"Have you transferred the money for the pig trotters? 204!”Chu Jiang asked indifferently.
This school belle would definitely eat first according to the previous rules. However, she was selling snacks now, so she had to watch her closely.
The school belle was naturally not worried, but the other party had to transfer the money first. She could not let her pig trotters go to waste.
"Where's 204?" Tao Qianyi was stunned.
It wasn't that he found it too expensive, but that he had just started eating today and had already spent 204 yuan.
If they were to serve a few more dishes, they would probably end up with more than 500 yuan!
Previously, he had more than 2,000 yuan on hand. After eating for two days, he only had more than 1,500 yuan now. After eating for two days, he was afraid that he would only have 1,000 yuan left. He was inexplicably flustered!
"I did." Tao Qianyi shook her phone. Since she had enough money, she would eat something first.
Standing in front of the window, she thought about it and finally decided.
"Then give me a serving of Kung Pao Chicken, a serving of sweet and sour pork, and two bowls of rice at home.”
For the first time, Tao Qianyi realized that the food at the stall was not cheap. In addition, she ate a lot. One meal could cover two days 'worth of food expenses, so she restrained herself and only ate two servings today.
It was rare that the school belle's appetite was more normal today. These two dishes were very common, but common did not mean that they were ordinary. Instead, it was because they were delicious enough that people liked to eat them.
"Kung Pao Chicken has the fragrance of fish, spicy, sour and spicy, and monsters. What flavor do you want?" Chu Jiang asked.”
"Spicy!" Tao Qian did not hesitate.
As expected of a girl from Chongcheng. Even if she didn't eat spicy food, she liked it very much.
"Sit down and wait. It'll be done in about twenty minutes.”Chu Jiang began to operate.
The spicy braised pork trotters were sold out in less than ten to twenty minutes, earning a net profit of about 5,000 yuan. They had not even started cooking properly. Before the people who were eating pork trotters left, another group of customers had already arrived.
First, he started to make sweet and sour pork tenderloin. This dish took a longer time to marinate.
He took the back of the knife and patted the pork tenderloin until it was loose. He cut it into strips and put it into a bowl. He added cooking wine, half a spoonful of salt, a little white pepper, and an egg. He grabbed it and beat it evenly before putting it aside to marinate.
Then, it was the Kung Pao Chicken. He took a piece of chicken breast and patted it with the back of a knife. He cut it into small pieces of one centimeter square and placed it in a small bowl. He added the egg white, poured in the cooking wine, and evenly mixed the starch.
He prepared the ingredients needed for the two dishes: peeled peanuts, chopped onions, dried chili without seeds, chopped bean paste, small pieces of ginger, and minced garlic.
He added oil into the cold pot and heated it over a small fire. White bubbles appeared on the surface of the oil. He added the peanuts and fried them over a small fire to let the peanuts heat evenly. The surface of the peanuts was golden and he took them out to cool them.
Not only was the fragrance produced, but the crispy texture of the peanuts was also preserved.
Then, he mixed a bowl of sauce with sugar, salt, vinegar, soy sauce, chicken essence, and corn starch. The sauce was not thin or thick, and it carried a slight fragrance.
It had the effect of rapid cooking. From the preparation to the marinating, the speed was accelerated. At this moment, the diced chicken was already marinated, and the tenderloin was only a few minutes away.
The oil in the hot pot was 60% hot. The oil surface was boiling, and green smoke rose. He added the marinated chicken and quickly beat it up. He stir-fried until the skin of the chicken turned white and took out the oil.
He left a little bit of oil in the pot, put in the pepper and dried chili, and stir-fried it over a small fire to produce a fragrance. Then, he added the bean paste and chili powder, stir-fried it to produce red oil, added ginger slices and minced garlic into the pot, and stir-fried it to produce a fragrance.
He changed the fire to high heat and poured the diced chicken into the pot. Immediately, the fragrance spread out. He quickly stir-fried it evenly, allowing the diced chicken to taste and at the same time, wrap it in color, turning it golden red.
He added the scallions and peanuts, stir-fried them evenly, poured in a little sesame oil, and placed them on a plate.
Kung Pao Chicken-58!
He scooped rice and served it to the dining table along with the Kung Pao Chicken.
"Boss, why are you so fast?" Tao Qianyi's eyes lit up. In the past, it would take ten minutes for the first dish to be served, but today, it was served in less than seven or eight minutes.
"Practice makes perfect, so my speed is naturally getting faster and faster.”Chu Jiang didn't explain further and went back to cook the next dish.
Tao Qianyi looked at the plate full of diced chicken. The color was bright gold and red. The diced chicken and peanuts were mixed together. It was impossible to tell at a glance. The taste was spicy and rich.
The spicy braised pork trotters from before could at most fill up her empty stomach. Now, she didn't use chopsticks anymore. That would be too slow. She took a spoon directly.
Since they were all his own dishes, he scooped out four to five pieces of chicken and five to six peanuts with a spoon and ate them in one bite.
"Mm ~"
The diced chicken was red but not spicy, spicy but not fierce. The meat was smooth and crispy, and it was full of fragrance.
Coupled with the crispiness, saltiness, and spiciness of the peanuts, the two complemented each other. It was a perfect match.
"Delicious ~"
Tao Qianyi immediately began her classic eating method. She scooped the Kung Pao Chicken into the rice and ate it together with the rice. The taste was rich and more satisfying.
Occasionally, he scooped up a small peanut and touched it carefully. It was also a unique taste.
The customers who came to the stall first were basically customers from two days ago. They knew the situation and came early in the morning.
Seeing that the school belle had already started eating, they sized her up intentionally or unintentionally. They sniffed the fragrance and their mouths moved restlessly.
"She still eats so well!"
"Kung Pao Chicken? I like this dish. It's best with wine. It also smells good with rice!”
"Boss, let's order a plate of Kung Pao Chicken first!”
"Same here. Just give us two servings. We'll scoop the rice ourselves!”
After being familiar with each other for the first time, these customers were very self-aware. After ordering the dishes, they continued to watch the school belle eat.
However, there were also people who were late and had no seats.
Qiao Han, who was eating with his roommate, the better, brought five or six people to the school gate. They saw that the table was already full, but only the school belle was eating.
"I told you not to go back to the dormitory and come straight over. You're not in a hurry. Look, you have to line up!”Qiao Han sighed, but when he smelled the fragrance, he could not help but squint and sniff carefully.
At this moment, his roommates were all staring at the school belle in a daze.
"She's really the school belle. Has she been eating here all this time?”
"Hiss, why is it that only the school belle has food, and she's eating so happily?”
"I don't know. There are still many people eating pork trotters. Are these pork trotters also sold by small stalls?”
"I'm a little hungry. I'll go buy pig trotters first!”
As he spoke, a roommate walked to the window of the dining car and poked his head out to ask,"Boss, is this pork trotter yours?”
"It's sold out. There's a limited number of 99 servings. Come early tomorrow when you're free.”Chu Jiang was busy with his work, so he casually replied.
" I see..." The boy looked at the students present and asked unwillingly.
"Boss, can I order?"
Hearing this, Chu Jiang raised his head and looked at the stall. It was already full.
She pursed her lips and looked at the boy."Look, it's full. Line up!”
"Make way, students, please make way!”
At this moment, a few male students suddenly carried a table and walked over. The boy at the front carried the table and came to the window.
"Boss, we brought our own table. Can you make it for us?”
"It'll work." "Don't put the table on the road. Find a convenient place." Chu Jiang shouted.”
"Okay, boss. Let's start with…Kung Pao Chicken!”
Good heavens, you guys ordered whatever the school belle ate, and you followed the trend so confidently. Chu Jiang didn't know whether to laugh or cry, and he wrote everything down in his little notebook.
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[PS: Newcomer's new book, please recommend, please support!] Kneel and beg!
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This book comes from：m.funovel.com。