Everyone was now looking forward to Li Yi's culinary skills.
"This is an authentic local egg. The yolk is dark yellow and the egg white is clear.”Li Yi commented.
Then, he beat a few eggs in the same way. All of them were separated from the egg white and egg yolk.
Then, Li Yi placed the egg yolk into a separate bowl. He took out his chopsticks and started to beat the egg yolk.
"F * ck, this is a human-shaped blending machine.”
"This hand speed, the rich woman is ecstatic."”
。。。
After processing the egg yolk, Li Yi opened the freezer and took out the rice that he had just put in.
"Egg-Fried Rice is the most basic dish in China. Almost everyone knows how to cook it. Even if they don't know how to cook it, they can still make a plate of it.”
"But it's not easy to make a really delicious Egg Fried Rice. The most basic rule was that the eggs had to be tender and the rice had to be soft. Stir-fried friendship and diligence made the two tolerate each other, so that you had me, and I had you, and they were combined together.”
After saying that, Li Yi lit the fire and started operating it. First, add oil, oil hot, add onions, ginger, garlic.。。
"Ping, ping, ping, peng!"
Li Yi worked on the stove like a flowing cloud. After putting the egg yolk into the wok, Li Yi lifted the wok with one hand and started to shake the spoon. Then, he added the rice. The grains of rice danced up and down.
Li Yi just stood there and cooked the rice seriously. His handsome face carried the charm of a serious man. The netizens in the live broadcast room were mesmerized.
"This is the first time I feel that the man who cooks is so handsome!”
"A man who is serious is the most handsome.”
"No matter how the food is cooked, the appearance is enough.”
"One hand, you're also awesome.”
"It's obvious that he's the driver…" No…An old chef!"
。。。
A few minutes later, the steaming hot Egg-Fried Rice was ready. Li Yi divided the fried rice into two plates. The rice grains were one by one, and each grain was evenly wrapped with egg yolk. They were golden in color, and there was no way they were stuck together. It was golden on the white plate, like the rice that had been harvested in autumn.
"This is the highest realm of Egg-Fried Rice, the Golden Egg-Fried Rice!”The old chef came over and shouted excitedly when he saw the two plates of fried rice.
The netizens were shocked when they saw the finished product.
"Is this still fried rice?! Why do you look like you can't afford it?"
"Is this the Golden Fried Rice from Little Master of China?”
[F * ck, at the beginning, he said that the best ingredients only need simple cooking. The master is actually serious.]。”
"This is no better than Western food!”
"Mr. Li, I want to learn this. I wonder if you can teach me?”The arrogant three-star Michelin chef stared at the Golden Fried Rice in a daze for a long time before he said this.
"If you want to learn, I'll teach you." Li Yi smiled. His smile was so bright, like a blooming sunflower.
"F * ck, I've been poked by this sentence.。”
"Master's style, tsk tsk…" I'm convinced."
"Just how many skills does Master Li Yi know?”
"I am a chef. I hereby announce that Master Li Yi is my idol.”
"Master Li Yi is really a treasure boy!”
"Master Li Yi, please take me as your disciple! I'll pay the tuition first!"
"Count me in. Here's the tuition fee."”
：“ 1”
Soon, a wave of shark fin, fishballs, rockets, and sports cars flooded the screen.
"Minmin, you guys go over and eat this fried rice while it's still hot. I'll use the remaining egg white to make soup.。”
After saying that, Li Yi started to wash the pot. Soon, Li Yi made another pot of tomato egg soup.
。。。
"The egg white in this soup is the leftover from just now. Make the best use of it and not waste it at all.”Li Yi put down a bowl of steaming hot soup and said.
What did it mean to look, smell, and taste good? This was what it meant to have a perfect taste!
The three of them could not hold it in anymore. He picked up the spoon and started eating.
Min Min stuffed the fried rice into her mouth and said,"
"The most delicious dish I've ever eaten was the garlic sea cucumber in a restaurant in the Sun Nation that has been passed down for hundreds of years. At that time, I thought it was the perfect combination of color, aroma, and taste. However, compared to the Egg-Fried Rice made by Teacher Li Yi…。。”
"No, there's no comparison at all! This was the perfect combination of egg and rice. Friends, do you want to try it?" Min Min explained to her fans as she ate.
Instantly, countless fans cried.
"Minmin, can you eat properly? Stop talking!”
"Isn't this too exaggerated?!"
"Stop talking, stop talking. The tears at the corner of my mouth are about to dry up.。”
"How much do you think a bowl of fried rice like this can be sold for?”
"F * ck, why does the Egg Fried Rice taste better than abalone?" This was really 'singing out of tune and ridiculously'!”
。。。
This book comes from：m.funovel.com。