"How did you do it?“
Yu Qingcheng looked at the wonton skin in his hand and asked.
Luo Zhan smiled at Yu Qingcheng."
"It's very simple. I'll teach you later.”
Yu Qingcheng rolled his eyes at Luo Zhan.
"When have you ever said it was simple?”
Li Gengxi asked curiously,"
"Brother Zhan, how do you wrap such wontons? How?"
"When you wrap it, dip the skin in some water. It's even easier to cook. Just cook it the way you usually cook wontons.”
"Luo Zhan, what dish are you going to make with winter melon?”
Yu Qingcheng saw Luo Zhan cutting the winter melon and asked curiously.
"You'll know in a while."
“……”
You're keeping me in suspense again. I really want to beat you up!
At the same time.
On the other side, in the mushroom house.
Little Chef Huang and the others were also busy.
Although his cooking skills were not as good as Luo Zhan's, Little Chef Huang's cooking skills were not bad either.
There were quite a few specialty dishes.
For example, the Crab Race, which was a hot topic among the netizens.
This time, other than this dish, he also prepared fish in bean sauce, farmer's stew, vegetable assortment, and so on.
Time passed by.
Soon, it was noon.
The old man and his comrades, accompanied by their relatives, came to the mushroom house.
"Grandpas, please take a seat."
"The food will be ready soon."
Teacher He beckoned everyone to their seats and then said to Peng Peng,
"Go and see how Luo Zhan's preparations are going.”
"Alright."
Peng Peng went straight to the courtyard and shouted at the top of his voice,"
"Brother Zhan, are you done?"
Luo Zhan's voice was heard."
"Alright, two people come over and serve the dishes.”
When the girl from before saw that she could eat Luo Zhan's cooking, she cheered excitedly.
"That's great. I'm so happy!"
"I can finally eat Luo Zhan's delicacies!”
A lady beside him was very curious.
"Is this Luo Zhan good at cooking?”
The girl kept nodding.
"Auntie, Luo Zhan doesn't just know how to cook. Even the head chef of the state banquet is full of praise for his dishes.”
"What the hell? The head chef of the state banquet?"
The lady was shocked.
"Mom, there's such a good chef?”
He suddenly thought of something and asked the girl,
"Oh right, which one is Luo Zhan?"
The girl said,
"The most handsome one, of course."
The big sister said,
"Isn't Sha Yi the most handsome?"
"Huh?"
The girl widened her eyes.
The big sister continued,
"Shayi is from the same hometown. He was so handsome when he was young.”
The girl nodded.
"Auntie, if you say so, I won't argue with you.”
Very quickly.
Chef Huang, Teacher He, and Sha Yi served the dishes to the table one after another.
On the other side.
Peng Peng, Yi Xing, and Li Gengxi also walked over with their own dishes.
However, there was an upside-down plate on top of each dish.
It was mainly because he was afraid that the sand would be blown in by the sea breeze.
However, it also added a sense of mystery, attracting everyone's attention.
Other than the Splendid Mountain and River Thousand Taste Chicken, Luo Zhan also made several dishes.
Peng Peng and Yi Xing took down their plates. There were two cold dishes.
Fish Scale Salad and Ghost City Spicy Chicken.
The dish that Li Gengxi brought over was spicy fried clams.
They were all very home-cooked dishes.
"I can cook these dishes too."
the lady said to the girl.
The girl smiled mysteriously and pointed at the fish scale jelly salad."
"You don't know how to do this."
"Isn't this just bean jelly?"
"Wrong, this is cold fish scale jelly."
"What the hell? Fish Scale Frozen?"
The big sister had a loud voice, and her voice attracted everyone's attention.
"Pfft-"
The woman couldn't help but laugh.
"Don't lie to me. Fish scales can be made like this?”
The girl had a proud look on her face, as if this dish was made by him.
"Of course."
The girl's grandfather glanced at the dish and said to the girl,
"Girl, are you saying that this dish is made from fish scales?”
"Yes, I am."
"Fish scales can be used to cook?"
The elderly and their family members could not help but look at each other.
"You have to taste it later."
Teacher He saw that there were many people on the dishes, so he smiled and greeted everyone.
"Everyone, let's eat first and wait while we eat.”
Then, he pointed at the fish scale salad and said,
"This dish is indeed fish scale jelly made from fish scales. Everyone, try it.”
After Mr. He finished speaking, everyone, who had been filled with curiosity, began to eat.
"Yes!"
"It does have the freshness of fish!"
" Magical, too magical!"
"Don't tell me, it's quite delicious!"
The netizens couldn't help but laugh when they saw how cute these old people looked as if they had never seen the world.
At this moment.
His sister came in with a dish and took down the plate.
Pieces of square red braised pork appeared in front of everyone.
"This red braised pork is not bad."
An old man said to his comrade beside him.
The comrade smiled bitterly."
"It's a pity that I can't enjoy this blessing and can't eat anything too greasy.”
His sister suddenly smiled and said,"
"Grandpa, you have to try this. It's not greasy at all. This is braised pork made with winter melon.”
"Braised pork made with winter melon?"
The old man was stunned when he heard that. He looked at the square, red and plump braised pork on the plate again.
"This is clearly braised pork."
Teacher He was also shocked, but he quickly recovered and smiled.
"Do you want to try it first?"
The old man picked up his chopsticks and gently picked up the meat.
He put it into his mouth and chewed it gently.
The old man's eyes were filled with disbelief.
"This, it really smells like winter melon!”
"But, why is there still the strength of flesh?”
"How strange."
The dish that Luo Zhan had made that looked like braised pork was called Su Dongpo.
The main ingredient was the winter melon.
The skin of the " braised pork " that the old man was eating was a fried winter melon slice.
After stewing in the red braised pork sauce, the texture was similar to the skin of the red braised pork.
In addition to the oil of the braised pork, it also had the sweetness of the winter melon.
He would never get sick of it.
The other elders also raised their chopsticks.
"It's Winter Melon!"
"Yes, yes, it's really made by Winter Melon!”
"The texture does have the taste of braised pork. It's also very soft and not greasy. It's delicious!”
"How is this done?"
The younger sister smiled embarrassedly and said,
"When the chef comes later, you can ask him.”
This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]