"Luo Zhan, what do we do next?"
Little Chef Huang couldn't help but ask as he looked at the basin full of fish paste that Luo Zhan had scraped.
"Make noodles."
As Luo Zhan spoke, he sprinkled the sweet potato starch on the chopping board, spread the fish paste on it, and sprinkled a thin layer of starch on it. Then, he began to beat it with a rolling pin.
Very quickly.
The fish paste turned into a fish cake bit by bit, and then into a thin dough.
"Can we cut it into noodles next?”
Chef Huang asked.
"Yes, but before that, we have to test it first to see if it can be lifted.”
"If it doesn't break, then it's a success.”
As Luo Zhan spoke, he carefully picked up the dough.
To be honest.
Luo Zhan was very nervous at the moment.
After all.
This was his first time making fish noodles.
Although he had the cooking skills of a Culinary God, no one could guarantee that the Culinary God would not fail.
But fortunately.
Luo Zhan easily lifted up a complete face.
However…
However, the live broadcast room was filled with wails.
This was because many netizens who followed the instructions realized that they couldn't even lift their pride.
It was broken at the mention of it.
Some of them even stuck to the chopping board.
F * ck! Why can't I lift mine?
It turns out that I'm not the only one who failed!
Brother Zhan, why can't we bring it up?
As expected! It was another delicacy that could be seen at a glance and ruined at a glance!
I'll just eat instant noodles!
"Luo Zhan, many netizens said that they can't even lift their pride after being beaten up. Why is that?”
Chef Huang asked.
Luo Zhan smiled."
"Because the fish meat is too tender and has too much water, it has poor malleability.”
Little Chef Huang was enlightened."
"I understand. They added too little starch.”
Luo Zhan laughed.
"It's not impossible to add more starch, but the noodles cooked this way will easily scatter and become a pot of paste in the end.”
"Of course, it's not like there's no way to remedy it.”
"Before we go down, we can avoid this problem by steaming it in the pot.”
"Or, before cutting the surface, fry it in a pan to force out the water.”
"Remember, just fry it half-cooked. Otherwise, it will become a pancake.”
"It's just that the taste of the noodles made this way will be lacking. They won't be as fresh and tender.”
Everyone nodded as they listened, as if they were obedient students in class.
"Then what's the best way?"
Chef Huang asked.
"The best way is to make more fish and use more starch.”
"I understand. Practice makes perfect.”
"That's right."
He had learned it!
Brother Zhan's heart is so warm. I'll redo it now!
Thank you, Brother Zhan!
Brother Zhan, turn on the live broadcast. I want to give you a tip!
What live broadcast! Open a restaurant, we'll all go and support it!
Yes, yes, I go every day!
Luo Zhan layered the dough together and cut it into pieces.
Each noodle was as thick as a thumb.
"Actually, there's another way to make fish noodles.”
"That is to scrape the fish paste and put it directly into the decorative bag used to make cakes. Then, squeeze it into the boiling water.”
"The fish noodles made this way are also very delicious.”
What? Why didn't you say so earlier!
It seemed that this method was simpler.
Thinking too much, which of the dishes that Brother Zhan gave was simple?
That's right.
Very quickly.
Luo Zhan cut the fish noodles and put them aside.
"Don't waste the fish bones and heads. We'll use them to make a soup base.”
As Luo Zhan spoke, he lifted the wok and heated the oil.
After the oil was 60% hot, he added the fish bones and fish heads into the oil and fried them.
At the same time, he started another pot to boil water.
When the water boiled, the fish bones and fish heads were just fried until they were crispy. After crushing them, he poured them into the boiling water.
Instantly.
The originally clear water turned milky white.
"Brother Zhan, I don't understand why the soup would turn white after being fried and then added with boiling water.”
"Do you know what the principle is?
Peng Peng scratched his head and asked curiously.
"Frying it first is to force out the fat. Adding boiling water is to let the boiling water instantly tear the fat molecules into tiny particles.”
"This way, these tiny particles can be emulsified by the protein in the ingredients in a short period of time, and then become a milky white soup.”
When Luo Zhan said this, everyone immediately praised him for being awesome.
Good job!
So that was what happened.
"So, the white soup is actually fat?”
the younger sister suddenly said.
Luo Zhan smiled and nodded."
"That's right."
"Therefore, the whiter the soup, the more nutritious it is. At most, it's just delicious.”
His sister was stunned.
"Ah, I see."
His sister seemed unable to accept this explanation.
Luo Zhan glanced at his sister and smiled."
"It's alright."
"What's the saying? If you don't talk about the effect based on the dosage, you'll be a hooligan.”
"So…"
"Just drink it boldly, as long as you don't drink it every day.”
……
"It's time to eat!"
Finally.
Luo Zhan's first meal in the mushroom house was done.
It was basically an all-fish feast.
Cold fish skin, fried fish skin, and a bowl of fish noodles for everyone.
"Try it."
Luo Zhan said to everyone with a smile.
"Sticky-"
Everyone drank a mouthful of soup as if they had discussed it beforehand.
The fish soup with a hint of milk fragrance was so fresh that everyone's eyebrows almost fell off.
It was delicious.
After that.
She started eating her noodles.
The noodles entered his mouth and he chewed lightly. No one spoke.
The netizens watched anxiously.
Don't just eat noodles, say something!
Was it delicious?
Say something!
F * ck! I'm eating it. It's too delicious!
I've always resisted noodles, but I can eat this kind of noodles for the rest of my life!
Luo Zhan didn't say anything.
It was also his first time eating this kind of fish noodles.
The taste was more delicious and chewy than he had imagined.
And there was no fishy smell at all.
The wide noodles were covered with rich fish soup, making the fish noodles even more fresh.
She wanted to take a second bite.
"Brother Zhan, is there any more in the pot? I want another bowl."
"Give me a bowl too."
"There's only one bowl left in the pot."
Before Luo Zhan finished his sentence.
Shen Teng, Peng Peng, and Yi Xing ran to the kitchen like crazy.
"Don't snatch it, don't snatch it, don't snatch it from me. That bowl of noodles is mine!!!”
Suddenly.
A girl's scream came from the courtyard entrance.
This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]