handed her a menu.

Although it was a menu, it was actually a thick collection of dishes.

There were all kinds of cuisines on it.

Lu, Sichuan, Hunan, Guangdong, and Fujian were all there.

As long as Su Yun ordered it, a chef would be able to cook it immediately.

However, Su Yun did not look at the menu.

Instead, he looked at the manager and asked.

"Do you have stir-fried beef and sweet potato meat?”

"Dry-fried Beef River? Gu Lao meat?"

This made Manager Wang a little puzzled.

"Why does Su Yun order such low-end goods?”

Although he couldn't understand it, Manager Wang still remembered it and asked if there was anything else he needed.

Su Yun thought for a moment and added.

"I'm a little hungry.”

"Okay, please wait a moment."

Manager Wang took back the menu and rushed to the kitchen.

The surrounding customers were all curious. Why was Manager Wang, who was usually calm, so anxious today?

"Dry-fried Beef River and Gulao Meat, one each!”

Manager Wang came to the kitchen and reported the two dishes that Su Yun had just ordered.

He heard that Su Yun had ordered these two dishes.

Some of the waiters had the same reaction as Manager Wang.

"Why did you order all these low-end goods when you came to Man Han Restaurant?”

However, the chefs who were familiar with Cantonese cuisine were a little surprised.

Because for chefs, there was no such thing as a low-end dish.

For example, everyone knew how to cook Egg Fried Rice, but not everyone could cook it well.

At this moment, everyone looked at Elder Huang.

However, Old Huang's expression also changed slightly.

After a moment, a thought-provoking smile appeared on Elder Huang's face.

"I didn't expect this young man to order these two dishes.”

"Not simple!"

This book comes from:m.funovel.com。

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