"Such a good shredded radish pancake with the main dish feels a little lacking. Why don't I cook a bowl of soup for everyone?”
"The egg soup that is often sold on the street in our hometown is the most suitable.”
As Hu Haitao ate the shredded radish pancake, the first thing that came to his mind was the egg soup from his hometown. He would stand by the roadside and have a bowl of it in the morning. It would be so comfortable!
No one had any objections. Eating pancakes with soup was very delicious.
The oil residue in the big iron pot was just right for this egg drop soup.
The pig oil dregs were stir-fried, and the shredded meat was stir-fried. Then, water was added, and the shredded vegetables and egg were added. After boiling, they were taken out of the pot. They were sprinkled with some scallions, sesame oil, and pepper. Each person had a bowl.
Green shredded vegetables, light yellow egg flowers floating up and down, fine white shredded meat and golden pig fat dregs…The rich colors struck the eye.
Looking at it made one very appetizing.
After Xu Ming took a sip, he was a little surprised. The taste was actually quite good.
The difference between cooking soup and cooking was too great.
"Haitao, your soup tastes good. It's very fresh!”
Li Yong looked at him in surprise.
Hu Haitao's cooking skills were just so-so. Back then, Xu Ming thought that he had a solid foundation and knew everything. He was a good kitchen helper.
Occasionally, she would taste the dishes he cooked. The standard was very ordinary and there was nothing special about them.
This was the first time she tasted his cooking skills. It was indeed extraordinary.
He held the shredded radish pancake in his left hand and ate it with a crisp cracking sound.
After biting it open, the rich juice inside would flow out if one did not pay attention. The alluring fragrance of the radish made one unable to stop.
After eating two mouthfuls of flatbread, his mouth was dry. Then, he had a mouthful of egg soup. It was comfortable!
After the four of them were full, they began to prepare food for the customers at noon.
Xu Ming looked at the two large plates of ribs and prepared the seasoning for marinating.
Honey, light soy sauce, dark soy sauce, oil, salt, cooking wine, five-spice powder, pepper, and other seasonings were mixed evenly. Then, they were smeared on the ribs, rubbed back and forth, and marinated.
When it was time to roast, he spread the tin foil flat and placed the ribs in the middle. He wrapped the tin foil, leaving a hole, and sent it into the oven.
During the roasting process, Xu Ming looked at the ribs that were slowly changing color and suddenly had an idea.
He took out all kinds of fresh chilies, then chopped them up and used the kitchen machine to make a paste. He added some fennel and other spices, took out the ribs, and evenly brushed them with a layer.
The carefully prepared chili paste formed a shell on the outer layer of the ribs after three layers of brushing. After it was cooked, it was taken out.
As soon as the oven was turned on, a wonderful fragrance rushed out. Without any preparation, everyone turned around and looked at the two plates of ribs.
"What kind of fragrance is this? Why is it so fragrant?”
"I've never smelled such a fragrant smell before. There's a hint of sweetness in it, and there's also a spiciness. It's pungent, but there's a very rich fragrance.”
Everyone smelled the fragrance and couldn't bear to look away. It was as if there was nothing else in their eyes other than the pork ribs.
In a trance, it was as if he saw a fiery beauty dancing passionately while hooking them closer.
Xu Ming didn't expect the spices he had subconsciously mixed to make the ribs so fragrant.
As expected, after upgrading his cooking skills, any random inspiration could bring surprises to the dishes he made.
"Ding! Research and develop a new recipe. Eating it can increase one's stamina by one point!”
Xu Ming was just about to cut two ribs to taste what it tasted like when he didn't expect the system, which had always been invisible, to suddenly come back to life.
The system page that appeared in his mind had an additional menu page. On it was the roasted pork ribs in his hand.
He didn't expect that the ribs that he casually made would have additional functions. Was it that awesome?
But what triggered this special recipe?
Xu Ming thought for a while and gave up after failing to find a clue.
Everyone carefully picked up a piece of the cut ribs and put it into their mouths.
After biting open the crispy shell of the chili paste, the strong spiciness exploded in his mouth. Those who could not eat spicy food would probably start looking for water after taking a bite.
When one's mouth touched the rib meat, one would think that it would be tender. Unexpectedly, it was still a layer of sweet shell. The surface of the rib meat was charred before it was brushed with chili paste. Therefore, only when one's teeth touched the bone did one taste the rich gravy exploding in one's mouth.
After chewing, all the fragrance fused together and exploded in his mouth. No one would have imagined that this was actually the taste of ribs.
Why was the taste so rich? It was so delicious that it made people's minds go blank. They were only occupied by the ribs.
This plate of ribs undoubtedly showed Xu Ming's culinary skills to the fullest.
It gave people a strong sense of worship for him.
How could someone cook so well?
Was this the taste that a human could make?
"What kind of ribs are these? This is my life!"
Zhao Tianming ate a piece of pork rib. There was still a spicy taste in his mouth. He kept swallowing his saliva. His saliva was f * cking fragrant!
" Today's recommendation: Demon Ribs!"
...
"F * ck, Old Bull, you're so generous. The birthday banquet is actually on the second floor of the cafeteria!”
"I knew you were rich, kid, but I didn't expect you to be so rich. Do I deserve the private room fee and the dishes?”
"If I don't give you a high-class gift, how can I deserve to eat in a private room?”
An Niuniu touched her small crew cut shyly and looked at her roommates who were so excited that they were about to go crazy.
After the afternoon training, the sky turned dark. The few of them slipped out of the training ground and started recording. One of them went to get the cake, another went to get the gift, and another went to borrow a camera to take pictures. This was a memorable birthday, so it had to be grand.
For this reason, An Niuniu had even specially arranged a private room in the canteen in advance.
At seven o'clock in the evening, the four of them gathered in the room.
The camera was filming dutifully.
The four people in the private room looked at their phones seriously, discussing what to order.
"Give me a serving of the Demon Ribs recommended today. It's a must-have!”
“ 1!”
I saw on the Internet that the Eight Treasures Pork that the blogger ate seemed to be very delicious.
"This won't do. Old Bull, you should order it yourself. There are so many dishes that you want to eat!”
Who wasn't!
He was drooling as he flipped through the photos of these recipes. He still had to choose. This was too painful!
"I really want to eat this roast pig, but I have to order it in advance. I can't afford it!”
"There's also roasted whole lamb. I can't afford it!”
"Then let's have the Devil Ribs, Eight Treasures Pork, Fried Garlic with Bacon, Clear Soup with Cabbage, and Stuffed Tofu.”
After An Niuniu placed the order, the few of them began to discuss excitedly.
"Why do you think the Demon Rib is called this?”
This book comes from：m.funovel.com。