What a good word, but he was actually speechless!
Without further delay, Chu Jiang immediately started cooking. Three dishes: Wok Pork Bun, Mapo Tofu, and pickled fish.
Vegetables were faster, so Chu Jiang started to make Mapo Tofu first.
Mapo Tofu was a type of Sichuan cuisine. In the eyes of many people, this dish was spicy and delicious. It was a home-cooked dish that must be ordered in a restaurant.
Moreover, this dish had a wide audience. It had long traveled across the ocean and settled down in various countries around the world. It had jumped from a home-cooked dish to an elegant hall and became an internationally famous dish. It had even become one of the important representatives of national cuisine.
He took a piece of fresh tofu and cut it into small pieces of two centimeters square. It was white as jade and had edges and corners. He added a little salt to the boiling water and put the cut tofu pieces to remove the beany smell. After fishing it out, he soaked it in clear water.
He minced the black beans, cut the garlic sprouts into pieces, minced the ginger, and took out the minced beef that he had prepared in advance.
He started to heat the oil in the pot. The oil was 70% to 80% hot, and green smoke rose from all directions. He added the minced beef and stir-fried it quickly until the minced meat was golden and fragrant. He added the bean paste and stir-fried it a few times. Then, he added the prepared black beans, ginger, and chili powder.
There was only a spoonful of minced beef. At this moment, it was golden yellow in color and crispy red. The grains naturally formed.
Tao Qianyi got up and walked to the window. The fragrance of the meat hit her face and she squinted her eyes as if she was smelling the fragrance of flowers.
"Boss, it smells so good!"
You're so greedy?
Chu Jiang shook his head with a smile and continued operating.
At this moment, the students who had finished their classes at 5:30 had already set off to the school gate to look for food. A large group of people had not made it yesterday, and now they were heading straight to the east gate 50 meters south. At a glance, they saw the mobile food cart and five tables placed nearby.
What was even more eye-catching was the school belle Tao Qianyi leaning against the small window of the dining car. She crossed her legs and stared at the dining car.
"Oh, isn't this the school belle? She's here again today?”
"That's great. I can eat with the school belle. Hurry up and save a seat!”
"I want to post it on my WeChat Moments. This stall is amazing. I just opened it and got targeted by the school belle!”
"It's exactly six o'clock. This stall owner is really punctual!”
"This smell, is the boss cooking meat?”
More than ten students walked over. Some of them found seats in advance, some of them looked inside the dining car, and a few of them couldn't help but size up the beautiful school belle.
In the dining car, Chu Jiang lifted the lid of a bucket that was bigger than a water bucket. Inside the lid was an old hen soup that had been stewed in advance. The soup surface was slightly open, and there were small bubbles in it. The heat was neither too high nor too low. While maintaining the temperature, the soup was not allowed to boil.
When cooking, if the place where water needed to be added was changed to soup stock, the dishes would definitely be more delicious and fragrant.
He scooped a few spoonfuls of soup stock into the pot and boiled it. He drained the tofu that had already been removed of its fishy smell and placed it into the pot to boil for three to two minutes. Then, he added soy sauce, garlic sprouts, sugar, and salt to season it.
Finally, the starch was used to thicken the gravy. After putting it into a plate, he sprinkled pepper noodles and chopped green onions.
The Mapo Tofu had a unique skill, which was that the inch-long garlic sprouts were standing upright in the plate. They were green and fragrant, as if they had just been picked from the field.
Anyone who liked tofu would know that tofu was usually hotter than other ingredients after it was cooked or boiled in a hotpot.
This was because tofu was rich in protein, which made it easier to lock in calories. Therefore, it could maintain the temperature of the entire dish. As long as one ate it slowly, every bite would taste fresh.
Tao Qianyi couldn't help but lick her lips when she saw the steaming hot and fragrant Mapo Tofu.
Mapo Tofu-48!
Chu Jiang scooped a bowl of rice and placed it on a tray along with the Mapo Tofu. He handed it to Tao Qianyi and said,""Stir it before eating."
"Good!" Tao Qianyi turned around with the Mapo Tofu and found that she was surrounded by the customers. Fortunately, everyone consciously made way for her so that she could easily return to the table.
Following Chu Jiang's instructions, she gently stirred the tofu a few times with a spoon, allowing the pepper to spread out naturally.
Once again, Tao Qianyi took a small spoon and scooped up a large spoonful, sending the meat and tofu into his mouth.
"Mm ~"
The first thing that appeared was naturally the numbing and spicy taste. The numbing taste was naturally pure and refreshing.
This pepper originated from Sichuan Province's tribute pepper. As early as the Tang Dynasty, it was still a tribute among peppers. Its status was extremely special. The pepper was fragrant and would not cause any choking when eaten.
Then there was the spiciness. The chili was selected from sea peppers and cooked with chopped and cooked watercress. The taste was spicy and fragrant.
The tofu pieces were crushed in his mouth with just a grind. The meat filling was crispy in his mouth and melted when it touched his teeth. The garlic sprouts looked lively, but when he picked them up, they were all cooked and not raw at all.
The tofu was hot in his mouth. Tao Qianyi immediately put a mouthful of rice into his mouth, nibbled on it, and tasted it carefully.
"It's so delicious ~"
Tao Qianyi had a satisfied smile on his face. Ignoring the students around him who were biting their lips, he ate a mouthful of tofu and a mouthful of rice to his heart's content.
It was hot and spicy, making her sweat profusely. There were even two or three grains of rice at the corner of her mouth.
Mapo Tofu and rice were a match made in heaven. When this dish was first created more than a hundred years ago, it was served with rice on the table.
Then, word spread, and it became a famous dish in the country.
Tao Qianyi poured the last bit of tofu and minced meat with a spoon onto the rice. After a few mouthfuls, his soul ended.
Unknowingly, the people around them only came back to their senses after watching her finish eating. They looked at each other.
They all had the same thought, that they had been eaten by the school belle.
"Oh my god, the school belle is eating too much, right?”
"This taste is simply too good. I want to eat Mapo Tofu too!”
"Is there really such a way to eat? Is it really that fragrant?"
"Boss, give me one too!”
"Me too, Mapo Tofu and a bowl of rice!”
Chu Jiang, who was in the dining car, was packing up the chopping board and preparing to make the meat bun when a few orders suddenly came.
Chu Jiang took a note in his notebook and shouted outside,"Alright, it'll come out later. Don't be anxious!"
This was a serious matter. Haste does not eat hot tofu!
Tao Qianyi was secretly glad that she had arrived early and had already eaten when she saw the students around her ordering.
However, Tao Qianyi touched his slightly tight belly and a flash of inspiration flashed across his eyes. He said to the dining car,""Boss, my dishes are not in a hurry. You can serve them to others first.”
"Good!" Chu Jiang replied.
Needless to say, she must have wanted to take advantage of this time to rest and empty her stomach to eat the remaining dishes.
He had really put in a lot of effort just to eat!
Since he wasn't in a hurry, Chu Jiang served a wave of Mapo Tofu first. Since everyone had ordered the same thing, he could make seven or eight portions in a big pot.
From the looks of it, Tao Qianyi felt like he was giving special treatment.
There were more and more students watching. Now, there were already 20 to 30 people. There was no place to sit, so they could only line up and wait.
Among them, there was no lack of young couples. As they waited, they abused their dogs and showered them with dog food. The customers who were waiting for their meals were anxious to get a plate of Mapo Tofu to replace the dog food!
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[PS: Newcomer's new book, please recommend, please support!] Kneel and beg!
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This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]