According to the order of the dishes, Tao Qianyi could still enjoy the special cooking and continue to make sweet and sour pork.
The tenderloin meat had already been marinated and wrapped in starch. The starch could not be too thick, which would not taste good, nor could it be too thin. It would make the meat age more easily when it was fried.
After wrapping it, he shook off the excess starch and covered the meat with a thin layer.
He started the pot and boiled the oil. The oil temperature was 60% hot. He poured in the tenderloin meat strips. The meat strips had not yet sunk to the bottom. They floated up and bubbled with a sizzling sound. He added them one by one. He fried them on medium heat until they were cooked and took them out to control the oil.
The oil pan was heated to 70 - 80%, and the oil turned calm. Green smoke rose from all directions and rushed up. The meat strips were fried again. The surface of the meat strips was golden and crispy, and the oil was removed.
There was some oil left in the pot, and he added the tomato sauce and stir-fried it evenly. Then, he added a little white vinegar, salt, and sugar. He also added a small amount of water and thickened the sauce over high heat.
Finally, he added the meat strips and stir-fried them twice to wrap them in tomato sauce. He took them out of the pot and placed them on a plate. He sprinkled cooked sesame seeds on them, and a small fragrance wafted over.
The meat was bright red, the tomato sauce was thick and fragrant, the meat was cooked on the outside and tender on the inside. With the embellishment of sesame seeds, it looked even crisper.
Sweet and Sour Tenderloin-68!
Tao Qianyi had only eaten half of the Kung Pao Chicken when he brought it out. Peanut helped digestion and increased appetite. With so much chicken, he finished the bowl of rice first.
Therefore, Tao Qianyi had already scooped a bowl of rice for himself, and Chu Jiang, who did not know anything, brought another bowl.
"You're done scooping it yourself? Then we don't want this bowl, right?" Chu Jiang decided to put it back.
"No, I want it!" Tao Qianyi hurriedly waved his hand and explained,""Kung Pao Chicken goes well with rice, and the sweet and sour tenderloin tastes better with rice.”
Chu Jiang pondered for a moment. Why did it become two dishes and three bowls of rice? Could it be to save money? No, didn't she say that she had a lot of pocket money?
He didn't think too much about it. The Kung Pao Chicken with rice was more and more delicious the more he ate it. With the appetizing peanuts, it was understandable for him to eat three bowls of rice for one dish.
The school belle's special guest was last night. The next dish to be served to the other students had just begun, but it had already exploded.
At the dining table, he looked at the freshly cooked sweet and sour tenderloin. It was fresh and slightly sweet, and there was a hint of cooked sesame. The red and oily tenderloin was soaked in the crystal clear soup, and it was especially tempting.
Tao Qianyi took advantage of the steam coming out of the pot and picked up a piece of meat with his chopsticks. He was afraid that it would be too hot, so he ate it with the rice.
"Mm ~"
The skin of the meat strip was crispy and opened with a bite. The meat inside was firm and not dry. The sweet and sour fragrance lingered between his lips and teeth. The more he tasted it, the more fragrant it was, and it went straight to his heart and spleen.
The rich fragrance made her squint her eyes and taste it carefully. The sweet and sour pork tenderloin was too appetizing, and she felt as if she had just started eating.
Coupled with the spicy Kung Pao Chicken from before, one bite was sweet and sour, and the other was spicy. Coupled with the fragrance and tenderness of the rice, the two dishes were already delicious, making her intoxicated.
The students who were looking around were all attracted by the red and juicy sweet and sour tenderloin. Not only was the color tempting, but the sweet and sour taste was also tickling. It was also unique among the fragrance of the pork trotters and Kung Pao Chicken.
However, only the students nearby could taste it. Those who were seven or eight meters away could only imagine the taste while queuing up.
Tao Qianyi's mouth was full of soup, and her lips swelled up whenever she ate spicy food, making her red lips look even more beautiful.
The way she buried her head in her food gave off the illusion that she was a beautiful daughter from a humble family. She was cute and charming. The surrounding customers were lucky enough to see her and were stunned.
Of course, most of the foodies were still focusing on the sweet and sour pork.
"Boss, add a serving of sweet and sour pork!”
"Boss, here too. Two servings of diced chicken and two servings of tenderloin!”
"We also want a portion of diced chicken and a portion of tenderloin!”
Chu Jiang knew that once the sweet and sour pork tenderloin was served, it would be another hit. However, according to the order, the Kung Pao Chicken was served first.
Kung Pao Chicken made into a big pot dish was simply too refreshing. After making it in one go, he could make dozens of bowls in a row.
After all, its main ingredients were diced chicken and peanuts. Not only did these occupy a tight space in the pot, but they were also beneficial for stir-frying in a big pot. For a skilled chef, stir-frying a big pot of vegetables seemed effortless. It was all ingenious.
In less than ten minutes, Chu Jiang had already stir-fried ten plates of Kung Pao Chicken. He brought it to the window and shouted.
"The dishes are out. Whoever wants them, come and take them yourself!”
In less than two minutes, all the dishes in front of the window were taken away.
"Why does everyone have to cook the same dish?”The new student was confused.
In a normal restaurant, the dishes would be ordered by each table and would not be the same. However, this stall was actually ordering the same dish.
In fact, the students ordered the dishes not only because of the school belle Tao Qianyi.
Another key reason was that if they wanted different dishes, Chu Jiang wouldn't be able to cook them all at once. If they wanted the same dishes, they would be able to make them in time.
Moreover, the customers who had eaten before knew how good the stall was. They didn't have to figure out what they wanted to eat. They just had to eat whatever the boss cooked. Each had its own merits.
All in all, the current customers were all extremely indifferent to food.
As soon as the Kung Pao Chicken was served, the students immediately tasted it and praised it endlessly.
"This chicken is crispy and fragrant. How did the boss cook the chicken into such a taste?”
"It's different from other chicken cubes. The grains are distinct and the texture is like beef cubes in the supermarket. It's crispy, but the meat is very smooth.”
"It's amazing. The texture of the chicken has become so unique. It makes me feel that chicken should be made like this!”
"I've decided that as long as the boss dares to keep driving, I'll dare to keep eating!”
"Alright, brothers, it's time to buy wine. Otherwise, why don't we go with this dish? We'll eat whatever the boss serves tonight and drink to our hearts 'content!”
"I can eat three bowls of rice with this dish. It smells so good!”
Listening to the praises of the customers, more students lined up. There were about ten to twenty of them. At this moment, they were anxious.
"Hey, hey, this table moved here by itself. Don't we have folding tables in our dormitory? Go back and get it?"
"There's also a small stool. Let's go. If we have to line up, it'll probably take another half an hour!”
As the two girls spoke, they ran back to the dormitory to move the small table.
The boys in front of him looked at each other when they heard that.
"Let's go. We can't wait to line up. There's a table at the gatehouse. Let's go borrow one!”
"This boss 'business is so popular, why didn't he get a few more tables? Let's go, let's go, let's settle our seats first!”
"Then I'll go buy beer, you guys move the table, I'll wait for you guys here!”
Chu Jiang served another seven or eight servings of sweet and sour pork tenderloin. When he called for someone to serve the dishes in front of the window, he suddenly realized that there were four or five unfamiliar tables in the stall. The students had moved them over themselves.
"Those two girls over there, move your table up the steps. Don't occupy the road!”
Damn, this stall was already a little too small. He had to think of a way.
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[PS: Newcomer's new book, please recommend, please support!] Kneel and beg!
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This book comes from：m.funovel.com。